Wild arugula, shaved fennel, watermelon radish, dry jack, bread crumbs, and champagne vinaigrette. Ingredients will reflect market offerings during service.
$14.50
House Potato Chips
$4.00
Quiche
Our daily seasonal and vegetarian quiche, buttermilk crust.
$8.50
House Fermented Hot Sauce
Bottle of our House Fermented Cayenne Pepper Sauce / 10 month ferment
$12.00
Olives
Castelvetrano Olives, sea salt, Olive oil.
$4.00
Memphis Slaw
Our house slaw with a tangy Memphis style dressing.
$6.00
Sandwiches
Oakland's Own Oyster Po' Boy
Popular. Cornmeal fried Washington oysters, chile aioli, and pickled pepper slaw on a soft Acme roll. Served with lemon, hot sauce and olive.
$19.00
Best Ever Slow Cooked Grilled Cheese
Aged gruyere, dry jack and soft pecorino, seasonal house-made fruit mostarda, and arugula on acme levain. No substitutions, omissions or changes allowed.
$15.00
Big Sur Melt
Top seller. Our best ever grilled cheese with Florida gulf shrimp and green onion. No substitutions, omissions or changes allowed.
$19.00
TCAHF Burger
Popular. Grassfed beef, whole grain mustard aioli, grilled onions, cucumber pickles, lettuce, sesame bun, and house chips. Cooked medium rare unless indicated otherwise. Comes with house chips.
$17.00
Dinner Entrees
Mussels With Fries
Steamed Penncove mussels in a tarragon butter-beer broth, and grilled bread. Served with a side of hand cut fries.
