Checkle
Search
For Businesses
Strong Water Tavern
Menu
Strong Water Tavern Menu
Caribbean
,
Bar
,
Restaurant
6601 Adventure Wy, Orlando, FL 32819
Suggest Edit
Menus may not be up to date.
Suggest Edit
Know a great happy hour or special for this location?
Add Happy Hour
Ceviche
Little Havana
Jamaica & The Bahamas
Mexico
U.S.V.I.
Puerto Rico
Colombia
Postres
Ceviche
AGUA CHILE
Cape Canaveral shrimp, salsa verde, avocado, cucumbers, red onion, tomatoes. GLUTEN-FREE | SPICY
$16.00
TUNA TIRADITO
Seared ahi tuna, passion fruit-aji Amarillo glaze, spiced fruit salsa, Okinawa potato chips.
$21.00
FLORIDA CEVICHE
Local whitefish and scallops, Cape Canaveral shrimp, mango purée, seasonal produce.
$17.00
RED CIVECHE
Grilled local whitefish, tomato broth, red onion, jalapeño, olives, avocado crema, cilantro.
$18.00
Little Havana
ARROZ CON POLLO
Pulled chicken, sausage, onions, garlic, peppers, tomatoes, peas, yellow rice.
$10.00
ROPA VIEJA
Shredded beef, garlic, onions, peppers, sofrito sauce. GLUTEN-FREE
$12.00
CAMARONES AL AJILLO
Shrimp, garlic, white wine, cilantro, tomatoes, lime juice. GLUTEN-FREE
$14.00
Jamaica & The Bahamas
CURRY GOAT
Garlic, onion, Scotch bonnet, curry, potatoes, mango slaw and thyme. SPICY
$16.00
JERK CHICKEN
Bone-in chicken, jerk marinade, coconut rice, mango chutney. SPICY
$10.00
GUAVA-RUM BBQ PORK
Smoked pork shoulder, tostones, garlic-habanero pepper mojo.
$14.00
VEGAN HOT POT
Seasonal vegetables, spinach purée, dumplings, crispy potatoes. SPICY
$10.00
Mexico
PORK BELLY TACOS
Mole poblano, cilantro, tomatoes, pickled onions, radishes, serrano peppers, chihuahua cheese, chipotle mayo. PEANUT ALLERGEN
$18.00
SEAFOOD TOSTADA
Shrimp, scallop, snapper, red onion, garlic, avocado, cilantro crema. Served cold. GLUTEN-FREE
$14.00
U.S.V.I.
HOUSE-MADE BLACK ANGUS BEEF SLIDERS
Two beef sliders, caramelized onions, cheese.
$14.00
BUTTERMILK FRIED CHICKEN TENDERS
Cajun seasoning, cabbage slaw, steak fries, hot sauce. SPICY
$10.00
CHEESE BOARD
Three seasonal cheeses, artisanal meats, accoutrements, grilled bread.
$37.00
Puerto Rico
VEGAN BREADFRUIT TOSTONES
Sautéed mushrooms, avocado purée, red pepper sofrito, vegan “chicharron.” VEGAN
$14.00
GRILLED OCTOPUS
Yucca, chorizo, escabeche, tomatillo sauce.
$18.00
SURF & TURF PINCHOS
Chimichurri-marinated steak, shrimp, yellow squash, zucchini, bell pepper, Kalamata olive oil, garlic bread.
$18.00
DUCK CONFIT PIONONO
Sweet plantain, duck leg confit, fried egg, cranberry chutney, avocado purée, truffle oil.
$16.00
Colombia
BEEFSTEAK EMPANADAS
Onions, carrots and potatoes, spicy green garlic sauce.
$12.00
TEQUEÑOS
Queso fresco, sweet ham, puff pastry, roasted pepper sauce.
$12.00
PORK PUPUSAS
Arepa stuffed with chicharrón, beans, cheese, served with pickled vegetables, pico de Gallo, green garlic sauce.
$14.00
LAMB PAPA RELLENA
Spiced ground lamb meat, sweet potato, smoked tomato sauce, yogurt-mint coulis.
$14.00
Postres
TRES LECHES CAKE
$14.00
MEXICAN CHOCOLATE CAKE
$10.00
GUAVA & CHEESE PASTELITOS
$10.00
BANANA BREAD PUDDING
Served with rum raisin ice cream.
$10.00
COQUITO CHEESECAKE
$10.00
Menu Gallery
Menu Gallery
