Taqueria Los Pepitos Locos Menu

Crispy tortilla chips accompanied by a freshly prepared salsa, typically includes a blend of tomatoes, onions, and cilantro.

Choice of meat Beef Chicken Pork Carmetas plus guacamole, lettuce, cheese, sour cream, pico de gallo, rice and beans.

Crispy tortilla chips paired with creamy guacamole made from mashed avocados, tomatoes, onions, and cilantro.

Red or green with rice and beans. lettuce sour cream cheese and avocado

Served with your choice of meat. chicken, pork or beef, quickly grill seared in a super hot skillet until just perfectly browned. from there it's layered on tortilla and finished with your favorite toppings.

Creamy rice milk infused with cinnamon and sweetened to perfection.

A creamy, smooth caramel custard with a rich, golden caramel topping.

Flour tortilla and melted cheese with choice of steak, chicken, carnitas, marinated pork.

Your choice of meat with.

Cucumber mushrooms, onions, mozzarella cheese. Dressings: ranch, or Caesar.

romaine lettuce bed with caesar dressing, gill chicken and croutons.

Grilled steak served atop crisp romaine lettuce, sprinkled with parmesan cheese, and tossed with croutons and classic Caesar dressing.

this hearty fajita taco salad brimming with colorful veggies, steak or chicken crispy tortilla, and mozzarella cheese then tosseed with house special sauce is an excellent choice for lunch or dinner. gluten free and dairy free adaptable.

Crisp romaine lettuce topped with succulent shrimp, croutons, and Caesar dressing.

Shrimp, fish, scallops, calamari, oysters, clams and vegetables.

A savory Mexican broth filled with shrimp and a mix of vegetables such as zucchini, potatoes, and carrots, subtly flavored with spices.

Served with rice and beans

Seafood cocktail.

Shrimp on a cream sauce.

A crispy tostada topped with fresh ceviche, shredded cabbage, radish slices, diced tomatoes, onions, avocado, and a garnish of cilantro and sprouts.

Served with rice and beans.

Fresh shrimp in a tangy tomato sauce with diced onions, cilantro, and avocado, garnished with lime wedges.

Flour tortilla and melted cheese with choice of steak, chicken, carnitas, marinated pork.

Lettuce, pico de gallo, fresh cheese, avocado and sour cream.

Fried corn cake with fried Beans, lettuce, pico de gallo and sour cream.

Your choice of meat with.

Corn tortilla chips served with a traditional salsa, typically consisting of tomatoes, onions, and cilantro.

A smooth, tangy cream often used as a topping for various Mexican dishes. Typically includes cultured cream and sometimes a hint of lime.

Grilled steak strips with sautéed bell peppers and onions, encased in a thick corn tortilla.

comes with 2 pupusas you can select 2 different of the 7 traditional pupusa that we have

Come whith 2 pupusas

Covered with green sauce.

Rice and beans. and 3 pupusas choice loroco and cheese ,,pork,, pork and cheeses ,cheese and chicken ,,cheese beans and pork ,, cheese and zucchini,, cheese end jalapenos ,,cheese ,,

come Rice and beans.

Grilled chicken strips with sautéed bell peppers and onions stuffed in a thick corn tortilla.

Come whith 2 pupusas

2 pupusas, egg & red sauce.

Comes whith 2 pupusas

Stuffed corn tortillas with cheese, served with refried beans topped with cheese, seasoned rice, pickled cabbage slaw, and a side of salsa.

A thick grilled corn tortilla filled with a blend of cheese and loroco, a Central American flower known for its unique taste reminiscent of herbs and vegetables.

A thick corn tortilla filled with beans, cheese, and seasoned pork, traditionally served with curtido and tomato salsa.

A thick corn tortilla filled with cheese, typically served with curtido and tomato salsa.

A thick corn tortilla filled with cheese and slices of jalapeño, typically served with curtido and tomato salsa.

A thick corn tortilla traditionally filled with cheese and pork, typically served with curtido and tomato salsa.

A thick corn tortilla filled with a blend of cheese and zucchini, typically accompanied by curtido and tomato salsa.

The only thing better than bacon on a mozzarella cheeseburger is bacon in the mozzarella cheeseburger.

Served with your choice of meat.

Served with your choice of meat.

Choice of meat Beef Chicken Pork Carmetas plus guacamole, lettuce, cheese, sour cream, pico de gallo, rice and beans.

Guacamole, lettuce, cheese, sour cream pico de gallo, rice and beans. No meat.

Fried plantains, quacamole, lettuce, cheese, sour cream pico de gallo, rice and beans. With platanitos.

Seafood and saffron rice

Covered in homemade sauce. Choice of meat fish or shrimp for an additional charge.

A chile relleno burrito, wrapped in a flour tortilla, typically includes a poblano pepper filled with cheese, accompanied by rice, beans, and a blend of salsas.

Vegetarian. Onions, mushrooms, peppers, carrots broccoli and cauliflower.

Pico de gallo and lettuce with choice of meat.

Choice of shrimp, scallops or tilapia.

Tortilla chips served with a side of freshly prepared salsa, often featuring a blend of tomatoes, onions, and cilantro.

8 oz of salsa, typically prepared with a blend of tomatoes, onions, cilantro, and various chiles to achieve a balanced taste.

beef tacos with grill onions and jalapino peppers, rice and beans

Rice, beans and choice of meat carnitas, pastor ,chicken ,beef.

Shrimp made with peppers, onions and salsa special. or grill fish letters and sour cream.

Vegetarian.

fish tacos or shrimp that great meal of the baja peninsula, served onboard warm corn tortilla with a simple salsa, a pinch of fresh lettuce, plenty of lime and sour cream, rice and beans on the side. fish tacos can turn a cold night into bluebird summer, transporting you from chill into deep humidity and bliss.

Steak, red peppers, onions, cheese, mayonnaise with fries.

with traditionally / spiced chicken, guacamole tomato and mozzarella cheese and fries.

Its, a combines crunchy fried meat with bread with mozzarella cheese, guacamole, lettuce, tomato and fries

mild tomatillo, spicy salsa roja, or fiery habanero.

Grilled steak, bell peppers, onions, and melted cheese, served with a side of refried beans and Mexican rice.

A medley of seasonal vegetables, typically served with a selection of beans, rice, and garnished with avocado and pico de gallo, embracing the essence of Mexican cuisine.

Grilled salmon fillet accompanied by steamed broccoli, seasoned rice, and a slice of lime.

Succulent shrimp in a spicy red sauce with sautéed onions and mushrooms, served alongside Mexican rice and refried beans topped with melted cheese.

A vibrant mix of saffron-infused rice, mussels, fish fillet, and fresh vegetables, garnished with lime wedges.

Grilled shrimp served over a bed of rice, typically includes a topping of melted cheese.

Sauteed octopus and shrimp with corn, typically seasoned with Mexican spices, onions, and cilantro.

Beef or chicken with rice and beans.

Rice and beans.

Rice and beans.

Rice and beans.

With platanitos. Filled with shredded chicken.

Rice and beans.

Grilled beef ribs served with seasoned rice, refried beans topped with shredded cheese, fresh lettuce, and a lime wedge.

Red or green with rice and beans. lettuce sour cream cheese and avocado

Rice and beans.

Tender beef tripe in a rich, red chili broth, garnished with onions, cilantro, lime, and oregano.

Rice and beans.

Beef and vegetables.

Served with rice & beans

Grilled chicken typically served over a bed of Mexican rice, accompanied by sautéed onions, bell peppers, and tomatoes, often topped with a savory cheese sauce.

Grilled steak paired with seasoned shrimp, served with black beans, guacamole, radish slices, tomato salsa, grilled green onions, and lime wedges.

Tender steak strips in a rich tomato sauce with bell peppers and onions, served with seasoned rice and refried beans.

Rice and beans.

Spanish rice mixed with succulent shrimp, complemented by red and green bell peppers, cilantro, and scallions.

Beans, cheese & rice.

Cheese quesadilla.

With cheese.

beef or chicken and rice beans.

Rice and beans 1 pupusa.

Bean and cheese.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Served with rice & beans

A smooth and creamy condiment, ideal for enhancing the flavors of traditional Mexican dishes.

Crispy tortilla chips accompanied by a freshly prepared salsa, typically includes a blend of tomatoes, onions, and cilantro.

Crispy tortilla chips paired with creamy guacamole made from mashed avocados, tomatoes, onions, and cilantro.

Crispy tortilla chips served with a topping of ceviche, typically includes lime-marinated shrimp mixed with onions, cilantro, and diced tomatoes.

Creamy cheesecake topped with fresh strawberries and raspberries, drizzled with berry sauce, and garnished with blueberries and a dusting of powdered sugar.

Pure hydration, conveniently bottled.

Classic citrus refreshment.

Refreshing Mexican soda in a variety of flavors, perfect to complement any meal.

Soda can: Choice of Coca Cola, Diet Coke, Sprite.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Creamy rice milk infused with cinnamon and sweetened to perfection.

Hibiscus-infused water with a vibrant red hue and a refreshing, slightly tart flavor.

Refreshing pineapple water, garnished with a slice of orange.

Breaded fish strips and shrimp served with French fries.

Breaded shrimp served with crispy fries.