The Cheesecake Factory

Very welcoming place. I just tried the lemon cheesecake. I thought it was a little too soft, nothing special.

Service was great very attentive, spicy tuna was a complete fail. Over cooked, did not seem fresh. Crab wonton also was not appealing. Everything else was great. I still never learn to not eat seafood unless it's at a seafood restaurant.

The bar staff were awesome!

A true American masterpiece. The food? Top tier. The legendary brown bread, the pasta bowls, the cheesecake flavors...it's impossible to leave this place hungry. In all seriousness, I try to order something different every time I go here and I've never been disappointed. The service is always great, friendly, and efficient. My only critique is the atmosphere, and it's the usual comments about the weird Egyptian architecture and the overly loud dining room. But these things are easily overlooked for the food!