The Cellar

Best steak I’ve ever had ….

Had a ny strip, with sprouts, French fries and crab cakes . Food was cooked to perfection. Service was on point. Awesome food and atmosphere!

The wife and I absolutely love this place . Definitely get the mushrooms as appetizer

Amazing food! Get the brisket nachos for a starter because they are by far the best I’ve ever had

Most definitely, it has quickly become our favorite out of town restaurant!! Our waiter was absolutely amazing!! I wish I could remember his name!!

We received a gift card as a wedding gift. We were looking forward to a Date night at Cellars. Here's what happened when we decided to go. I called ahead to check on wait time. I received a text that there was no wait. I responded great! We are the way and that there was 2 of us. Left my name and phone number. It took us approximately 6 minutes to arrive at the restaurant only to find that our wait time would be 40-50 minutes. Oh well. We ordered drinks and waited. When we were seated a very nice waitress took our orders. My wife ordered a filet and I ordered a ribeye cooked medium rare. When our orders came the waitress brought two filets. She took took one back and quickly brought out my ribeye. It was medium rare but cool. I sent it back and the waitress returned quickly with another ribeye that was fairly tough for an Angus ribeye from the Cellar. Decided to eat it due to the time we had already spent. Paid our bill and left. No the experience we thought we would have at The Cellar. Norm Purdue .

This was one of the best steaks I have ever eaten. We all enjoyed the food and the service was good. We will be back!

We went on Valentine's Day so I know they were super busy but my steak was room temp. on the edges and only warm in the middle. However the taste was excellent. The entrance I think could be a little more inviting, the deli counter is a little off-putting. But that's just my perspective.

To be considered fine dining and the prices they charge, they could improve the atmosphere of the entire restaurant, including the restrooms. The hostess did not take us to our table, but pointed out where to go to meet our party of 9. The food was lame, steaks not seasoned. My plate didn't look appetizing, the Brussel Sprouts were burnt and black. It was my boyfriends birthday and I asked the server if they would bring him something for his birthday. We were charged $8 for a slice of birthday cake. Unheard of!!! The entire dining experience was not worth the $119 we spent for the 2 of us. Won't be going there ever again.