Ohio made sausage grilled with peppers and onions over mashed potatoes, topped with an egg and cheddar.
$16.00
Huevos Rancheros
Two eggs topped with rice, beans and housemade salsa rojo.
$16.00
Chef's Omelet
Served with toast and fruit.
$15.00
French Toast
Served with Ohio maple syrup and a side of fruit.
$14.00
Blueberry Pancakes (Short Stack)
Served with Ohio maple syrup and a side of fruit.
$14.00
Chicken & Waffles
House breaded and oven baked chicken breast with a Belgian waffle, buffalo sauce and maple syrup.
$18.50
Steak & Eggs
A traditional breakfast plate served with an 8 oz. strip steak and home fries.
$21.50
Breakfast Sandwich
Two eggs, bacon, cheddar, lettuce, tomato, avocado, and mayo on toasted sourdough with potato chips.
$14.50
Belgian Waffle
Topped with strawberries, blueberries and whipped cream.
$12.50
Sides
2 Eggs Your Way
$6.00
Side Of Fruit
$5.00
Bacon
$5.00
Toast
$4.00
Grilled Cheeses
Bartlett Pear Grilled Cheese
Sliced bartlett pear, brie and cheddar jack topped with sliced almonds and wilted spinach on whole wheat.
$13.75
Jalapeno Popper Grilled Cheese
Roasted jalapeño peppers, with cheddar jack and cream cheese on sourdough.
$13.75
Red Masher Grilled Cheese
Red potato mashers, broccoli and bacon bits with melted cheddar jack and havarti on sourdough.
$13.75
Appetizers
Beet Sliders
Marinated beet slices topped with red onion and green goddess dressing.
$12.65
BBQ Pork Sliders
Slow roasted BBQ pork topped with Swiss and pickle slices.
$13.75
Spicy Buffalo Chicken Sliders
Pulled chicken with buffalo sauce, melted cheddar jack and jalapeños with a side of ranch.
$13.75
House Made Tortilla Chips
$9.90
Tres Amigos
Tortilla chips served with our three house-made dips guacamole hot queso and pico de gallo.
$11.00
Kettle Chips
Served with french onion dip.
$8.50
Soft Pretzels
Served with honey mustard and queso.
$9.90
Quesadillas
Flour tortillas stuffed with house-made pico de gallo and cheddar jack.
$10.00
Quesadillas With Pulled Chicken
Flour tortillas stuffed with house-made pico de gallo and cheddar jack.
$14.85
Quesadillas With Pulled Pork
Flour tortillas stuffed with house-made pico de gallo and cheddar jack.
$14.85
Quesadillas With Fajita Style
Flour tortillas stuffed with house-made pico de gallo and cheddar jack. With onions, black beans, peppers.
$13.75
Mozzarella & Marinara
A thick slice of mozzarella, pan seared until crisp. topped with marinara, fresh basil and parmesan.
$11.00
Tavern Nachos With Vegetarian
Tortilla chips topped with veggie chili jalapeno, sour cream and house-made queso, guacamole and pico de gallo.
$12.00
Tavern Nachos With Pulled Chicken & Black Beans
Tortilla chips topped with jalapeno, sour cream and house-made queso, guacamole and pico de gallo.
$14.85
Tavern Nachos With Pulled Pork & Black Beans
Tortilla chips topped with jalapeno, sour cream and house-made queso, guacamole and pico de gallo.
$14.85
Hummus Trio
A trio of house-made hummus varieties, including garlic, sun-dried tomato and roasted red pepper and rosemary-infused, served with pita wedges, carrots, and cucumber slices.
$13.20
Soups
Italian Wedding Soup
$4.40
Spicy Veggie Chili
Add Cheddar Jack or Onion & Sour Cream for an additional charge.
$5.40
Salads
Tavern Salad
Romaine topped with fresh avocado, crisp bacon tomato, hard boiled egg, green onion and bleu cheese. Served with creamy vinaigrette.
$7.70
Wedge Salad
A crisp wedge of iceberg lettuce topped with homemade creamy bleu cheese dressing, bacon, tomato, egg, bleu cheese crumbles and red onion.
$9.90
Monkey Salad
Crisp iceberg and romaine lettuce tossed with tuna fish, salami, Romano cheese, mozzarella cheese and Italian dressing.
$7.70
Classic Caesar
Romaine tossed with housemade croutons, Parmesan and caesar dressing.
$6.60
Burgers
Cheese Burger
Perfectly seasoned beef patty with American cheese, lettuce, tomato, onion, pickle, and a side of mayo.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$15.40
Veggie Burger
Grilled beyond burger topped with feta cheese, fresh spinach, mayo, and tomato on a toasted bun.
$15.95
Mushroom & Swiss Burger
House patty topped with grilled mushrooms and Swiss cheese.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$16.50
Bacon & Bleu Burger
House patty topped with bacon and bleu cheese.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$17.60
Build Your Own Potato
Baked Potato
$4.40
Entrees
Philly Cheesesteak
Smoked prime rib with grilled peppers, onions and mushrooms topped with melted provolone and mayo on a toasted hoagie.
$18.15
Gyro
Seasoned lamb topped with feta, lettuce, tomato, red onion and tzatziki.
$12.65
Mac & Cheese
Mac and cheese with bacon, corn and jalapeños. Served with focaccia toast points.
$12.65
Fish Tacos
Grilled tilapia with avocado, cabbage slaw and house-made pineapple salsa on soft corn tortillas.
$14.85
Ultimate Loaded Baked Potato
Slow roasted BBQ pork topped with cheddar jack cheese, sour cream, grilled jalapenos, corn and cilantro.
$9.90
French Dip
Smoked prime rib, with melted provolone on a hoagie roll, served with au jus and horseradish mayo.
$17.60
Cuban
Pulled pork, ham, Swiss, pickles and brown mustard on sourdough.
$16.50
Salmon BLT
Salmon filet grilled and topped with bacon, lettuce, tomato and creamy mustard on whole wheat.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$18.70
Garden Gyro
Hummus with grilled red, green and banana peppers, sauteed onions, cucumber, spinach, tomato, feta and tzatziki.
$12.65
Buffalo Bleu
Slow roasted pulled free range chicken tossed in our buffalo sauce, with melted cheddar jack and bleu cheese or sourdough.
$14.30
Tavern Turkey
Slow roasted turkey breast with bacon, lettuce, Swiss, tomato, and creamy mustard on whole wheat.
$12.65
Italian Sub
Pepperoni, salami, ham, provolone, Italian dressing, lettuce, banana peppers, tomato, and onion on a hoagie roll.
$12.65
Italian Sausage
Spicy Italian sausage with sautéed peppers, banana peppers, onions, provolone, and Italian dressing on a hoagie roll. Served with a side of marinara.
