Texas King Plano Menu

Potatoes and cauliflower.

Fried pulses.

Bread enclosed with ground chicken.

Bread enclosed with ground beef.

Bread enclosed with ground goat or lamb.

Paya is a traditional breakfast dish of Pakistan. It is also served at various festivals and treated to special guests and get together. Paya means feet in Urdu or hindi.

Chicken and white peas dish.

Nihari is a Pakistani dish. It is a stew consisting of slow cooked beef.

Pulses with meat.

Fried fish.

This dish is slow cooked for seven to eight hours, which results in a paste like consistency, blending the flavors of spicesm meat(goat) lentils, barley and wheat.

Ground meat and peas.

Butter Chicken or murgh makhani is a classic Punjab recipe, that was probably developed during the mughal empire.

Goat brain.

Fried ground goat.

The unusual ingredient in this recipe is the cheese that is used in the marinade, besides adding to the creaminess, it also sets this recipe apart from the other tandoori Chicken recipes which usually uses yogurt cream.

Rasmalai is usually made up of powdered milk, all-purpose flour, baking powder and oil kneaded to form dough, molded into balls end dropped into simmering milk cream.