The Baker's Table Menu

4.7

(475+ Reviews)

$$Restaurant, Fine dining, Sandwich shop

Sparkling Whites & Rosé Reds Beer & Cider Appetizers Soup & Salad Entrees Featured Items Starters Breakfast Favorites Lunch Side of Brunch Featured Item Featured Drinks Brunch Only All Day Main Featured Drinks

Sparkling
- JP. Chenet Blanc De Blanc Brut, France
  $9.00
- Conte Emo Capodilista Prosecco, Italy
- Schramsberg Mirabelle Brut Rosé, California
  $50.00
- Billecart-Salmon Brut Réserve Champagne, France
  $85.00
- Billecart-Salmon Brut Reserve Rosé, France
  $130.00
Whites & Rosé
- Selbach Incline Reisling, Germany '20
- Willamette Valley Pinot Gris, Oregon '21
- Abadia Do Seixo Albariño, Rias Biaxas, Spain '21
- Château Mezain Bordeaux Sauvignon Blanc, France '20
- Grangeneuve Bordeaux Sec, France '18
- St Clair Sauvignon Blanc, Marlborough, New Zealand '21
- Les Vignerons Des Grandes Vignes Chardonnay, Macon-Villages '19
- Cakebread Cellars Chardonnay, Napa Valley '21
  $70.00
- Hahn Chardonnay, Santa Lucia Highlands '19
- Pine Ridge Chenin Blanc-Viognier, Napa Valley '21
- Marqués De Cáceres Rioja Rosado, Rosé, Spain '21
- Antoine Moueix La Fleur Renaissance Sauternes, France '19
  $11.00
Reds
- Prunicce Pakravan Papi Sangiovese-Cabernet Tuscany '20
- J Vineyards & Winery Pinot Noir, California '20
- Truchard Pinot Noir, Carneros '20
  $60.00
- Crios Malbec, Agrelo, Argentina '19
- Barco De Piedra, Tempranillo, Ribera Del Duero '19
- Alexander Valley Vineyards Syrah, Sonoma '19
- Pedroncelli Zinfandel Mother Clone, Dry Creek Valley '19
- Orin Swift Eight Years In The Desert, Zinfandel Blend, California '21
  $75.00
- Hall Merlot, Napa Valley '18
  $55.00
- GV Cellars North Coast Merlot, Napa Valley '19
- Gundlach Bundschu Meritage Mountain Cuvée, Sonoma '21
- Storypoint Cabernet Sauvignon, California '19
- Juggernaut Hillside Vineyards Cabernet Sauvignon, California '19
- Little Giant Cabernet Sauvignon, Lamonica Napa Valley California '17
  $90.00
- Silver Oak Cabernet Sauvignon, Alexander Valley, California '18
  $110.00
- Les Secrets Du Palais Chateauneuf-Du-Pape, Rhone Valley France '19
  $80.00
Beer & Cider
- Erdinger Weissbier Light ~ Germany
  $8.00
- Tucher Weissbier Dark ~ Germany
  $8.00
- Erdinger Weissbier Non Alcoholic
  $5.00
- Warsteiner Pilsener ~ Germany
  $6.00
- Stella Artois ~ Belgium
  $6.00
- Michelob Amberbock Dark Lager
  $4.00
- Miller Light
  $4.00
- Yuengling
  $4.00
- Wicked Weed Pernicious IPA ~Asheville NC
  $6.00
- 3 Daughters Beach Blonde Ale ~ St. Pete
  $6.00
- Cigar City Madura Brown Ale ~ Tampa
  $6.00
- Ancient City Matanzas River Red Ale ~ St. Augustine
  $6.00
- High Noon Vodka & Soda ~ Pineapple
  $5.00
- Stella Artois Cidre ~ Belgium
  $6.00
Appetizers
- Ceviche Del Día
  tortilla chips
  $15.00
- Escargots
  garlic, butter, parsley, toasted brioche
  $12.00
- Potato Latke
  sour cream & homemade apple chutney
  $9.00
- Cheese Plate
  Chef's selection, fig spread, nuts, olives & crostini
  $18.00
- Warm Goat Cheese Tart
  caramelized onions, walnuts, truffle honey, apple relish
  $12.00
- Foie Gras
  port poached pear, toasted brioche, pistachio crumble
  $20.00
- Wild Mushroom Flatbread
  truffle oil & parmesan
  $12.00
- Giant Pretzel
  pimento cheese spread
  $12.00
- Local Oysters
  Chef's preparation
Soup & Salad
- Soup Of The Day
  $9.00
- Roasted Beet Salad
  goat cheese & beet vinaigrette
  $10.00
- House Salad
  local greens, cucumber & tomato, house vinaigrette
  $7.00
- Spinach Salad
  fig vinaigrette, Pt. Reyes Blue, candied pecans, dried cherries
  $12.00
- Classic Caesar Salad
  homemade croutons, parmesan, lemon
  $10.00
- Quinoa & Arugula Salad
  grapes, cucumbers, oranges, candied pecans, fresh herb and lemon EVOO
  $12.00
Entrees
- Braised Duck Leg
  mushroom & pea risotto
  $29.00
- Chicken Francaise
  capers, lemon butter sauce, capellini
  $22.00
- Jägerschnitzel
  German fried potatoes, braised red cabbage, mushroom gravy
  $23.00
- Cauliflower And Chickpea Curry
  basmati rice, toasted naan, saffron coconut curry
  $23.00
- Ricotta Gnocchi
  cold water lobster, tarragon, tomatoes, lobster cream
  $32.00
- Bucatini Bolognese
  Italian sausage, agrodolce peppers, ricotta salata
  $25.00
- Braised Short Rib
  goat cheese grits, roasted mushrooms, pan jus
  $30.00
- Fresh Catch
  white bean cassoulet, fennel salad
- Filet Mignon
  trinxat, wild mushroom demi
  $42.00
Featured Items
- Spicy Collards
  $6.00
- Chefs Vegetable
  $6.00
- German Fried Potatoes
  $5.00
- Mashed Potatoes
  $6.00
- Trinxat
  $6.00
Starters
- Soup Of The Day
- Local Oysters
  chef's preparation
- Giant Pretzel
  pimento cheese spread
  $12.00
- Ceviche Del Día
  cilantro, red onion, jalapeno, tortilla chips
  $15.00
- Cheese Plate
  Chef's selection, fig spread, candied pecans & crostini
  $18.00
- Warm Goat Cheese Tart
  caramelized onions, walnuts, truffle honey, apple relish
  $12.00
- House Salad
  local greens, cucumber & tomato, house vinaigrette
  $7.00
- Classic Caesar Salad
  homemade croutons, parmesan, lemon
  $10.00
- Spinach Salad
  fig vinaigrette, Pt. Reyes Blue, candied pecans, dried cherries
  $12.00
- Quinoa & Arugula Salad
  grapes, cucumbers, oranges, candied pecans, fresh herb and lemon EVOO
  $12.00
Breakfast Favorites
- Quiche Lorraine
  house salad, balsamic vinaigrette
  $12.00
- Smoked Salmon Latkes
  scallion cream cheese, red onion, capers
  $16.00
- Shrimp & Grits
  Key West pink Shrimp, Barber cheddar grits, chorizo butter
  $17.00
- Stuffed Challah French Toast
  fresh berries
  $12.00
Lunch Side of Brunch
- Chicken Salad Croissant
  lettuce & tomato
  $12.00
- Corned Beef Reuben
  thousand island, kraut, & Swiss on rye
  $13.00
- Bucatini Bolognese
  Italian sausage, agrodolce peppers, ricotta salata
  $20.00
- Basil Ricotta Gnocchi
  Key West pink shrimp, tomato, basil, spinach, brandy cream
  $20.00
- Pressed Cuban
  slow roasted pork, ham, Swiss, pickles, & Dijon on Cuban bread
  $12.00
- Ahi Tuna Burger
  seared rare, seaweed ginger salad, wasabi mayo, sesame bun
  $16.00
- Chicken Pesto
  grilled chicken breast, pesto, tomato & fresh mozz on ciabatta
  $12.00
- Pastrami Special
  thousand island, Swiss, coleslaw, & pickles on marble rye
  $12.00
- Turkey & Avocado
  sprouts, mayo, Monterey jack on whole wheat
  $12.00
- Smoked Salmon BLT
  avocado spread, toasted croissant
  $15.00
- Black Forest Ham & French Brie
  on baguette
  $12.00
Featured Item
- Doughnuts
- Coffee Cake
  $3.50
- Sticky Buns
  $3.50
- Fruit Bowl
  $5.00
Featured Drinks
- Sangria
  $7.00
- Double Mimosa
  $6.00
- Baja Lime Margarita
  $7.00
- Bloody Caesar
  $7.00
Brunch Only
- Kids Breakfast
  Scrambled eggs, bacon, wheat toast
  $7.00
- French Toast
  powdered sugar, syrup
  $8.00
All Day
- Pasta
  capellini with choice of butter or tomato sauce
  $7.00
- Grilled Cheese
  Challah bread, American, French Fries
  $8.00
- Grilled Chicken
  Choice of Caesar Salad or French Fries
  $8.00
- Ham & Cheese
  on croissant with house made chips
  $8.00
- Chicken Tenders
  French Fries
  $8.00
Main
- Belgian Chocolate Gourmandaise
  chocolate souffle cake with dark chocolate truffles
  $8.00
- Vanilla Bean Crème Brulee
  $8.00
- Chocolate Espresso Cake
  flourless
  $6.00
- Salted Caramel Cheesecake
  $6.00
- Chocolate Bread Pudding
  caramel, vanilla ice cream
  $8.00
- Spice Pear Cake
  butterscotch, whipped cream
  $7.00
- Italian Lemon Cream Cake
  $6.00
Featured Drinks
- Espresso
- Cappuccino / Latte
  $4.25
- La Fleur Renaissance Sauternes
  $10.00
- Dow's 10 Year Tawny Port
  $10.00
- Ware's Otima 10 Year Tawny Port
  $12.00
- Taylor Fladgate 20 Year Tawny Port
  $15.00