A midtown staple, our two-course lunch prix fixe features signature TAO dishes for $29.95. Optional desserts for an additional $5. No substitutions will be honored.
$29.95
Dim Sum
Imperial Vegetable Egg Roll
$18.00
Bamboo Steamed Vegetable Dumplings
with Crunchy Cucumbers.
$18.00
Chicken Gyoza
with Chili Garlic Sauce.
$19.00
Pork Potstickers
with a Chili Sesame Glaze.
$20.00
Peking Duck Spring Roll
with Hoisin Sauce.
$21.00
Lobster And Shrimp Spring Roll
with Shiitake Mushrooms and Spicy Pineapple Sauce.
$24.00
Small Plates
Roasted Shishito Peppers
with Yuzu.
$15.00
Hot Edamame
Gluten free.
$15.00
Tao Temple Salad
Yuzu citrus vinaigrette
$17.00
Satay Of Chicken
with Peanut Sauce.
$18.00
Thai Chicken Lettuce Wrap
with Fried Egg.
$20.00
Szechuan Garlic Chili Shrimp
with Thai Chili Sauce. 4 Pieces.
$23.00
Rock Shrimp Lettuce Cups
$24.00
Spicy Tuna Tartare
on Crispy Rice.
$25.00
Lobster Wontons
with Shiitake Ginger Broth.
$26.00
Satay Of Chilean Sea Bass
with Miso Glaze.
$28.00
Soups
Hot And Sour Soup
with Shrimp Toast.
$13.00
Miso Soup
with Tofu and Mahogany Clams. Gluten free.
$13.00
BBQ
Lacquered Roast Pork
$18.00
Dragon Tail Spare Ribs
$25.00
Chinese Five Spice Short Ribs
$26.00
Noble Treasures From The Sea
Honey Glazed Salmon
with Lotus Root, Green Beans and Baby Sweet Peppers.
$38.00
Thai Sweet And Spicy Shrimp
with Tamarind and Bell Pepper.
$39.00
Grilled Branzino
with Steamed Bok Choy and Ginger Kaffir Lime Vinaigrette. Gluten Free.
$42.00
Diver Sea Scallops
with Red Curry and Thai Basil. Gluten Free.
$43.00
Yu Xing Red Snapper
Crispy Garlic, Chili Peanuts and Guizhou Chili Sauce
$44.00
Miso Glazed Chilean Sea Bass
with Wok Vegetables.
$48.00
From The Sky
Crispy Orange Chicken
$36.00
Roasted Thai Buddha Chicken
Gluten free.
$37.00
Kung Pao Chicken
$38.00
Peking Duck For Two
$94.00
From The Land
Sambal Pork Chop With Palm Sugar Caramel And Vietnamese Herb Salad
with Sticky Mandarin and Chinese Mushrooms.
$44.00
Filet Mignon Pepper Steak
Gluten free.
$52.00
Beef And Broccoli, Aged NY Strip
with Black Bean Sauce.
$79.00
Grilled 12 Oz. Imperial Wagyu Ribeye
with Yuzu Cilantro Butter.
$98.00
From The Sides
Bok Choy
Garlic
$14.00
Chinese Broccoli
With black bean sauce.
$15.00
Asian Green Stir Fry
$15.00
Spicy Hoi Yin Eggplant
$16.00
Charred Brussels Sprouts
with Cilantro Lime Vinaigrette and Puffed Rice.
$16.00
Cantonese Cauliflower
with Sweet and Sour Sauce.
$18.00
Sophisticated Noodles & Rice
Jasmine White Rice
Gluten free.
$9.00
Steamed Brown Rice
Gluten Free.
$9.00
8 Greens Fried Rice
with Brown Rice, Seasonal Vegetables and Egg White.
$19.00
Tao Lo Mein
Roast pork.
$17.00
Chow Fun
with Stir Fried Vegetables and Tofu.
$22.00
Pad Thai Noodles
with Peanuts, Mushrooms and Tofu. Gluten free.
$23.00
Triple Pork Fried Rice
with Pork Belly, BBQ Roast Pork and Chinese Sausage.
$24.00
Chinese Sausage And Shrimp Fried Rice
with Fried Egg.
$25.00
Lobster And Kimchee Fried Rice
$36.00
Mandarin Sizzled Fried Rice
$17.00
Sushi & Sashimi
Cooked Shrimp (Ebi)
One piece.
$8.00
Salmon Roe (Ikura)
One piece.
$8.00
Smoked Salmon (Smoked Sake)
One piece.
$8.00
Octopus (Tako)
One piece.
$8.00
Wild Yellowtail (Kampachi)
One piece.
$9.00
Salmon (Sake)
One piece.
$9.00
Yellowtail (Hamachi)
One piece.
$9.00
Tuna (Maguro)
One piece.
$9.00
Fresh Water Eel (Unagi)
Per Piece.
$9.00
Sea Scallop (Hotate)
One piece.
$9.00
Freshwater Eel (Unagi)
One piece.
$9.00
Sweet Shrimp (Botan Ebi)
Per Piece.
$10.00
Charred Tuna
One piece.
$11.00
Sea Urchin (Uni)
Per Piece.
$12.00
Imperial Wagyu Beef
One piece.
$16.00
Alaskan King Crab (Kani)
Per Piece.
$17.00
Fatty Tuna (Toro)
One piece.
$19.00
Sushi Bar Special Dishes
Salmon Sashimi
with Avocado, Crispy Onions, Sweet and Spicy Sesame Sauce.
$21.00
Yellowtail Sashimi
with Jalapeno and Ponzu Sauce.
$24.00
Trio Of Salmon, Tuna, And Yellowtail Sashimi
with Wasabi Salsa. Gluten Free.
$26.00
Special Sushi Rolls
Vegetable Roll With Eight Treasure Vegetables And Soy Paper
$21.00
Shrimp Tempura Roll
with Curry Sauce.
$22.00
Spicy Smoked Salmon Roll
with Sweet Wasabi Sauce.
$22.00
Tao Angry Dragon Roll
with Eel and Kabayaki Sauce.
$23.00
Crunchy Spicy Yellowtail Roll
with Crushed Onion.
$23.00
Crispy Spicy Tuna Roll
with Avocado and Soy Paper.
$24.00
Chef’s Roll
with Tuna, Salmon, Tobiko, Avocado.
$25.00
Surf And Turf
with Lobster Salad and Sesame Chimichurri.
$29.00
King Crab California Roll
With avocado and cucumber.
$30.00
Rainbow Roll
Lobster salad, sweet butter aioli, caviar.
$38.00
Rolls
Build Your Own Roll
$5.00
Desserts
Exotic Tapioca Parfait
Coconut tapioca, exotic fruit compote, passionfruit sorbet.
$16.00
Sweet Dim Sum Basket
Coconut tapioca, exotic fruit compote, passionfruit sorbet.
$18.00
Seasonal Fresh Fruit
Assorted seasonal fresh fruit.
$18.00
Molten Chocolate Cake
with Salted Caramel Ice Cream.
$18.00
A Gift Box Of Tao Chocolate Buddhas
Six Assorted White, Milk and Dark Chocolates.
$19.00
Year Of The Dragon Fortune Cookie
White and dark chocolate mousse.
$21.00
Beverages
Soft Drinks
$2.50
Evian Bottled Still Water
500ml
$3.75
Red Bull
$6.00
Tao Group Hospitality Rewards
Rewards
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Dim Sum
Imperial Vegetable Egg Roll
$18.00
Bamboo Steamed Vegetable Dumplings
with Crunchy Cucumbers.
$18.00
Chicken Gyoza
with Chili Garlic Sauce.
$19.00
Pork Potstickers
with a Chili Sesame Glaze.
$20.00
Peking Duck Spring Roll
with Hoisin Sauce.
$21.00
Lobster And Shrimp Spring Roll
with Shiitake Mushrooms and Spicy Pineapple Sauce.
$24.00
Small Plates
Hot Edamame
Gluten free.
$15.00
Roasted Shishito Peppers
with Yuzu.
$15.00
Tao Temple Salad
Yuzu citrus vinaigrette
$17.00
Satay Of Chicken
with Peanut Sauce.
$18.00
Thai Chicken Lettuce Wrap
with Fried Egg.
$20.00
Rock Shrimp Lettuce Cups
$24.00
Spicy Tuna Tartare
on Crispy Rice.
$25.00
Lobster Wontons
with Shiitake Ginger Broth.
$26.00
Satay Of Chilean Sea Bass
with Miso Glaze.
$28.00
Soups
Hot And Sour Soup
Shrimp toast.
$13.00
Miso Soup
with Tofu and Mahogany Clams. Gluten free.
$13.00
BBQ
Lacquered Roast Pork
$18.00
Dragon Tail Spare Ribs
$25.00
Chinese Five Spice Short Ribs
$26.00
Noble Treasures From The Sea
Honey Glazed Salmon
with Lotus Root, Green Beans and Baby Sweet Peppers.
$38.00
Thai Sweet And Spicy Shrimp
with Tamarind and Bell Pepper.
$39.00
Grilled Branzino
with Steamed Bok Choy and Ginger Kaffir Lime Vinaigrette. Gluten Free.
$42.00
Diver Sea Scallops
with Red Curry and Thai Basil. Gluten Free.
$43.00
Yu Xing Red Snapper With Crispy Garlic, Chili Peanuts And Guizhou Chili Sauce
$44.00
Miso Glazed Chilean Sea Bass
with Wok Vegetables.
$48.00
From The Sky
Crispy Orange Chicken
$36.00
Roasted Thai Buddha Chicken
Gluten free.
$37.00
Kung Pao Chicken
$38.00
Peking Duck For Two
$94.00
From The Land
Sambal Pork Chop With Palm Sugar Caramel And Vietnamese Herb Salad
with Sticky Mandarin Glaze and Chinese Mushrooms
$44.00
Filet Mignon Pepper Steak
Gluten free.
$52.00
Filet Mignon With Black Garlic-Shiitake Butter And Crispy Sunchokes