The Fish & Chip Shop

Fish and chips was not cooked properly. The chips tasted like water and the fish tasted like water because it was undercooked. I think they are not cooking it properly because they need to save money on the electricity bill.

I ordered through Uber. They use there own driver so it's their responsibility and he doesn't read the instructions. Very simple thing to do. The instructions are there for a reason. So he didn't ring my buzzer. That's clear in the instructions (ring buzzer or I won't hear the door) He leaves my order outside my door then when it's late I call up and I get put on hold. If it's your own driver there's no excuse. Get it together and make your driver follow that simple rule READ THE INSTRUCTIONS IN THE DELIVERY. Once you as the owner instill this basic, simple, obvious thing to do it will all be great. Note the patronising, because it's something I shouldn't have to tell a business owner to do.

I asked Google to direct me to a fish and chip shop at 8.30 on a Monday evening and it took me to The Fish & Chip Shop on Magdalen Street. The premises are clean and attractive, with a small seating area. The food is reasonably priced and good quality. The fish isn't fat or greasy. It was a slender fillet, just of the right depth and fully skinned, with a fluffy batter. The chips were of equally high quality. It is probably the first time I've not had any leftovers or waste at the end of my fish supper.

工作员工特别友善 我只点了炸鱼但是他们还送了我薯条 人很nice

Bloomin' lovely. Will definitely be back soon.