Starbucks

Fast and easy!

We're new to town, and have been to this Starbucks twice. The first time we ordered a venti London fog, they gave us a grande. The second time we ordered another venti London fog, and this time they forgot to put the water in it. Tea steeping in milk. However on the upside, the employees seem to be having a very enjoyable conversation about their weekend activities. UPDATE: I did call in and explain the problem, and the server was very pleasant, and offered two free drinks. Bravo.

Not the best one ever, but nice.

Yo I get extra sweet caramel ribbon crunch frappe and the girly katlynn making it always does a fantastic job I always hope she makes my drink because it comes super poggers with extra love you can taste 10 out 10 would sell my first born baby for a caramel ribbon crunch frappe made by katlynn (dang give this girl a raise) so good recommend one. She cured my depression and gave me a will to live to have that firstborn to come back and trade for a caramel ribbon crunch frappe so good mm mm yummy caramel ribbon crunch frappe Parking: Parking sucks, hard to find spot

The little lady I think her name is Kat Lynn so always so nice. Dietary restrictions: All you have to do is tell them no fatty drink.

Ordered two drinks: a venti hot americano with 3 pumps of mocha and half and half. I asked the gal to remake this for me because it wasn’t even lukewarm. Americano are meant to be HOT HOT. I watch her make it the 2nd time. She pumped the mocha into cup and put the cream on top of that. She pulled the shots into the bar shot glass. While the shots were pulling, she pulled “hot” water from the spigot at the bar into a milk steaming pitcher. She poured the shots into the cup then poured the water on top. Every time hot liquid is poured into another container it gets colder. This second drink was a little warmer than the first (because the spigot got purged by the first lukewarm drink). Had she put the mocha in the cup, poured the shots into the drink cup, poured the hot water into the drink cup and TOPPED the drink was half and half, it would’ve been hot. My husband wanted me to go back and have her make it a third time but I wasn’t going to do that to her. And it would’ve been the same temp anyway because of her technique. My other drink was grande caramel ribbon crunch frappacino. It didn’t even get blended, see picture. The blenders are preprogrammed based on the drink you’re blending. Either they need a new blender, or the person making the drink turned it off early.

I went through the drive thru and didn't see the inside of the store. Everything else was good though.