The Dive Bar & Restaurant Menu

Creamy three cheese queso infused with Ziegenbock amber lager, made in house. Served with homemade roasted salsa and fresh fried tortilla chips

lightly fried cornmeal breaded crab balls and served with a spicy remoulade sauce

Lightly fried bacon-wrapped jalapenos stuffed with smooked chicken, shredded cheddar, & cream cheese, served with Chipotle Ranch

Deep-fried Pickle Chips, served with Jalapeno Ranch

Baked Potato Skins filled with Smashed Potatoes, topped with our Signature Queso, shredded cheddar, chives, bacon bits, & sour cream

Your choice of chicken, shredded ribeye steak, or shrimp, with Pico de Gallo & melted cheddar cheese. Served with salsa, sour cream, & guacamole

Choice of 3 signature mini burger sliders ; classic cheeseburger ; ranch hand ; mean

Nachos and a Show. Fresh cut tortilla chips covered in house made queso topped with Pico de Gallo, Jalapenos & sour cream

Hot, Medium, Mild, Lemon Pepper, Garlic Parmesan, Mango Habanero, or Honey BBQ sauce. Paired with Carrots & Celery and served with your choice of Bleu Cheese or Ranch

Extra Large German Pretzel Sticks served with a side of our Blue Moon Beer cheese dip & spicy Mustard

Bacon, Lettuce, & Tomato with mayo on sourdough bread

Fried chicken breast with lettuce, tomato, pickle, & mayo on a brioche bun

Swiss, cheddar, & provolone cheese sandwiched between thick sliced of Texas toast

Grilled chicken breast with lettuce, tomato, pickle, & mayo on a brioche bun

Lamb &Beef Gyro topped with homestyle tzatziki onions lettuce and tomatoes

1/3 lb. patty topped with guacamole, bacon, cheddar cheese, fried jalapenos, & Chipotle Ranch on a brioche bun

1/3 lb. patty topped with bacon, Pepper Jack cheese, fried onion strings & Jalapeno Ranch on a brioche bun

Sauteed squash, zucchini, mushroom, & red onions, melted Pepper Jack cheese, & an avocado aioli, topped with tomato and sandwiched between two pieces of sourdough bread

The Dive's take on a Club Sandwich. One slice of Texas Toast topped with a 1/3 lb. patty, Pepper Jack cheese, fried jalapenos, & a fried egg, followed by another piece of Texas Toast, grilled ham, cheddar cheese, bacon, Fried Pickles, & a tomato slice. Featuring a homemade spicy BBQ sauce. Paired with French Fries loaded in Signature Queso & bacon bits

Hand-Breaded & Deep-Fried Angus Beef Cube Steak, topped with homemade cream gravy.

Hand-Breaded chicken tenders served with your choice of dipping sauce and a side of French fries

Beer battered cod served with fries, coleslaw, & tartar sauce

Beef and lamb hand rolled meatball sticks served with tzatziki

Three avocado halves stuffed with shredded chicken, and bruschetta; drizzled with a balsamic glaze. Served with broccoli, and dirty rice

Pork Schnitzel topped with brown mushroom gravy or White Gravy

Romaine lettuce, tomatoes, cucumbers, shredded carrots, shredded cheese, bacon bits, & croutons.

Milagro tequila with fresh lime juice & Agave nectar

Enchanted Rock Peach Vodka, Peach Schnapps, orange & pineapple juice

Maker's Mark Whiskey, Angostura bitters, Toasted Honey Pecan simple syrup & an orange slice.

Milagro Tequila, fresh lime juice, Agave Nectar, muddled jalapeno, splash of orange juice, with a Cointreau floater, served on the rocks with a Tajin spiced rim

Bulleit Rye Whiskey, orange bitters, simple syrup & an orange slice

Sailor Jerry Spiced Rum, Malibu Coconut Rum, mango puree, pineapple juice, & topped with Blue Curacao

Enchanted Rock Vodka Ginger beer and your choice of blood orange elderflower or prickly pear liqueur

Romaine lettuce, Parmesan cheese, & croutons tossed in Caesar dressing.

Sauteed squash, zucchini, mushroom, & red onions, melted Pepper Jack cheese, & an avocado aioli, topped with tomato and sandwiched between two pieces of sourdough bread