Pinot Noir, David Bruce 2011, Russian River Valley, California
sour cherries, ripe white cherries, sage. a jason’s favorite
$53.00
Pinot Noir, Cherry Pie 'Stanly Ranch' 2011, Carneros, California
big, bold pinot and one of jason’s favorites
$75.00
Zinfandel, Fritz 2011, Dry Creek Valley, California
juicy tannins, cherries, cocoa, raspberries
$12.00
Syrah, Arnot Roberts 2012, North Coast, California
these guys live and breathe wine, try it & appreciate it
$58.00
Merlot, Atalon 2004, Napa Valley, California
sweet cherries, mocha, & coffee beans in a soft, plush, sexy style
$10.00
Cabernet Sauvignon, Sticky Beak 2009, Napa Valley, California
not your average ‘house’ cabernet. seriously over-delivers
$7.00
Cabernet Sauvignon, Rutherford Vintners 2011, Napa Valley, California
soft silky tannins with layers of plum, cedar, vanilla, black pepper
$13.00
Cabernet Sauvignon, Martin Ray 'Diamond Mountain District' 2009, Napa Valley, California
all the silk you want from '07 napa cab. a must try
$69.00
Malbec, Purple 2011, Cahors, France
don’t be scared, france is where malbec first started
$9.00
Merlot, Cab Franc, Cab Sauvignon, Lessegue St. Emilion Grand Cru 2007, Bordeaux, France
merlot is dominant here. leather, spice & everything nice
$68.00
Merlot, Cab Franc, Malbec, Chateau Laulerie Comtesse De Segur 2009. Bordeaux, France
complex, spices, strength makes this an outstanding vintage
$11.00
Enomatic
Pinot Noir, David Duband 2010, Cote De Nuit Village, France
burgundy's rising star, david is an outstanding winemaker and a pinot noir specialist. noble, elegant, and refined. ancestral burgundy with a new world touch
$9.00
Pinot Noir, Bergstrom ‘Cumberland Reserve’ 2011, Willamette Valley, Oregon
includes the best barrels from their five estate vineyards. bright, pure, deep ruby red color. silky smooth, good grip and layered tannins which frame the bright red fruits & earth
$10.00
Pinot Noir, Scribe 2012, Carneros, California
harvested by hand since 1858 with 8 months in french oak. complex, bigger than most pinots making it a cabernet drinker’s pinot noir. 151 cases produced and that's not a lot
$11.00
Cabernet Sauvignon, Hollis 2011, Napa Valley, California
paul hobbs is the consulting winemaker for hollis so you know it's amazing! fruit forward, well balanced, well integrated french oak, this wine is a crowd pleaser
$10.00
Nebbiolo, Marchesi Di Gresy ‘Martinenga’ 2009, Barbaresco, Italy
martinenga is considered the very best barbaresco vineyard in the whole area, and gives our wines the elegance and unique character of the terroir. intense and harmonious, violet, wild wood berries, strawberries, sour black cherry jam with a pleasant balsamic note. full, harmonius, with good complexity
$9.00
Tempranillo, Cvne ‘Vina Real’ Rioja Gran Reserva 2005, Rioja, Spain
"vina real" is their flagship wine with potential for aging on the same level as the finest "vin de garde" from burgundy or bordeaux. 2005 is a stellar vintage. a can't miss wine!
$9.00
Sangiovese, La Colombina 2008, Brunello Di Montalcino, Italy
the superior location of the estate is immediately evident in the ripe, powerful fruit on the nose, with an underlying intensity and weight. the tannins are big, but it remains balanced and long
$12.00
75% Cabernet Sauvignon 25% Merlot, Chateau Moulin De Tricot 2010, Margaux, France
tiny property established in the 19th century. all grapes are hand harvested. this estate produces a mere 1250 cases of margaux per year with only 300 imported to the us
$12.00
Bubbles
Glera (Prosecco), Col De Salici 'Superiore' 2011, Veneto, Italy
it’s simple…lighter, fruity, bubbly, delicious
$32.00
Macabeo (Cava), Pere Ventura, Nv, Penedes, Spain
same method used to make champagne is used to make this cava
$30.00
Chardonnay, Ferrari Brut, Nv, Alto Adige, Italy
clean & balanced, hint of bread-crust & as nice as the car promise