Starbucks

Please put people who want to make the drinks the way the customer wants them. In this town, they always tell me they can't just because of their laziness.

The workers do not know how to make cold foam nor do they know what it is. They poured straight milk on top of my espresso first. I asked it be remade and she started to pour the straight milk in again. I opted out of the “cold foam” even after paying for it.

Inside Target

My Carmel macchiato is mostly milk doesn’t taste like coffee or Carmel and my partners cafe mocha tastes like just warm water. Not worth it all all and the employees seemed like they didn’t know what they were doing.