Surawon Tofu House

excellent flavor and portions. I really enjoyed their side dishes so much I asked for thirds (and got the stink eye lmao). they're a little busy, with like 2-3 servers for 15-20 tables.

My favorite soondubu place! Korean restaurants don't usually have much vegan banchan but Surawon always has plenty of options, usually at least 4 out of the 6 or so banchan are vegan. My favorites are the firm tofu and seaweed. The mushroom, seaweed, and veggie soondubu, as well as the japchae, bibimbap, and pajeon can all be made vegan, and everything is excellent. Service is quick and friendly! Vegetarian options: Plenty of clearly labeled vegan options on the menu

Unassuming location and incredible food. 10/10 would absolutely recommend.

The service was great, and the food was even better. From the outside, it's not easily noticeable that it's a restaurant. But once inside, the staff are terse but very welcoming. The tables and chairs don't have much flair. It felt like a cafeteria. Every table is close to each other, so it's an intimate dining experience. If you can get past that, the food makes you forget about the sterile like environment. Your taste buds just transport you to another place, a place where bellies are fulfilled and smiles on faces are everywhere. Parking: The parking is behind the restaurant

Amazing meal. Great gluten free options and labeling of the menu.