Stateline Cafe Menu

Crispy Breaded Mushrooms, Golden and Perfectly Seasoned

Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Crispy, Juicy Wings- perfect for dipping

Juicy, lightly coated tenders

Thinly sliced potatoes fried to a crisp, typically seasoned with homemade ranch seasoning.

Lightly breaded Wisconsin white cheese curds, deep-fried to a golden brown.

Tortilla chips typically topped with chili, cheese, sour cream, tomatoes, jalapeños, and onions.

Crispy, Juicy Wings- perfect for dipping

Hand-dipped mini hot dogs in cornmeal batter, deep-fried until golden. Typically served with honey mustard or ketchup for dipping.

Hand-breaded and fried jumbo shrimp, typically served with french fries and cocktail sauce.

Roast beef and cheddar wrap: Sliced roast beef, cheddar cheese, romaine lettuce, tomato, and horseradish mayo in a wrap.

Grilled chicken, lettuce, tomato, and our signature Thousand Island dressing wrapped in a flour tortilla.

Crispy Bacon, Fresh Lettuce, and Tomato on Toasted Bread

Grilled chicken, bacon, lettuce, tomato, shredded cheese, and ranch dressing wrapped in a flour tortilla.

Ground beef, shredded lettuce, tomatoes, onions, black olives, cheddar cheese, sour cream, and salsa served in a crisp tortilla shell.

Mixed greens, mandarin oranges, grilled chicken breast, almonds, and crispy wontons tossed in a sesame ginger dressing.

Romaine lettuce, caesar dressing, parmesan cheese, and croutons topped with grilled chicken breast.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Crisp Romaine lettuce, parmesan, and croutons, with classic Caesar dressing

Grilled beef patty, seasoned and seared for a savory crust.

Juicy, grilled breast of chicken, perfectly seasoned for a delightful taste.

A seasoned beef patty typically topped with grilled onions and brown gravy.

Cooked apples blended into a smooth and thick sauce, typically includes hints of cinnamon.

Creamy curds made from whole milk, offering a soft and lumpy texture.

A variety of dressings, typically including ranch, honey mustard, blue cheese, and house specialties, to complement your salad or entree.

Melted cheese sauce, typically used as a dip or topping for various dishes.

Golden and crispy, seasoned to perfection.

Golden Fried Cheese Balls - Crispy Outside, Gooey Inside

Breaded and fried pork tenderloin served on a toasted bun with lettuce, tomato, onion, pickle, and mayo.

Grilled ribeye steak, lettuce, tomato, and onion served on a hoagie roll with mayo.

Crispy chicken nestled in a warm bun

Tender chicken salad on fresh bread

Roast beef melt sandwich: Fresh roast beef, melted cheddar cheese, sliced tomato, sliced pepperoncini, and Dijon horseradish sauce on sourdough.

Corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing on grilled rye bread.

Crispy Bacon, Fresh Lettuce, and Tomato on Toasted Bread

Burger with fried egg, avocado, bacon, lettuce, and tomato.

Spicy.

Vegetarian.

Smashed beef patty with caramelized onions and melted American cheese on grilled rye bread.

Grilled onions, cheddar cheese, thousand island dressing, lettuce, tomato, and pickles on a juicy all-beef patty.

Typically includes rich chocolate, often topped with vanilla ice cream, whipped cream, and chocolate or caramel drizzle.

Moist mini loaf with ripe bananas, typically featuring a hint of vanilla and cinnamon.

Deliciously spiced and hearty combination of meat and beans

Scrambled eggs with ham, green peppers, and onions, topped with cheese, served in a breakfast sandwich.

Grilled Texas toast with two eggs and melted American cheese.

Grilled Texas toast with eggs, American cheese, and your choice of bacon, sausage, or ham.

Grilled or crispy chicken. Choose your preferred preparation style.

Choice of protein: bacon, sausage, or ham.

Sausage, green peppers, onions, and cheese, topped with sausage gravy.

Fresh spinach and cheddar cheese, typically accompanied by onions and mushrooms.

Juicy grilled steak, seasoned to perfection.

Classic French Toast with a hint of sweetness and a golden, fluffy texture.

Belgian waffle topped with fresh blueberries, typically finished with powdered sugar and whipped cream.

Golden Belgian waffle drizzled with caramel sauce and topped with pecans, powdered sugar, and whipped cream.

Topped with bananas, strawberries, vanilla ice cream, chocolate and strawberry sauce, whipped cream, and pecans.

Golden brown Belgian waffle, typically served with powdered sugar, butter, and syrup.

Crushed Oreos, chocolate syrup, powdered sugar, and whipped cream atop a fluffy Belgian waffle.

Three eggs folded with diced ham and shredded cheddar cheese.

Choice of bacon or sausage, served in a 3-egg omelette.

Diced ham, green peppers, and onions in a three-egg omelette.

Spinach, bacon, mushrooms, onions, tomatoes, and mixed cheddar cheese.

Ribeye steak with sautéed onions, green peppers, and swiss cheese.

Fluffy omelette filled with melted, assorted cheeses

Diced tomatoes, onions, mushrooms, and green peppers in a three-egg omelette.

Choice of two pancakes or French toast, two sausage patties or links, or bacon, and two eggs.

2 pancakes with choice of bacon or sausage.

Two slices of french toast, typically topped with powdered sugar and butter, served with crispy bacon.

Buttermilk pancakes filled with chocolate chips, topped with powdered sugar and whipped cream.

Warm, fluffy biscuits smothered in a savory gravy.

Mickey mouse shaped pancake typically includes a whipped topping.

A pancake shaped like Minnie Mouse, typically includes a generous dollop of whipped cream.