Thai Namtip Menu

Cucumber and sesame wrapped in seaweed wrap covered with rice.

Asparagus, avocado, cucumber, and carrot wrapped in seaweed covered in rice.

Vegetables and tofu wrapped in soft rice paper. Served with thai sweet and sour sauce with ground peanuts.

Mixed vegetables and clear noodles wrapped in a spring roll sheet. Crispy fried and served with Thai sweet and sour sauce.

A healthy Asian snack. Soybeans steamed in the husk. Eat the bean by sucking it out of the husk.

Deep-fried cream cheese mixed with veggies in light seasoning wrapped in wonton. Served with Thai sweet and sour sauce.

Chicken marinated in thai satay sauce and fried on bamboo skewers. Served with cucumber salad and peanut sauce.

Shrimp fried in crisp coconut breading. Served with thai sweet sauce.

Golden fried spring roll skins stuffed with seasoned chicken served with thai sweet & sour sauce.

Pan-fried dumpling filled with minced chicken and vegetables. Served with a zesty dipping sauce.

Minced chicken deep-fried in wonton skins. Served with thai sweet and sour sauce and hot mustard.

Wide rice noodles stir-fried in thai sweet soy sauce with baby corn, carrots, and broccoli.

Wide rice noodles stir-fried in thai sweet soy sauce with bamboo shoots, carrots, sweet bell peppers, and flavored with Thai pepper sauce and fresh Thai basil leaves.

Bean thread noodles stir-fried with ground peanuts, egg, bean sprouts, and scallions.

Angel hair rice noodles stir-fried with cabbage, bean sprouts, green onions, and egg in sriracha sauce.

16 pieces of nigiri sushi complimented with a California roll and spicy tuna roll.

10 pieces of chef selected sashimi.

16 pieces of chef selected sashimi.

Deep-fried tofu stir-fried in our brown sauce with bean sprouts, carrots, and scallions.

Deep-fried tofu along with steamed broccoli, cauliflower, green beans, carrots, and topped with our famous peanut sauce.

Sweet bell peppers, broccoli, mushrooms, carrots, scallions, and onions stir-fried and flavored with thai basil leaves.

Napa, snow peas, broccoli, carrots, mushrooms, and baby corn stir-fried in our house brown sauce.

Lots of vegetables including Napa, bamboo shoots, mushrooms, broccoli, carrots, baby corn, and sweet peppers stir-fried in Thai Namtip's special hot sauce.

Japanese spicy sauce, tuna, and scallion.

Yellowtail and scallion.

Japanese spicy sauce, salmon, and scallion.

Salmon, cream cheese, sesame, and scallion.

Selected meat is stir-fried with carrots, mushrooms, sweet bell peppers, onions, scallions, and flavored with fresh Thai basil leaves.

Tender pieces of chicken served with steamed broccoli, cauliflower, green beans, and carrots. Topped with Thai Namtip's famous peanut sauce.

Selected meat is stir-fried with fresh garlic, lettuce, carrots, cauliflower, broccoli, black pepper, and topped with scallions and cilantro.

Selected meat is stir-fried with fresh shredded ginger, onions, scallions, carrots, celery, black mushrooms, and sweet bell peppers.

Selected meat is stir fried in a brown sauce with broccoli, carrots, and water chestnuts.

Selected meat is stir fried in our house sweet & sour sauce with onions, scallions, cucumber, pineapple, celery, tomatoes, and sweet bell peppers.

Selected meat is stir-fried with snow peas, water chestnuts, mushrooms, carrots, and baby corn.

Selected meat stir-fried with onions, scallions, sweet bell peppers, and carrots.

Selected meat stir-fried in Thai Namtip's special hot sauce with green beans and sweet bell peppers and seasoned with kaffir lime leaves.

Shrimp tempura, avocado, and asparagus, topped with shrimp and avocado, Japanese spicy sauce, and eel sauce.

BBQ eel, on top of California roll with cream cheese.

Salmon, tuna, yellowtail, and avocado.

Shrimp tempura, asparagus, avocado, spicy japanese sauce, topped with tempura flakes.

Red tuna, salmon, avocado, sesame, topped by white tuna, scallion, Japanese spicy sauce.

A combination of shrimp, scallops, green mussels and imitation crab meat stir-fried with onions, scallions, mushrooms, carrots, sweet bell peppers, and seasoned with fresh Thai basil leaves.

Shrimp, scallops, green mussels, and imitation crab meat seasoned with a touch of yellow curry powder and stir-fried with onions, scallions, baby corn, and egg.

Combination of shrimp, green mussels, scallops, and crab meat cooked in a red curry with coconut milk, bamboo shoots, baby corn, snow peas, carrots, and bell peppers. Topped with basil leaves.

A fantastic mix of scallops, shrimp, mussels, and crab meat cooked with mixed vegetables and beat thread noodles steamed with ginger and pepper seasoning and served in a clay pot.

Fresh garden salad topped with our delicious house peanut dressing and crispy egg noodles.

Fresh shredded cabbage and carrot mixed in special house sweet and sour sauce with ground peanuts for extra flavor.

Minced chicken cooked in our special lime sauce. Comes with red onion, red bell peppers, scallions, and cilantro.

Tender slices of grilled beef in our special lime sauce. Comes with tomatoes, cucumbers, mushrooms, red onions, red bell peppers, scallions, and cilantro.

Bean thread noodles cooked in our special lime sauce. Mixed with ground pork, shrimp, red onions, red bell peppers, peanuts, scallion, and cilantro.

Combination of shrimp, scallops, and crab meat cooked in our special lime sauce. Mixed with lemon grass, red onion, scallions, cilantro, and kaffir lime leaves.

Salad with a salty seasoned microalgae base.

Boneless fillet of basa ocean fish fried golden brown and topped with napa, bamboo shoots, mushrooms, broccoli, carrots, celery, baby corn, and sweet bell peppers stir-fried in Thai Namtip's spicy pepper sauce.

Boneless fillet of tilapia fried golden brown and topped with sweet bell peppers, onions, pineapple, and cilantro stir-fried in our house 3 flavor sauce.

Boneless fillet of tilapia fried golden brown and topped with pineapple, tomatoes, baby corn, mushrooms, snow peas, and scallions stir-fried in red pepper sauce.

Tamarind soup spiced with kaffir lime leaf, lemongrass, and lime juice. Comes with mushrooms and topped with green onions and cilantro.

Minced, seasoned chicken cooked in clear broth with bean thread noodles, steamed tofu, napa, and black mushrooms. Topped with green onions and cilantro.

Bean sprouts, carrots, baby corn, broccoli, and snow peas cooked in a clear broth. Topped with green onions and cilantro.

A combination of minced chicken in light seasoning wrapped in a thin wonton skin. Served in clear broth. Topped with scallions and cilantro.

A combination of shrimp, scallops, and crab meat cooked in thai hot & sour soup. Topped with basil leaves.

Soup that is made from miso paste.

Soup that is made from miso paste.

Tender roasted duck stir-fried with onions, scallions, carrots, mushrooms, sweet bell peppers, and seasoned with fresh Thai basil leaves.

Tender slices of roasted duck cooked in a Thai red curry with coconut milk, pineapple, tomatoes, carrots, baby corn, red bell peppers, snow peas, and topped with kaffir lime leaves.

BBQ eel, crab stick, cream cheese, topped with avocado.

Shrimp tempura, avocado, masago, Japanese sauce, topped with masago.

California roll topped with salmon, red tuna, white tuna, and avocado.

Spicy tuna, scallion, topped with red tuna.

Cooked salmon, sesame, cream cheese, asparagus, and scallion.

Soft shell crab, avocado, cucumber, masago, and sesame.

Large Japanese udon noodles steamed and served with your choice of protein. With broth.

A delicious sweet curry cooked in coconut milk with sweet bell peppers, bamboo shoots, green beans, carrots, and basil leaves.

A creamy curry cooked in coconut milk with pineapple, carrots, onion, and sweet bell pepper.

A hearty curry cooked in coconut milk with potatoes, carrots, onions, and roasted peanuts.

An authentic Thai favorite. This curry is cooked in coconut milk with carrots, broccoli, cauliflower, and topped with kaffir lime leaves.

Famous Thai red curry cooked in coconut milk with pineapple, snow peas, sweet bell peppers, carrots, and tomatoes.

Japanese spicy sauce, shrimp, cucumber, and sesame.

Eel, cucumber, teriyaki sauce, sesame, and scallion.

Smoked salmon, cream cheese, avocado, and sesame.

Tender pork cooked in a thick black pepper and garlic sauce and bedded in steamed broccoli.

Cashew nuts stir-fried with mushrooms, sweet bell peppers, carrots, pineapple, onion, scallions, and celery.

Pine nuts stir-fried with broccoli, water chestnuts, carrots, sweet bell peppers, and cauliflower.

Combination of beef, pork and chicken stir-fried in a lively red pepper sauce along with pineapple, tomatoes, baby corn, mushrooms, snow peas, and scallions.

Selected meat stir-fried in sriracha sauce with celery, carrots, sweet bell pepper, tomatoes, and cashew nuts.

A combination of shrimp and chicken stir-fried with onions, scallions, mushrooms, sweet bell peppers, carrots, and seasoned with fresh Thai basil leaves.

Rice stir-fried with Thai chili paste, onions, carrots, sweet bell peppers, and scallions.

Rice stir-fried with onions, carrots, sweet bell peppers, and seasoned with fresh Thai basil leaves.

Rice stir-fried with egg, onions, carrots, sweet bell peppers, pineapple, scallions, and cashew nuts seasoned with yellow curry seasoning.

A combination of chicken, pork, and beef stir fried with egg, onions, carrots, tomatoes, and scallions.

Fresh lumps of crab meat infuses the rice with flavor. Stir-fried with diced snow peas, carrots, scallions, onions, and egg. Served with fresh cucumber slices.