Thai Basil Restaurant Menu

2 pieces. A rice paper wrap filled with shrimp, lettuce, and rice noodles. Served with Thai peanut sauce.

6 pieces. Buffalo wings Asian style! It's covered with hot sriracha chili sauce.

2 pieces. Thai style fried egg roll stuffed with vegetables and clear noodles.

Lightly salted soy bean pods.

6 pieces. Pan-fried pork and vegetable dumplings.

6 pieces. Creamy cheese blended with crab meat and green onions.

2 pieces. Pork, jicama, carrots, onion, and glass noodles wrapped in rice paper then fried till golden brown. Served with chili-lime sauce.

Mussels stir-fried in a citrus lemongrass sauce.

6 pieces. Crispy shrimp coated with a sweet coconut batter. Served with Thai sweet chili sauce.

Cubes of tofu fried till golden brown. Served with soy dipping sauce.

Stir-fried mussels in black pepper sauce.

Can't make up your mind? Try this tidbit tray with egg roll, crab cheese wonton, Vietnamese egg roll,, and satay chicken.

Tasty strips of lean beef served on a bed of spring mix.

A crunchy cabbage salad with grilled chicken in Vietnamese chili-lime dressing.

Spicy Thai soup with chicken and plenty of coconut milk.

Homemade pork and vegetable dumplings in clear broth.

This soup is plenty spicy with tofu, bamboo shoots, carrots, egg, and tree mushrooms.

A tasty soup with chicken, beef, shrimp, veggies, and rice cakes.

Minced chicken sautéed with basil, bell peppers, egg, and onion.

Slices of chicken breast stir-fried with lemongrass, bell peppers, and onion.

Crispy chicken tossed in honey sesame sauce.

Stir-fried white meat chicken with baby bok choy, and basil. This is truly one of the favorite hot chicken dishes.

Cashew chicken Thai style! White meat chicken, cashews, mushrooms, and vegetables in sweet soy.

Stir-fried chicken, vegetables, jalapeño, and basil.

Spicy chicken with chili, veggies and peanuts.

Sliced of white meat chicken and vegetables tossed in a spicy Szechuan sauce.

A perfect combination of curry and peanut sauce.

Spicy.

Spicy.

Grilled strips of marinated beef on steamed veggies.

Beef, vegetables and basil cooked in the popular southeast Asian sriracha chili sauce.

Stir-fried beef with bell peppers and onions in curry and lime juice.

Crispy beef cooked in spicy orange sauce.

Spicy.

Spicy.

Grilled marinated boneless pork chops. Served with chili-lime sauce.

Boneless pork chops pressed in Japanese panko batter and fried till golden.

Shrimp sautéed with basil, minced bell peppers, onion, and fresh mushrooms.

If you like it hot, this is one is for you!

Wok tossed shrimp and vegetables with garlic and sambal oelek chili.

Fresh ginger, jalapeño with shrimp and vegetables.

Shrimp and vegetables stir-fried in a spicy citrus tamarind sauce.

Shrimp and veggies sautéed in a fragrant garlic butter sauce.

Crispy fish fillet topped with fragrant black bean sauce.

Asian long eggplant stir-fried with mixed vegetables in spicy basil sauce.

Mixed vegetables and tofu in a spicy basil sauce.

Tofu with basil, garlic, chili, bok choy, and water chestnuts.

Crispy fried tofu tossed in sweet and spicy sesame sauce served on a bed of steamed vegetables.

Eggplant and vegetables tossed in a spicy Szechuan sauce.

Spicy green curry with bamboo shoots, bell peppers, onions and jalapeños.

Delicate curry flavor enhanced by pineapple.

Flat rice noodles with basil, bean sprouts, and green onions.

Flat rice noodles with broccoli, egg, and sweet soy sauce.

Stir-fried thin noodles with vegetables.

Wok-fried noodles topped with shrimp, beef, chicken, and vegetables in a brown sauce.

Curry flavored rice with shrimp, pineapple, eggs, cashews, and vegetables.

Unsweetened iced tea

16 oz

16 oz

16 oz Steam White Rice

2 pieces. A rice paper wrap filled with shrimp, lettuce, and rice noodles. Served with Thai peanut sauce.

2 pieces. Thai style fried egg roll stuffed with vegetables and clear noodles.

Lightly salted soy bean pods.

6 pieces. Pan-fried pork and vegetable dumplings.

6 pieces. Creamy cheese blended with crab meat and green onions.

2 pieces. Pork, jicama, carrots, onion, and glass noodles wrapped in rice paper then fried till golden brown. Served with chili-lime sauce.

Mussels stir-fried in a citrus lemongrass sauce.

6 pieces. Crispy shrimp coated with a sweet coconut batter. Served with Thai sweet chili sauce.

Cubes of tofu fried till golden brown. Served with soy dipping sauce.

Stir-fried mussels in black pepper sauce.

Can't make up your mind? Try this tidbit tray with egg roll, crab cheese wonton, Vietnamese egg roll,, and satay chicken.

6 pieces. Buffalo wings Asian style! It's covered with hot sriracha chili sauce.

Tasty strips of lean beef served on a bed of spring mix.

A crunchy cabbage salad with grilled chicken in Vietnamese chili-lime dressing.

Spicy Thai soup with chicken and plenty of coconut milk.

Homemade pork and vegetable dumplings in clear broth.

This soup is plenty spicy with tofu, bamboo shoots, carrots, egg, and tree mushrooms.

A tasty soup with chicken, beef, shrimp, veggies, and rice cakes.

Minced chicken sautéed with basil, bell peppers, egg, and onion.

Slices of chicken breast stir-fried with lemongrass, bell peppers, and onion.

Spicy. Crispy chicken tossed in honey sesame sauce.

Spicy. Stir-fried white meat chicken with baby bok choy, and basil. This is truly one of the favorite hot chicken dishes!

Spicy. Half BBQ chicken topped with sweet chili sauce.

Cashew chicken Thai style! White meat chicken, cashews, mushrooms, and vegetables in sweet soy.

Spicy. Stir-fried chicken, vegetables, jalapeño, and basil.

Spicy. Spicy chicken with chili, veggies and peanuts.

Spicy. Sliced of white meat chicken and vegetables tossed in a spicy Szechuan sauce.

A perfect combination of curry and peanut sauce.

Spicy.

Spicy.

Duck marinated with our secret recipe and fried till golden.

Spicy. Stir-fried duck and vegetables with curry and coconut milk.

Duck slices sautéed with shiitake mushroom and mixed vegetables.

Grilled strips of marinated beef on steamed veggies.

Spicy. Beef, vegetables, and basil cooked in the popular southeast Asian sriracha chili sauce.

Spicy. Stir-fried beef with bell peppers and onions in curry and lime juice.

Spicy. Crispy beef cooked in spicy orange sauce.

Stir-fried beef with bell pepper and onions in a tasty pepper sauce.

Spicy.

Spicy.

Grilled marinated boneless pork chops. Served with chili-lime sauce.

Boneless pork chops pressed in Japanese panko batter and fried till golden.

Spicy. Shrimp sautéed with basil, minced bell peppers, onion, and fresh mushrooms.

Spicy. If you like it hot, this is one is for you!

Spicy. Wok tossed shrimp and vegetables with garlic and sambal oelek chili.

Spicy. Fresh ginger, jalapeño with shrimp and vegetables.

Spicy. Shrimp and vegetables stir-fried in a spicy citrus tamarind sauce.

Shrimp and veggies sautéed in a fragrant garlic butter sauce.

Shrimp, scallops, and vegetables in brown sauce.

Spicy. Pan-fried scallops on a bed of steamed vegetables with sweet chili sauce.

Spicy. Scallops and vegetables stir-fried in red curry sauce.

Spicy. Golden-fried soft-shell crab served with Vietnamese chili-lime sauce.

Spicy. Crispy soft-shell crab topped with karee curry.

Fish fillet topped with basil, mint, and lemongrass sauce.

Crispy fish fillet topped with fragrant black bean sauce.

Spicy. Asian long eggplant stir-fried with mixed vegetables in spicy basil sauce.

Spicy. Mixed vegetables and tofu in a spicy basil sauce.

Spicy. Tofu with basil, garlic, chili, bok choy, and water chestnuts.

Spicy. Crispy fried tofu tossed in a sweet and spicy sesame sauce served on a bed of steamed vegetables.

Spicy. Eggplant and vegetables tossed in a spicy Szechuan sauce.

Spicy. Spicy green curry with bamboo shoots, bell peppers, onions and jalapeños.

Spicy. Delicate curry flavor enhanced by pineapple.

Spicy. Flat rice noodles with basil, bean sprouts, and green onions.

Flat rice noodles with broccoli, egg, and sweet soy sauce.

Stir-fried thin noodles with vegetables.

Wok-fried noodles topped with shrimp, beef, chicken, and vegetables in a brown sauce.

Spicy. Curry flavored rice with shrimp, pineapple, eggs, cashews, and vegetables.

Unsweetened iced tea

4 oz Chili How Wing Sauce

16 oz

16 oz Steam White Rice

16 oz Steam Brown Rice