Thai Seed Menu

Crispy fried vegetable roll stuffed with cabbage, carrot, celery, and clear noodle served with sweet chili sauce.

Ground pork mixed with red onion, scallions, shredded carrot, cilantro, fresh ginger, and peanut in spicy lime dressing over romaine lettuce.

Japanese miso broth with soft tofu, seaweed, and scallion.

Cashew nut, scallion, onion, celery, bell pepper, carrot and snow pea stir fried in light garlic sauce.

Stir-fried jasmine rice with egg, onion, scallion, Chinese broccoli and tomato in light garlic brown sauce.