Sushi Zen & Izakaya Menu

Steamed soy bean with spicy garlic sauce.

Savor 3 pieces of spring rolls, each brimming with a delightful medley of white cabbage, carrots, and celery. Dip them in the accompanying sweet plum sauce for an irresistible combination of crispiness and flavors.

Fried soft tofu with fish flakes in tempura sauce

6 pieces of shrimp shumai: tender shrimp filling, wrapped and expertly cooked. Choose between steamed or fried preparation.

Indulge in the irresistible allure of gyoza—thin dough circles, brimming with seasoned ground meat, vegetables, pan-fried to crispy tenderness. Enjoy steamed or fried options. (5 Pieces)

Savor the crispy perfection of tender calamari, expertly paired with a delectable sweet plum sauce for an unforgettable taste experience.

5 pieces of fried wonton stuffed with crab and cream cheese

Chicken marinated in yellow curry and grilled served with peanut sauce and cucumber salad

Sauteed ground chicken with onion, shitake mushroom in house sauce served with crispy noodles and fresh lettuce

Savor the delectable essence of dried seasoned fish jerky, perfectly complemented by a drizzle of Japanese mayonnaise

Savor the flavors of perfectly grilled whole squid, accompanied by a side of tangy plum sauce.

Succulent shrimp coated in a light and crispy batter. Experience the satisfying crunch and tender interior of each bite, accompanied by a savory dipping sauce for an irresistible flavor combination.

Fresh vegetables coated in a light and crispy batter. With a satisfying crunch and tender interior, each bite offers a delightful combination of textures and flavors. Served with a savory dipping sauce

Sliced steak with teriyaki sauce over a bed of spring mixed topped with sesame seed

Crispy fish ball served with sweet plum sauce

Experience the perfect harmony of flavors with sautéed pork belly and kimchi, complemented by our house Korean sauce.

5 pieces of deep fried wings with marinated honey garlic sauce

Delight in the exquisite combination of baked sea scallops and blue crab meat, adorned with our house special sauce.

Deep-fried soft shell crab, coat the crab in a seasoned batter, fry until golden and crispy. Enjoy the succulent crab meat with a delightful crunch.

2 Soft Shell Crabs deep-fried, coat the crab in a seasoned batter, fry until golden and crispy. Enjoy the succulent crab meat with a delightful crunch.

Savory ball-shaped cakes containing chopped octopus, made from wheat batter cooked on a specially shaped griddle

Taro chips topped with tuna, masago, avocado, jalapeno and cilantro mixed with spicy mayonnaise

Tuna, salmon, escolar mixed with house spicy sauce on top of crispy sushi rice

Seared Salmon with yuzu truffle ponzu sauce

Chopped tuna, avocado, cucumber, masago mixed spicy mayo and tempura flakes

Diced tuna, avocado, cucumber, masago, scallion in house spicy sauce

Imitation crab, avocado, mayonnaise, masago and shrimp

Octopus, conch, cucumber, daikon and lettuce with house spicy sauce

Salmon, daikon, spring mixed and fresh cut jalapeno in house dressing

Tuna, daikon, spring mixed and fresh cut jalapeno in house dressing

Salmon, tuna, white fish, conch, octopus, cucumber, masago, cilantro and spring mixed in house spicy sauce

Salmon, tuna, white fish, imitation crab and seaweed salad mixed in house spicy sauce on top of sushi rice

Chopped salmon, avocado, masago mixed with spicy mayo served with crispy wonton skins

Salmon, tuna, yellowtail, imitation crab, avocado, masago and cucumber rolled in paper thin served with ponzu sauce

Imitation crab, avocado and masago rolled in paper thin cucumber served with tangy rice vinegar

Then Sliced of fresh yellowtail, jalapeno, scallion, tobiko served with yuzu ponzu sauce

Lettuce, shrimp, imitation crab, basil, carrots, and vermicelli noodles, all wrapped in delicate rice paper.

3 tuna sashimi, 3 salmon sashimi, 3 escolar sashimi

3 tuna, salmon, wahoo, escolar and shrimp sushi

Spicy marinated baby octopus, seaweed salad, daikon and lettuce with house spicy sauce

Sliced thin salmon sashimi served with ponzu sauce

Thinly sliced of fresh tuna sashimi served with ponzu sauce

Salmon cubes, avocado, mango, mayo and tobiko

Seared sliced tuna served with scallion and ponzu sauce

Imitation crab, cucumber on salad with rice vinegar and spicy mayo

Chopped tuna, avocado, masago mixed with spicy mayo and crispy wonton skins

Mixed vegetables in clear broth, scallion and toasted garlic.

Wonton dumpling in clear broth, bean sprout, carrot, snow pea, scallion and toasted garlic

spicy and sour flavors. lemongrass, lime leaves, chili and mushrooms with your choice of meats

A traditional Thai soup made with coconut milk, aromatic herbs, such as lemongrass and galangal, and a combination of flavors including lime, chili, and mushrooms and your choice of meats

mixed green served with ginger dressing or peanut dressing

Green papaya, carrot, string bean, tomatoes, peanut and shrimp in fresh lime juice dressing

Grilled salmon on bed of green salad with ginger dressing

Grilled beef, tomatoes, red onion, scallion and cucumber mixed in chili lime dressing

Minced chicken, red onion, ginger, peanut, scallion mixed in chili lime dressing

Clear noodles, minced chicken, shrimp, tomatoes, scallion, red onion mixed in chili lime dressing

Well cooked shrimp, red onion, tomatoes, scallion mixed in chili lime dressing

Soybean broth with tofu, scallion and seaweed

Wonton dumpling in clear broth, bean sprout, carrot, snow pea, scallion and toasted garlic

Sliced salmon with your choice of nigiri or sashimi

2 pieces of Tamago Japanese omelette

Savor the elegance of sushi with butterflied and lightly steamed shrimp with your choice of nigiri or sashimi.

Sliced yellowtail with your choice of nigiri or sashimi.

Japanese sweet shrimp with your choice of nigiri or sashimi.

Marinate fresh eel in a blend of soy sauce, mirin, sake, and sugar, then grill until tender and caramelized with your choice of nigiri or sashimi.

Temaki, a handroll, is skillfully crafted by rolling a delicate cone of seaweed around a delightful combination of rice and fresh samon

Temaki, a handroll, is skillfully crafted by rolling a delicate cone of seaweed around a delightful combination of rice and fresh tuna

Temaki, a handroll, is skillfully crafted by rolling a delicate cone of seaweed around a delightful combination of rice and spicy tuna

Temaki, a handroll, is expertly crafted by delicately rolling a cone of seaweed around a delightful combination of rice and spicy blue crab meat

Temaki, a handroll, is expertly crafted by delicately rolling a cone of seaweed around a delightful combination of rice, salmon and creamcheese

Temaki, a handroll, is skillfully crafted by rolling a delicate cone of seaweed around a delightful combination of rice and succulent yellowtail.

Temaki, a handroll, is expertly crafted by delicately rolling a cone of seaweed around a delightful combination of rice and flavorful ikura (salmon roe).

Temaki, a handroll, is expertly crafted by delicately rolling a cone of seaweed around a delightful combination of rice and flavorful unagi (grilled eel).

Temaki, a handroll, is skillfully crafted by rolling a delicate cone of seaweed around a delightful combination of rice and salmon skin

Temaki, a handroll, is skillfully crafted by rolling a delicate cone of seaweed around a delightful combination of rice and shrimp tempura

Temaki, a handroll, is expertly crafted by delicately rolling a cone of seaweed around a delightful combination of rice and flavorful masago (capelin roe).

Temaki, a handroll, is expertly crafted by delicately rolling a cone of seaweed around a delightful combination of rice and uni

Temaki, a handroll, is skillfully crafted by rolling a delicate cone of seaweed around a delightful combination of rice and deep fried soft shell crab

Temaki, a handroll, is skillfully crafted by rolling a delicate cone of seaweed around a delightful combination of rice and a medley of vibrant vegetables.

Temaki, a handroll, is expertly crafted by delicately rolling a cone of seaweed around a delightful combination of rice, fresh salmon, and creamy avocado.

Temaki, a handroll, is expertly crafted by delicately rolling a cone of seaweed around a delightful combination of rice and tantalizing spicy salmon.

Temaki, a handroll, is skillfully crafted by rolling a delicate cone of seaweed around a delightful combination of rice and spicy crab

Temaki, a handroll, is skillfully crafted by rolling a delicate cone of seaweed around a delightful combination of rice and spicy scallop

Temaki, a handroll, is expertly crafted by delicately rolling a cone of soy paper around a delightful combination of rice, tempura flakes and Yellow Tail

Temaki, a handroll, is expertly crafted by delicately rolling a cone of seaweed around a delightful combination of rice and spicy squid

Temaki, a handroll, is expertly crafted by delicately rolling a cone of seaweed around a delightful combination of rice and crab dynamite

Deep fried roll with salmon and cream cheese

Deep fried roll with eel, shrimp, imitation crab and cream cheese

Katsu fried tuna wrapped in seaweed served with crispy avocado and house special sauce

Salmon, Imitation crab, and asparagus, cooked tempura katsu style served with eel sauce

California roll topped with salmon, tuna, escolar and wahoo

Chopped tuna mixed with kimchee sauce, cucumber, scallion and sesame seed on top

Chopped salmon with spicy mayo, avocado, scallion and sesame seed

Salmon, cream cheese and scallion

Cooked salmon, cucumber, cream cheese, tempura flakes, masago and scallion topped with avocado

Shrimp tempura. avocado, asparagus, spicy mayo, sesame seed and masago

Imitation crab, avocado, cucumber, cream cheese topped with seafood dynamite and tempura flakes.

Imitation crab and spicy mayo topped with sesame seed

Shrimp tempura, avocado, cucumber, asparagus, spicy mayo, masago with slices of avocado on top

Shrimp Tempura, avocado, cucumber, asparagus, spicy mayo, masago with salmon on top

Shrimp tempura, avocado, cucumber, asparagus, topped with Tuna, spicy mayo and masago

Cucumber, asparagus, carrot, kampyo, oshingo, avocado, and sesame seed.

Steamed shrimp, avocado, cucumber, lettuce and Japanese mayonnaise

Deep fried white fish, avocado, cucumber and spicy mayonnaise

Salmon Skin, eel, avocado, asparagus topped with sesame seed and tobiko

Tuna, tempura flakes, avocado, cilantro with sliced tuna on top

Tuna, avocado, scallions and tempura flakes topped with wasabi tobiko

Crispy salmon skin, scallion and sesame seed

Yellowtail, tuna, salmon, imitation crab, avocado and masago wrapped in seaweed paper

Shrimp tempura, avocado, cucumber, masago, sesame seeds topped with kabayaki eel and eel sauce

Tuna, salmon, carrot, avocado, cucumber, spicy mayo, tempura flakes and tobiko with vegetable tempura, fresh fruit and spicy fish salad

Salmon, avocado, cream cheese, flakes, and spicy mayonnaise topped with eel, jalapeno, and eel sauce.

Shrimp tempura, fried onion, cucumber, cilantro with steak on top, truffle oil, and house special sauce.

Shrimp tempura, avocado, asparagus, cucumber, masago, and scallions topped with salmon, tuna, white tuna, white fish, tempura flakes, eel sauce, spicy mayo, and tobiko.

Chopped salmon and tuna mixed with house special sauce, tempura flakes, topped with conch and cilantro

Shrimp tempura, avocado, cream cheese, asparagus, scallions, topped with blue crab mix, Japanese mayonnaise, tobiko, and tempura flake.

Soft shell crab, avocado, asparagus, scallions, spicy mayo, and masago topped with spicy tuna.

Tuna, avocado, cucumber, cilantro topped with yellowtail, jalapeno torch with house spicy sauce.

Lobster tempura (4 oz), avocado, asparagus, lettuce, and scallions topped with mixed dynamite and tobiko.

Tuna, mango, imitation crab, masago, tempura flakes, topped with tuna and mango finished with eel sauce and spicy mayo.

Wahoo tempura, avocado, asparagus, topped with spicy fish salad, cucumber, tobiko, scallions, and sesame seed.

Spicy tuna, imitation crab, avocado, topped with dynamite and shrimp served on fire house spicy sauce.

Salmon, imitation crab, avocado, cream cheese and top with sear salmon belly, tobiko and house spicy sauce

Lobster tempura (10 oz), avocado, cucumber, asparagus, spicy mayo, masago, scallions, imitation crab on top and seafood dynamite.

Soy paper, scallops, and blue crab mixed with mayo, yuzu, avocado, asparagus, on top scallops and wasabi tobiko.

California roll, JB roll, 12 Pcs of sushi, 15 Pcs of sashimi and seaweed salad

California roll, spicy tuna roll, JB roll, 18 Pcs of sushi, 20 Pcs of sashimi and tuna tataki

Shrimp tempura roll, spicy tuna roll, JB roll, rainbow roll, 24 Pcs of sushi, 25 Pcs of sashimi and tuna tataki

15 pieces of sashimi.

9 pieces of sushi (chefs choice) and a California roll.

A delectable array of fresh fish and seafood carefully arranged on a bed of sushi rice.

Rainbow roll and 5 pieces of sushi.

Rainbow roll, 6 pieces of sashimi, 3 pieces of sushi.

Mixed with house sauce and avocado, seaweed salad, on top of sushi rice.

Mixed with house sauce and avocado, seaweed salad, on top of sushi rice.

Mixed with house sauce and avocado, seaweed salad, on top of sushi rice.

BBQ eel over rice with eel sauce.

Fresh cut salmon sashimi and ikura (salmon roe).

Grilled fresh salmon served with rice and teriyaki sauce

Japanese fried chicken cutlets serve with rice.

Crispy and flavorful fish fillet coated in breadcrumbs.

Stir-fried Japanese thick noodles with snow peas, carrots, broccoli, onion, cabbage, bell pepper and mushroom

Stir-fried egg noodles with snow peas, carrots, broccoli, onion, cabbage, bell pepper and mushroom

Rich pork broth with roasted pork, bamboo shoots, nori, scallion and soft-boiled egg

Stir fried in chili sauce with egg, bell pepper, onion and basil leaves

Combination of chicken, pork, beef and shrimp with egg, onion, carrot, tomatoes, pea and scallion

Chicken and shrimp, pineapple, with egg, tomatoes, raisin, cashew nut, scallion and curry powder

with egg, onion, carrot, tomatoes, pea, scallion and crab meat

with egg, onion, carrot, tomatoes, pea and scallion with seafood

with egg, onion, carrot, tomatoes, pea and scallion

Stir fried glass noodles with egg, mushroom, tomatoes, celery, babycorn, onion and scallion in brown sauce with your choice of meats

Flat rice noodles sauteed with chili sauce, egg, sliced bamboo shoot, onion, bell pepper, babycorn, tomatoes, string beans and basil leaves

Creamy hot and sour soup, shrimp, mushroom, scallions and soft boiled egg in chili paste and lemongrass broth topped with crispy wonton

Sauteed with cashew nut, celery, onion, scallion, carrot, bell pepper and mushroom

Sauteed with onions, bell pepper, fresh basil leaves and chili sauce

Sauteed with broccoli, cabbage, carrot, snow peas, mushroom, baby corn and zucchini

Sauteed with fresh ginger, onion, bell pepper, pineapple, mushroom, carrot, and scallion

Sauteed with tomatoes, cucumber, pineapple, onion, scallion and bell pepper

Stir-fried beef with onion, bell pepper, and scallion

Potatoes, cashew nuts, onion and avocado with massaman curry paste in coconut milk

String bean, ground peanut, bell pepper sliced bamboo shoot and kaffir leaves with panang curry pasted in coconut milk.

Sliced bamboo shoot, string bean, bell pepper, thai basil leaves with green curry paste in coconut milk

Deep fried fillet fish with sweet tangy spicy tamarind sauce

Fried soft shell crab, stir-fried with celery, onion, scallions, carrot, curry powder and chili paste

Sauteed lobster tail (10oz) with fresh ginger, onions, bell pepper, pineapple, mushroom and scallion

Deep fried jumbo shrimp with shell on sauteed with special garlic sauce topped with crispy garlic and scallion on bed of steam mixed vegetables

Marinated seafood in special sauce, foil wrapped and steeamed with mixed vegetables

Grilled ribeye steak with grilled onion, mushroom, bell pepper served with our Thai tangy spicy sauce