The Dean Menu

Gochujang, Sesame Seeds

Truffle, Pork Belly, Creamy Crab

Cowboy Candy, Spicy Glaze, Cilantro

Salt Cured Egg Yolk, Capers, Pepperoncini, Marrownaise, Baguette

Grilled Baguette, Garlic Confit, Pickled Red Onion, Radish

Red & Golden Beets, Baby Arugula, Goat Cheese Snow, Citrus Vinaigrette

Blue Cheese Dressing, Heirloom Cherry Tomato, Crispy Pancetta, Red Onion

House Caesar Dressing, Grilled Cheese Croutons, Parmesan Crisp

Scallops, Red Pepper Flakes, Chives, Tomatoes, White Wine Butter Sauce

Grilled Gulf Shrimp, Cajun Garlic Sauce, Roasted Corn & Poblano Polenta

Gratin Potato, Gingered Carrot Purée, Gremolata

Broccolini, Macaroni Gratin, Cowboy Butter

House Fries, Red Wine Shallot Compound Butter

Chimichurri, Crispy Brussels Sprouts

Farro Grains, Wild Mushrooms, Charred Vegetables, Kale, Parmesan, Truffle

Garlic Pepper Seasoning

Parmesan, Black Sesame

Gruyere, White Cheddar, Cavatappi, Au Gratin Crust

Pancetta, Lemon, Parmesan Crust

Bacardi Silver, Luxardo, Lime Juice, Ruby Red

Sazerac Rye, Absinthe Wash, Simple, Peychaud's Bitters

Campari, Benchmark 8 Yr, Dolin Rouge

Aviation Gin, Luxardo, Créme de Violette, Lemon Juice

Fords Gin, Ketel One, Lillet Blanc

Redemption High Rye, Demerara Simple, Luxardo, Chocolate Bitters

Codigo Blanco, Cointreau, Housemade Margarita Mix

Redemption Bourbon 88, Dolin Rouge, Cherry Bitter, Black Walnut Bitter

400 Conejos Mezcal, Honey Simple, Lemon Juice, Tobacco Bitter

WhistlePig PiggyBack Rye 6y Yr, Dolin Blanc, Elderflower, Guajillo Chili, Ginger