The Ribs are delicious and the Fry Board is a must-have appetizer. You better bring a big appetite. We took enough food home for dinner on Sunday.
Best burgers I’ve ever had . Was visiting from FL and made it a point to eat here multiple times because of it! I’ll be dreaming of my next vacay so I can eat here again!
We went and ate there last night with my girlfriend my brother oh, my sister and my nephew. We were informed that that restaurant was closing at the end of the month...... not that it should have made any difference. My nephew ordered the coffee rub steak and I would say 70 to 80% of it was gristle and fat and my girlfriend and I ordered the fish sandwich and it literally looked like a Gordon's fisherman fish stick on a piece of bread. I asked for the blackened salmon on a sandwich for a healthier alternative but they said they could not do it even though they serve it whole as shown on the menu... which baffled me. The service was good just the food and the quality were extremely poor. I will not be returning to stockyard burgers and bones anytime soon that's for sure
They were short staffed due to the current situation but did a great job serving a good meal and drink!!
Service was really good at the place I did not enjoy the food too much the burgers were a little bit dry..
The food is pretty good, but this location is having a hell of a lot of trouble with understaffing. I highly recommend calling them first because they are often closed during times listed as being open. It's a shame.
We come here often, my go to is the appetizer bourbon glaze ribs, this time I guess they were out of short ribs, but instead of saying so served me baby back but with the same sauce. The issue is they were much tougher, not the level of tender I'm used to so I couldn't finish them. My friend tried the fish and chips, they were extremely heavily breaded,(she pulled them apart and showed me) and the fish overcooked and dry. This is a go to bc usually it's predictably delicious, I don't know if this was an off night or new chef, but it was a terrible dinner and makes us leery of going back.