The French Press - Belmar Menu

buffalo sauce, blue cheese dressing, grilled chicken breast, sliced tomatoes, romaine

chicken breast, crispy ham, swiss cheese, and bleu cheese sauce on

corned beef, sauerkraut, thousand island dressing, swiss cheese, on rye. served

white bread, turkey breast, caramelized onions, bacon, avocado, cheddar cheese. served with

bacon, lettuce, avocado, tomato, spicy mayo, on whole wheat. served with

roast beef, onions, peppers, mushrooms, swiss cheese au jus, horseradish cream

mixed greens tossed in cumin / cilantro vinaigrette topped with quinoa

spinach tossed in pistachio balsamic dressing with grilled foccacia bread, red

spring mix tossed in old bay vinaigrette and topped with lump

spring mix topped with diced chicken, bacon bits, caramelized onion, cheddar

mixed greens with bleu cheese, candied walnuts, dried cranberries, and fresh

mixed greens, smoked salmon, tomatoes, red onion, capers, rye croutons, and

caramelized pears and onions with rich brie cheese and a bowl

sliced portobello caps, spinach, fresh mozzarella, diced tomatoes, pesto. served with