Great experience at Tacos El Regio. Family owned business with stellar customer service from Jenny. The food was delicious. I had the tacos de carne asada and my husband had the tacos Al vapor. Carne asada and grilled onions that accompanied them were cooked perfect. Makes sense since Jenny shared that dad was a butcher back home in Monterrey and is all about serving quality food. Tacos Al vapor come in order of 5 and you can mix/match between the three varieties-beans, carne desherbada with papa, and chicharrón. We missed to get a picture but will definitely be back to try the barbacoa they sell on Saturdays/Sundays.