Checkle
Search
For Businesses
T. Cook's at Royal Palms Resort & Spa
Menu
T. Cook's at Royal Palms Resort & Spa Menu
$$$$
·
Mediterranean
,
Bar
,
Lounge
5200 E Camelback Rd, Phoenix, AZ 85018
Suggest Edit
Menus may not be up to date.
Suggest Edit
Know a great happy hour or special for this location?
Add Happy Hour
Breakfast
Sides
Breakfast Beverages
Libations
Starters
Chef's Inspirations
Sweets
First Course
Second Course
Dessert
Breakfast
Cooks' Breakfast Burrito
scrambled eggs | mozzarella cheese | tater tots | sausage | marinated tomato | basil | salsa
$12.00
Breakfast Croissant
scrambled eggs | cheddar | ham
$10.00
Greek Yogurt And Berry Parfait
mixed seasonal berries
$11.00
Steel Cut Oatmeal
steel cut oats | brown sugar
$9.00
Smoked Salmon & Bagel
boiled egg | pickled onion | arugula | cream cheese
$16.00
Sides
Croissant
$4.50
Assorted Muffins
$4.50
Bowl Of Fresh Berries
$12.00
Gluten Free Breakfast Bread
$8.00
Fresh Seasonal Fruit
$10.00
Breakfast Beverages
Freshly Squeezed Orange Juice
$6.00
Illy Coffee
italian medium roast | decaffeinated
$5.00
Illy Cold Brew
iced cold brew coffee
$7.00
Illy Cold Brew Aria
nitro cold brew coffee
$7.00
Espresso | Cappuccino | Latte
fresh illy's italian roast
$7.00
Hot Tea
republic of tea varieties
$5.00
Libations
Traditional Mimosa
$10.00
Pineapple Bellini
$12.00
Traditional Bloody Mary
$12.00
Starters
Caesar Wedge
egg | pancetta | cheese | cherry tomato
$15.00
Burrata Cheese
tomato jam | arugula | grilled bread
$15.00
Artisan Cheese & Charcuterie
pickled vegetables | mustard
$18.00
Pear & Mixed Green Salad
spiced pecans | blue cheese
$14.00
Lobster Bisque
fennel foam | fennel confit | lobster
$15.00
Chef's Inspirations
Roasted Mary's Chicken
roasted fingerling potatoes | capers | olives | rapini | au jus
$30.00
Beef Tenderloin
boursin & tomato tart | asparagus | artichoke hearts
$50.00
Chef Lee's Pasta Carbonara
garlic cream | prosciutto | house-cured pancetta | egg yolk
$29.00
Seared Salmon
pear risotto | summer squash | corn
$40.00
Pan Roasted Tofu
corn coulis | snap peas | blistered tomato | vegan chorizo oil
$40.00
Sweets
Strawberry Rhubarb Cobbler
vanilla gelato
$14.00
Orange Scented Crème Brulee
seasonal berries
$14.00
Chocolate Mousse Cake
raspberry sorbet
$14.00
First Course
Chilled Cantaloup Melon Soup
Poached shrimp | Crisp prosciutto
Caprese Salad
Abby Lee tomatoes | Burratta
Cacio E Pepe
Fresh pasta | Parmesan | Butter | Fresh crushed black pepper
Second Course
Pork Milanese
Charred Lemon | Arugula | Marinated tomatoes | Capers
Filet Of Sole
Stuffed with lobster mousse | Snap peas | Peppers | Saffron potatoes | Lobster butter sauce
Flat Iron Steak
Mushroom ravioli | Chef blend mushrooms | Rapini | Blistered Tomatoes | Blue Cheese
Dessert
Triple Chocolate Torte
Strawberry coulis | Fresh berries
Crème Catalina
Orange scented crème brulee
Menu Gallery
Menu Gallery