The Nuaa Table Menu

4.7

(225+ Reviews)

Starter Soup Salad Entree Classic Thai Side Dessert ============Starter Soup Salad Entree Classic Thai Side Dessert NA Breverage

Starter
- PAN SEARED VEGETABLE DUMPLINGS
  butternut squash, 7 kinds of vegetables, mushroom, hot chili-soy vinega
  $14.00
- ROASTED DUCK BUNS
  scallion, pickled cucumber, sriracha-hoisin sauce
  $13.00
- CRISPY RICE CRUSTED TOFU STEAK
  organic silken tofu, roasted jinda chili-tamarind sauce
  $12.00
- BBQ CORN RIBS
  $14.00
Soup
- SPICY/SOUR LEMONGRASS SOUP
  shrimp, lemongrass-kaffir lime broth, organic oyster mushroom, evaporated milk
  $15.00
- COCONUT GALANGAL SOUP
  chicken, galangal-cilantro root broth, organic brown beech
  $15.00
Salad
- FRESH BANANA BLOSSOM SALAD
  coconut poached chicken, 2-nuts, organic quail eggs, Thai chili jam-coconut nam yum
  $15.00
- NORTHEAST GREEN PAPAYA SALAD
  sun dried shrunken shrimp, peanuts, fermented fish sauce
  $12.00
- YUM GRAPEFRUIT
  grill shrimps, toasted coconut, caramelize cashew nuts, lime-fish sauce caramel
  $12.00
Entree
- LOBSTER & CHEESE DIP
  tom yum curry paste, oyster mushroom, toasted house made sourdough bread
  $18.00
- CRISPY OCTOPUS-MUSSEL PANCAKE SKILLET
  beansprout, chili sauce
  $21.00
- DUCK EGG TOAST
  fried boiled organic duck egg, homemade black pepper brioche, tamarind-fish sauce caramel
  $18.00
- ORGANIC PEI MUSSELS AND SPICY FRIES
  white wine green curry broth
  $18.00
Classic Thai
- SAUTÉED SPICY HOLY BASIL
  Thai holy basil, long hot chili, bird’s-eye chili garlic sauce, fried egg
  $18.00
- SHRIMP PAD THAI
  organic tofu, Asian chive, peanut, egg
  $18.00
- CHICKEN KUAY TEOW KUA
  wide rice noodle, thick cut bacon, organic kale leaf, egg
  $18.00
- SHRIMP SPICY BASIL NOODLE
  wide rice noodle, holy basil, lesser ginger
  $18.00
- CRISPY PURPLE EGGPLANT
  Thai sweet basil, soybean paste, bird’s-eye chili-garlic
  $18.00
Side
- HAND CUT SPICY BASIL FRIES
  $9.00
- ROASTED BRUSSELS SPROUTS
  salt yellow bean, bird’s-eye chili, fried garlic
  $14.00
- JASMINE RICE
  $3.00
- ORGANIC RICEBERRY
  $4.00
- STICKY RICE
  $4.00
- TOASTED SOURDOUGH BREAD
  $3.00
- FRESH CHILI FISH SAUCE
  $2.00
Dessert
- PEACH CLOUD
  $16.00
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Starter
- PAN SEARED VEGETABLE DUMPLINGS
  butternut squash, 7 kinds of vegetables, mushroom, hot chili-soy vinega
  $14.00
- ROASTED DUCK BUNS
  scallion, pickled cucumber, sriracha-hoisin sauce
  $13.00
- CRISPY RICE CRUSTED TOFU STEAK
  organic silken tofu, roasted jinda chili-tamarind sauce
  $12.00
- HONEY-SRIRACHA HOT WINGS
  crispy Thai herbs
  $13.00
- SLOW WOOD GRILLED CHICKEN SATE
  pickle red onion, cucumber, panang curry peanut sauce
  $14.00
- BBQ CORN RIBS
  fried corn, sprinkled with kombu-BBQ sauce
  $14.00
Soup
- SPICY-SOUR LEMONGRAA SOUP
  shrimps, lemongrass-kaffir lime broth, organic oyster mushroom, evaporate milk
  $9.00
- COCONUT GALANGAL SOUP
  chicken, galangal-cilantro root broth, organic brown beech
  $9.00
Salad
- FRESH BANANA BLOSSOM SALAD
  coconut poached chicken, 2-nuts, organic quail eggs, Thai chili jam-coconut nam yum
  $15.00
- NORTHEAST GREEN PAPAYA SALAD
  sun dried shrunken shrimp, peanuts, fermented fish sauce
  $12.00
- GRAPEFRUIT SALAD
  organic baby kale, toasted coconut, young ginger, caramelized cashew nut, galangal-fish sauce caramel
  $16.00
Entree
- CRUNCHY CURRIED RICE BALL SALAD
  Sour sausage, Butter lettuce, Kaffir lime-mint vinaigrette
  $22.00
- SLOW BRAISED SHORT RIBS MASSAMAN CURRY
  Aromatic spiced, Fingerling potato, Pearl onion, Peanut
  $34.00
- COLOSSAL CRAB CURRY NOODLE
  Fresh turmeric curry paste, Fedelini, Pickled mustard greens
  $28.00
- JASMINE TEA-SMOKED BBQ BABY BACK RIBS
  Toasted sesame, BBQ sriracha sauce, Hand cut spicy basil fries
  $28.00
Classic Thai
- SAUTÉED SPICY HOLY BASIL
  Thai holy basil, long hot chili, bird’s-eye chili garlic sauce, fried egg
  $18.00
- SAUTÉED CHICKEN GINGER
  organic young ginger, wood-ear mushroom, cauliflower
  $18.00
- CRISPY BREADED CHICKEN BREAST CASHEW NUT
  brussels sprout, dry chili
  $20.00
- SHRIMP PAD THAI
  organic tofu, Asian chive, peanut, egg
  $18.00
- CHICKEN KUAY TEOW KUA
  wide rice noodle, thick cut bacon, organic kale leaf, egg
  $18.00
- SHRIMP SPICY BASIL NOODLE
  wide rice noodle, holy basil, lesser ginger
  $18.00
- CHICKEN GREEN CURRY
  baby bamboo tips, Thai eggplant, sweet basil
  $19.00
- CHICKEN RED CURRY
  kabocha squash, baby bamboo tips, sweet basil
  $19.00
- CRISPY PURPLE EGGPLANT
  Thai sweet basil, soybean paste, bird’s-eye chili-garlic
  $18.00
- CHICKEN SEA SALT FRIED RICE
  asparagus, tomatoes, egg
  $18.00
Side
- HAND CUT SPICY BASIL FRIES
  $9.00
- ROASTED BRUSSELS SPROUTS
  salt yellow bean, bird’s-eye chili, fried garlic
  $14.00
- JASMINE RICE
  $3.00
- ORGANIC RICEBERRY
  $4.00
- STICKY RICE
  $4.00
- FRESH CHILI FISH SAUCE
  $2.00
- PEANUT SAUCE
  $4.00
Dessert
- NEW YORK TROPICAL CHOCK-CHIP COOKIE
  organic coconut flakes, pineapple, walnuts, dark chocolate chip
  $8.00
NA Breverage
- THAI ICED TEA
  $8.00
- LEMONGRASS-HONEY LIME ICED TEA (DECAF)
  $8.00
- COKE
  $3.00
- DIET COKE
  $3.00
- GINGER ALE
  $3.00
- SPRITE
  $3.00
- SINGHA
  $8.00
- UPSIDE DAWN
  $9.00
- SIP OF SUNSHINE
  $12.00
- SUN UP
  $12.00
- SARATOGA SPARKLING WATER
  $8.00
- SARATOGA STILL WATER
  $8.00