St. Neo's Brasserie

Overall, great experience. We had a 6pm reservation. Service by Matt was excellent. He was friendly, good conversation, attentive to our needs, overall a wonderful server. The decor is beautiful. When seated, it was my wife and I and 2 other couples. It did get a bit loud once more people came to be seated. Food - she crab soup was delicious. Drinks were delicious. Had halibut with potatoes. Also good but a tad bland, needed more flavor and more of the sauce which was delicious. Quality of the food is good, though a bit pricey for the lack of flavor and small portions. I've come to find this to be the case in many restaurants in Savannah - on the side of bland and over priced, it's not just this one. I would go back to try something different because I saw dishes being brought to other tables and they looked great.

Such a beautiful spot! The food was to die for. Loved the short rib and gnocchi. Beautiful interior and wonderful service.

The place has an upscale feel and a very limited menu... which is okay if you really knock those few items out of the park. I ordered the salmon salad nicoise, which sounded great and was recommended by the waitress. The salad came with neither eggs, nor green beans as advertised (and as required for a salad nicoise). It was really just a very small piece of fish on a side portion of tossed salad.

Great food, friendly staff, awesome vibes! We were looking for delicious seafood while in Savannah and St. Neo’s did not disappoint! After dinner, check out their rooftop bar or basement speakeasy-ish bar!

Place took 15 minutes to seat us, then another 20 for a waitress to come around. Then when it took two instances for someone to come around after it was offered to our three-person party for the manager to come by (after the wrong order came for our appetizer), it was told to us that the person serving us would “do anything” to correct it and have a great dinner moving on. And I answered him that we’d like a bottle of wine, since my mother was visiting from out of town…which he ended up charging us for it in the end. This person’s name was Brian, who told us he was the manager. “Sorry,” he said as he walked away. I have never had such disconnect in communication and such awful, dishonest service in my time living here in Savannah. Was told they were understaffed and that it was actually on me that we were not being served. Ridiculous effort of hospitality. There are far better options in downtown Savannah. The Grey, Husk. Do not come here for dinner. You will end up being let down and overpaying.

My husband and I have been here twice, once for dinner and another time for lunch. We enjoyed it very much both times. The food was amazing, service is great, the restaurant atmosphere is very nice. Surprisingly it wasn't crowded both times, which made for a nice and relaxing dining experience. This restaurant must be a bit of a secret in the area, so I hesitate to leave this 5 star review, but they deserve it! We'll be back!

Food was awesome...service was punctual and great...had an espresso martini at the end...that was quite a treat...if you like coffee and you like liquor...give it a try...I was impressed. Will definitely return.

The food was pretty decent, the appetizers were good, the butter board and oysters were great, the she crab, Brussels sprouts and the short rib were good. The entrees were also really good. I had the gold tilefish, it was great! The steak was a little undercooked and the fries were subpar. Tyler though came through with great service! He was super friendly and checked in on us often. Music selection was also good. Whoever was on aux playing indie folk is a goat.