Sushi Yummy Menu

Vegetarian, vegan. Japanese dumplings, with choices of vegetable, or meat filling, called gyoza (or jiaozi in China).

Vegetarian, vegan, gluten-free. Vegan crispy fried spring rolls with vegetables.

Gluten-free. Home-made tempura batter, according to a ancient Japanese recipe.

Vegetarian, vegan, gluten-free. Selective seaweed salad and roasted sesame seeds.

Mix of wakame seaweed with dynamite salad, scallions, roasted sesame seeds, masago and spice mayo on the side.

Imitation crab mix...special chef's sauce, cucumber, lettuce, roasted sesame and sesame oil.

Vegetarian, vegan, gluten-free. Marinated napa cabbage salad.

Choice of a variety of fish, meats and organic veggies with avocado, organic cucumber, organic greens, crispy onions. Dinner portion.

The Sushi Tower consists of sushi rice, avocado mash, crispy onion and fresh salmon. Secret ingredient - special sauce from our chef.

Gluten-free. The Japanese bagel roll is a contemporary sushi recipe made with fresh salmon, cream cheese and cucumber.

Gluten-free. Popular roll topped with avocado, filled with tempura shrimp, Philadelphia cream cheese, eel sauce and roasted sesame seeds.

Vegetarian, vegan, gluten-free. Popular vegan roll with organic Mexico avocado, organic English cucumber, organic asparagus and roasted sesame seeds.

Gluten-free. Inside-out roll with fresh Atlantic salmon, organic Mexico avocado and sprinkled with roasted sesame seeds.

Gluten-free. Inside-out roll topped with seared salmon, filled with tempura salmon and two sauces. Coated with two more sauces and then torched. Finished with a dollop of masago (8 pieces per order), cream cheese, organic English cucumber and spicy mayo.

Gluten-free. Inside-out roll wrapped with fresh Atlantic salmon and filled with Philadelphia cream cheese.

Gluten-free. Inside-out roll filled with chef's special fresh mix Atlantic salmon and avocado. Topped with two sauces over mix tempura shrimp.

Gluten-free. Inside-out. Choice of base with organic Mexico avocado, organic English cucumber, sauces and choice of topping.

Gluten-free. Inside-out roll with a spicy tuna filling, avocado and the chef's special "secret" ingredients. Choice of toppings.

Gluten-free. Inside-out roll with home-made tempura shrimp, avocado and the chef's special "secret" ingredients. Choice of toppings.

Hot, gluten-free. Topped: avocado, spice mayo, eel sauce, baked Japanese imitation crab, scallion. Tempura shrimp, asparagus, cream cheese.

Gluten-free. Tempura chicken and Philadelphia cream cheese. Topped with avocado and Japanese teriyaki sauce and coated with roasted sesame seeds.

Vegetarian, vegan, gluten-free. Vegan roll with organic Mexico avocado, organic English cucumber, organic asparagus and tofu.

Inside-out roll with Philadelphia cream cheese, fresh salmon, avocado with crab and shrimp mix on top... (8 pieces per order) (gf).

The Best Spicy Tuna Crispy Rice. Use high quality, fresh sushi grade tuna! (6 pieces per order).

Deep Fried roll Inside-out roll filled with Chef's special fresh mix Atlantic Salmon, tempura shrimp, cream cheese and avocado... topped with eel sauces (8 pieces per order) (gf).

Vegetables roll, chicken teriyaki roll, deep fried roll, jb roll, California roll, volcano dynamite roll. Five drinks of your choice. Set for 2-4 people.

Green dragon roll, spicy tuna roll, vegetables roll, chicken teriyaki roll, deep fried roll, jb roll, California roll, volcano dynamite roll. Seven drinks of your choice. Set for 4-6 people.

Delicate crepes layers with vanilla cream.

Authentic Japanese lemonade.