Tallulah Wine Bar & Bistro Menu

Applewood smoked bacon, escabeche vegetables

Tomato sauce, fennel, shallot, parsley, white wine, toasted baguette

Filo dough, olive marmalade, thyme, honey

Marinara sauce, banana peppers, oregano, feta mousse

Village salad, whipped feta, lemon emulsion, herbs

Toasted brioche, roasted peppers, cherry tomato, basil pesto

Raspberry & apple cider vinaigrette, apple sticks, blue cheese, peppitas

Tomato, cucumber, red onion, olives, feta, mint, bell pepper, marjoram

Horseradish vinaigrette

Sea salt, rosemary aioli

Charred broccolini, sweet potato puree

Fruits of the sea, shrimp stock, lemon, scallions, tarragon butter

Korean barbeque, rice pudding. peanuts, cilantro, scallion

Charred zucchini, romesco, cilantro & capers gremolata, lime

Red wine braised wagyu brisket, mirepoix, grits

Mix mushroom, parmigiano and pepper sauce, english pea, abruzzo truffle goat cheese

Housemade pasta, poached egg, parmigiano reggiano