Thai Street Food By George

I Love George's food. His Pad Thai is awesome. The Drunken Noodles are also delicious. His location is inside a "Ghost Kitchen" facility called "Smart Kitchens". It's a hidden gem. He used to have a brick and mortar location on bristol street, before the pandemic started. Customer beware. Its all takeout at this location. You can find this food on most popular 3rd party delivery apps. You can do pickup via his website too. Thats where he shines the most. If you go into the "ghost kitchen" as a walk-in order, you can place orders via the KIOSK inside. Wait times may vary during peak hours. I hope this information is helpful to the readers that took the time to read this comment.

Great food, good service!

I ordered the Spicy Kra-Pow. It was good, but not spicy at all. The spice level was a 0 on a scale of 10. As spicy as a glass of water.

The best Thai food in the world according to me. No one beats them. I tried other places and by far the best. My favorite dishes are Tom yum soup there was this special chili fish sauce I’d add to this soup,drunken noodles. When I tried the drunken noodles I was sooo amazed about this discovery. The curry is heavenly.

Walked in and tried ordering thai food Manu on the computer didn’t work Front desk employee doesn't know anything about it. Dark kitchen is a Nice idea but bad performance.

I find the whole multi-restaurant setup very confusing, but that was just my tired state. Plus, Google seemed to want me to go to the back entrance, which is supposed to only be for the food delivery services. I ordered the yellow curry with chicken, and a Jasmin rice. It was supposed to be ready in about 25 minutes, but it took a couple of extra minutes. (With the staff's apologies.) They were nice enough to go back and get me a plate and utensils to since I was staying in a hotel. Definitely enjoyed it and if they were local to me, I'd likely eat here pretty frequently.

I loved the George’s Thai Bistro so much. I lament the thought that the atmosphere and ambience of the dimly lit restaurant has been taken out of the dining experience. The food is still great though. The recipes hold up just as well. I learned of my deep love for a Tom Kha Kai at George’s but I love the pad see ew, pad thai, and shrimp fried rice as well. They know how to pack a punch if you ask for a spicy version of their dishes.