Tavernetta

Great staff with some authentic Italian flavors. The braised rabbit pasta was amazing.

Our favorite restaurant in Denver. The pasta, the steak, the cocktails, the burrata- just about everything we've tried has been a hit. Eager to come back.

Probably the best pasta I’ve ever had

A wonderful experience. Impeccable service, savory food and exquisite atmosphere!!

Have now been twice. The pastas are good but nothing separates it from local mom and pop restaurants in Denver that are half or a third of the price. Also felt very misled about a visiting chef’s dinner where price wasn’t included on tock, or the IG post, and ended up spending $310/person on a Tuesday with not the best service (dishes and wines were explained to us)…oof

Our meal was absolutely perfect from start to finish! Highly recommend the beef carpaccio and lamb ragu.

Absolutely phenomenal, food, service, atmosphere, etc. Very attentive staff, a cool open kitchen, and the food was amazing! We had the focaccia, the Pancetta Cotta (A MUST, so so good), I had the lamb rigatoni, my partner had the lobster tagliatelle, and the tiramisu to finish off. Everything was delicious, would go again!