Sushi Sake Miramar Menu

Shrimp tempura, cream cheese, and crab salad. Topped with baked salmon, spicy mayonnaise, & topped with crunch. Served with eel sauce.

Tempura shrimp, crab meats, asparagus, masago, and spicy mayonnaise topped with avocado and eel sauce.

Deep fried or Steamed Seasoned Pork in a Thin Pastry

Crab, avocado, cream cheese, masago, and sesame seeds. Topped with our baked seafood secret. Served with eel sauce.

Crab stick, avocado, and sesame seeds.

Raw tuna, masago, and spicy mayonnaise topped with crunch.

Chicken, steak, and shrimp.

Salmon, cream cheese, & scallions roll deep-fried. Served with eel sauce.

3 Tuna Nigiri, 3 Krabstick Nigiri, 3 Shrimp Nigiri, 3 Salmon Nigiri, 3 White Fish Nigiri, Angel Roll, Dragon Roll & Shrimp Tempura Roll

Lobster Roll, Angel Roll, Marlins Roll, Volcano Roll, Miami Heat Roll, Margaret Roll, Yummy Roll, Rock Star Roll, & Dolphins Roll

Ebi Ten, Chicken fingers, Vegetable, Hurumaki, Pork Hurumaki, Gyoza & Shrimp Shumai

Angel Roll, Hollywood Roll, Dragon Roll, Rainbow Roll JB Roll & California Roll

4 Krab Sashimi, 4 Salmon Sashimi, 4 Tuna Sashimi, 4 Eel Sashimi, 4 Spicy Octopus, 4 White Fish Sashimi, 4 Shrimp Sashimi, 4 Salmon Nigiri, 4 White Fish Nigiri & 4 Tuna Nigiri

Lightly seared tuna tataki. Served with ponzu sauce, scallions, and sesame seeds.

Thinly sliced octopus. Served with sweet vinegar kimchee sauce

A thinly sliced cucumber rolled with crab stick, avocado, and masago dipped in a rice vinegar sauce.

A spicy combination of diced tuna & avocado, & crab salad with a touch of sesame seeds & masago.

Thinly Sliced Conch Served with Sweet Vinegar Kimchee Sauce and Sesame Seeds

Crab stick, conch, octopus, & shrimp dipped in rice vinegar.

Chef's choice.

Choice of thinly sliced whitefish, tuna, or salmon. Served with our special ponzu sauce.

Lightly spiced seared wahoo. Served with ponzu sauce, scallions, and sesame seeds.

A fresh assortment of fresh tuna, salmon, and whitefish.

A combination of wahoo, tuna, and salmon with a citrus touch and sesame seed.

20 pcs Chef's Choice

Shrimp tempura, crab stick, avocado, spicy mayonnaise, sesame seeds, and masago topped with eel sauce.

Crab, avocado, cream cheese, masago, and sesame seeds. Topped with our baked seafood secret. Served with eel sauce.

Tempura shrimp, crab meats, asparagus, masago, and spicy mayonnaise topped with avocado and eel sauce.

Shrimp tempura, crab salad, masago, and cream cheese. Topped with avocado, spicy mayonnaise, eel sauce, and topped with crunch.

Raw tuna, masago, and spicy mayonnaise topped with crunch.

Crab stick, avocado, and sesame seeds.

A Combination of Tuna, Salmon, White Fish, Avocado and Krab on Top of a California Roll

Salmon, cream cheese, and scallions.

Tuna, cucumber, and sesame seed. Served with kimchee sauce.

Fried whitefish fillet, cream cheese, avocado, and crab salad topped with baked hamachi. Served with eel sauce, tempura crunch and spicy mayo.

Shrimp tempura and crab salad. Topped with a layer of spicy tuna and avocado. Served with eel sauce.

Tuna, hamachi, salmon, whitefish, crab stick, masago, and avocado.

Ham croquettes, avocado, and asparagus. Topped with sweet plantains and potato sticks. Served with eel sauce.

Baked salmon, crab stick, cucumber, avocado, spicy mayonnaise, and masago.

Salmon, crab stick, cream cheese, avocado, spicy mayonnaise, cucumber, and masago.

A unique roll stuffed with spicy tuna and our special crunch.

A Creative Mix of Krab, Spicy Mayo, Avocado and Masago

Fried whitefish, avocado, spicy mayonnaise, and cream cheese. Topped with spicy tuna masago, eel sauce, and topped with crunch.

Softshell crab lightly fried with asparagus, avocado, masago, and sesame seeds. Seaweed on the outside. Served with eel sauce.

Chef's specialty roll with lobster temp, asparagus, cucumber, and avocado. Topped with our special crunch, tobiko, and a touch of spicy mayonnaise & eel sauce.

Seaweed on the outside.

Conch, Asparagus, Cucumber, Masago, Sesame Seeds and Topped with Our Spicy Sauce

Rolled with eel, crab stick, asparagus, masago, and spicy mayonnaise. Topped with thinly sliced avocado and a touch of eel sauce.

Seaweed outside with a fresh selection of carrots, cucumber, asparagus, and avocado.

Crab salad roll with cream cheese and avocado topped with thinly sliced salmon.

Seaweed on the outside

Seaweed outside, raw scallops, masago, avocado, cucumber, and spicy mayonnaise.

A roll served with half tuna and half eel, avocado, asparagus, & masago. Served with eel sauce.

Shrimp tempura, crab salad, and topped with seared tuna spring mixed salad. Served with chef creation dressing.

Fried whitefish with spicy mayonnaise and spring mix rolled with seaweed outside.

Crab stick, avocado, salmon, tuna, whitefish, and topped with spicy tuna.

Fried salmon skin, cucumber, and sesame seeds. Served with eel sauce.

Baked eel on top of a California roll with our homemade eel sauce.

Eel, crab stick, avocado, cucumber, spicy mayonnaise, eel sauce, cream cheese, masago, and sesame seeds.

Eel, cucumber, and sesame seeds. Served with eel sauce.

A combination of lobster roll, fried lobster, and sautéed lobster with mushrooms. Served with eel sauce, spicy mayonnaise, tobiko, & tempura crunch.

Salmon, cream cheese, & scallions roll deep-fried. Served with eel sauce.

Seared scallops, asparagus, and crab salad. Topped with thinly sliced scallops, avocado, & tempura crunch. Served with eel sauce.

A combination of shrimp and vegetable tempura.

A combination of baked seafood on a bed of steamed white rice.

Deep-fried or steamed.

Lightly seared meat. Served with ponzu sauce & scallions.

Thinly sliced meat rolled with scallions. Served with our house teriyaki sauce.

Raw meat with a touch of kimchee sauce and topped with scallions.

Deep fried or Steamed Seasoned Pork in a Thin Pastry

Deep-fried or steamed.

Deep-fried soybean curd with a special sauce.

Fresh sauteed vegetable.

Deep fried cheese pastry

Steamed soybean.

Chicken, steak, and shrimp.

Combination of chicken, steak, & shrimp sauteed with pineapple chunks. Served on a half pineapple.

Chicken Breast Hibachi- Grilled with Sesame Seeds and Lemon

Tender Ocean Scallops Grilled Hibachi Style

Grilled shrimp, calamari, and ocean scallops. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

New york strip and cold water lobster tail. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

Tuna steak seared to perfection. Served medium-rare. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

New York strip and ocean scallops. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

Cold Water Tail Ocean Scallops and Shrimp

Two Gorgeous Cold Water Lobster Tails

Calamari grilled with asparagus and tomato prepared with a lemon butter sauce. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

Salmon Filet Grilled to Perfection

Grilled Succulent Shellfish

With Steamed white rice

With Steamed white rice

A combination of shrimp, scallops, and squid with vegetables and a special house sauce.

Sauteed shrimp with vegetables and a special sauce.

Sauteed meat with vegetables and a special sauce.

A mix of organic greens, salmon, imitation crab, avocado, and sesame seeds with our homemade special sauce.

Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A crisp, refreshing taste you know and love with zero calories.

Crispy Rice Sushi Sandwich packed with Salmon, Cream Cheese, Crab Salad, Avocado topped with Scallions and Sweet Chili Sauce

Spicy Salmon, Crab Salad, Avocado topped with Mango, Tuna, Vanessa Sauce, Eel Sauce, Masago and Scallions

Tostones (2 pcs) topped with Beef, Avocado, Pico de Gallo and Scallions

Spicy Tuna, Crabstick, Shrimp Tempura, Avocado, Eel topped with Eel Sauce, Vanessa Sauce, Scallions and Masago

Rice free Tempura roll with Tuna, Salmon, Avocado topped with White Fish Ceviche, Masago, Scallions and Spicy Mayo

Tostones (2 pcs) topped with Ceviche, Rene Sauce, Pineapple Sauce, Avocado, Masago and Scallions

Chicken Fingers with a side of Rice Noodles cooked with Katsu Sauce

Tostones (2pcs) topped with Chicken, Cheese, Pineapple Sauce, Avocado and Scallions

Shrimp Tempura, Creab Salad, Avocado, Cream Cheese topped with Crunchy Wahoo, Cilantro, Red Onion and mixed Ceviche Sauce topped with Mango Sauce

Four layers of creamy Fudge frosting inside a rich Chocolate Cake served with Raspberry and Whipped Cream garnish

Ginger Rice Lettuce 3.5 oz Saute Chicken, Egg and Panco Say Sauce, Butter, Teriyaki and Katsu over White Rice

Soy Paper, Raw Salmon, Avocado, Cream Cheese with Mango topping, Crunchy Wahoo, Spicy Mayo and Eel Sauce

Dark Chocolate Cake with a warm melted Fudge center served with Vanilla Ice Cream, Chocolate Syrup and a Whip Cream Raspbery garnish

Soy Paper, Shrimp, Salmon, Crab Salad, Cream Cheese, Avocado topped with Mango, Eel Sauce, Bobby Sauce and Cilantro Sauce

Salmon Belly torched (4 pcs) Nigiri topped with Special Soy Sauce, Japanese Mayo, Ikura and Scallions

Crab Salad, Salmon, Avocado topped with MAsago, Cilantro, Spicy Mayo and Eel Sauce

Crispy Rice base topped with Spicy Tuna, Avocado, Jalapeno, Masago, Eel Sauce and Spicy Mayo

Thinly Sliced Meat rolled with Scallions served with our House Teriyaki Sauce topped with Shrimp

Corn Tostada topped with Tuna, Cilantro, Onion, Masago, Avocado, Eel Sauce and Spicy Mayo

Salmon, Crab Salad, Cream Cheese, Shrimp Tempura, Avocado topped with Spicy Tuna, Eel Sauce, Vanessa Sauce, Scallions and Masago