St Lucie Draft House Fl Menu

5 wings or 5oz tenders tossed to your liking with a side of fries

Chicken breast tenders lightly battered and tossed in your favorite sauce

Chicken, pepper jack cheese, jalapeno, red pepper and black beans served in a tortilla with spicy ranch dipping sauce

A soup crock of white queso cheese and a basket of chips for dipping

6 sticks served with marinara sauce

Broccoli florets and cheddar cheese fried to perfection

A large salted pretzel baked and served with a side of white queso for dipping

Fresh dolphin fried and served bite sized with tartar sauce

Traditional island style fritters served with remoulade sauce

Fresh mozzarella and sliced tomato with basil and a balsamic glaze

Spinach, artichoke hearts, fresh cream and three cheeses make this hearty dip a winner

Your choice of chicken or steak in a flour tortilla filled with jack and cheddar cheese, pico de gallo and jalapenos

4 chicken fingers served with honey mustard

Potato wedges smothered with cheddar cheese and bacon, served with sour cream

Crab & cheese bites with a hint of jalapeno, deep fried to perfection

Sesame coated ahi tuna served with soy sauce, ginger and wasabi

Mrs. Peters famous smoked fish dip, served with crackers and jalapenos

Tuna poke served over wontons with seaweed salad and cucumber wasabi drizzle. Served raw

Fried chicken tenders over a bed of romaine lettuce with sliced almonds, chinese noodles, tomato, cucumber and oriental dressing

Bed of romaine lettuce topped with bacon, cheese, egg, tomato and cucumber with chopped chicken

Romaine lettuce, feta cheese, chopped walnuts, green apples, red onion, chopped grilled chicken & zinfandel vinaigrette dressing

Lightly blackened chicken on a bed of romaine lettuce with pico de gallo, bacon, tortilla strips, shredded cheddar and monterey cheese topped with onion petals & mexi-ranch dressing

Bed of romaine lettuce with feta cheese, tomatoes, roasted red peppers, onion petals and steak & balsamic dressing

Turkey, ham, tomato, cucumbers, croutons, swiss and american cheese over romaine lettuce with choice of dressing

White rice with seaweed salad, sliced cucumbers, tuna poke, sesame seeds and a wasabi ranch drizzle. Served raw

7 Fried shrimp tossed in our tangy oriental ranch sauce with lettuce, tomato and shredded cheese in a herb garlic tortilla

Sliced tenderloin with romaine lettuce, onion petals, tomato, provolone cheese with a creamy balsamic dressing in a herb garlic tortilla

Buffalo tenders tossed in your choice of sauce, cheese, lettuce, tomato and ranch dressing in a herb garlic tortilla

Grilled chicken breast, lettuce, cheese and pico de gallo served with ranch in a herb garlic tortilla

Grilled chicken breast, romaine lettuce, caesar, parmesan cheese in a herb garlic tortilla

Has all the flavor, aroma & beefiness of a burger except it is plant based. Served with your choice of cheese. A healthy favorite

Half pound patty topped with swiss and grilled onions on your choice of bread

Half pound Angus burger on a garlic toasted kaiser bun topped with bacon, cheddar cheese, BBQ sauce, onion petals, lettuce & tomato

Half pound Angus burger topped with a bourbon glaze, grilled portabella mushrooms, pepper jack cheese, and onion petals

Half pound Angus burger topped with mushrooms, onions and provolone cheese

Half pound Angus burger with pepperjack cheese, cajun ranch, lettuce, tomato, onion and fresh banana peppers

Half pound Angus burger cooked with Cajun seasoning and topped with crumbled blue cheese. Served on a kaiser bun with lettuce, tomato & onion

Fried, Grilled, Blackened or Key West

Blackened diced dolphin, green peppers, onions and provolone served on a hoagie roll

Thin sliced corned beef, swiss cheese, 1000 island and sauerkraut served warm on grilled rye bread

Fried dolphin, swiss cheese, sauerkraut, 1000 island on grilled rye bread

Only the finest white meat char-grilled with cheddar cheese and bacon

Philly steak, onion petals, mushrooms, red peppers and american cheese on a hoagie roll

Roast beef with melted provolone on a garlic toasted kaiser with au jus

Turkey, swiss, cole slaw and 1000 island on grilled rye bread

Fried chicken breast tossed in your favorite wing sauce

Grilled chicken breast with sauteed mushrooms & onions topped with provolone cheese

Tender chicken, provolone and onion served on a hoagie roll

Our delicious chicken philly with roasted red peppers, green bell peppers, onions & pepper jack cheese on a garlic toasted hoagie roll

Homemade egg salad with lettuce tomato and onion

Cuban pork, ham, swiss cheese & pickles with a creamy mustard sauce

Warm, thin sliced turkey with creamy brie cheese & apricot spread

Warm roast beef, roasted red peppers, sauteed onions, pepperjack cheese & horseradish sauce served on a garlic toasted panini

Full rack of baby back ribs slow cooked to perfection

8oz lean tenderloin tidbits topped with rich demi glaze

Tender beef liver with grilled onions & bacon

14 Key West shrimp served over rice with a honey lime drizzle and one side

2 Chicken breasts topped with mushrooms, onions and provolone cheese

2 Chicken breasts served Grilled, Blackened, Fried or Key West

Meaty white fish served Fried, Grilled, Blackened, or Key West

Served Fried, Grilled, Blackened or Key West

Sesame coated ahi tuna served with soy sauce, ginger and wasabi. Served raw

8 shrimp fried to perfection

$0.50 upcharge when served with a sandwich

$0.50 upcharge when served with a sandwich

$0.50 upcharge when served with a sandwich

For an additional $0.50 you may substitute

For an additional $0.50 you may substitute

For an additional $0.50 you may substitute

For an additional $0.50 you may substitute

For an additional $0.50 you may substitute

available for an additional $1 Not Eligible for Free Refills

We combine Granny Smith apples with just the right amount of sugar and cinnamon and a buttery crumb topping, then add 2 scoops of vanilla bean ice cream and top it with warm caramel sauce

Warm homestyle brownie topped with 2 scoops of vanilla bean ice cream, warm hot fudge, whipped cream, cherry and chocolate sauce

Creamy cheesecake wrapped in a flakey crust, deep fried, and topped 2 scoops of vanilla bean ice cream and your choice of raspberry, chocolate, white chocolate, or caramel sauce

Our filling is made with crunchy peanut butter and topped with chunks of Reese's Peanut Butter Cups. Then we drizzle on Chocolate syrup and Caramel. All this sits in a rich chocolate crust

Made in the traditional style. It's cooked in a water bath and the pan is dusted in graham cracker crumbs

Decadent cake piled 3 layers high and covered with chocolate icing and chocolate sprinkles

A warm mini bundt cake with pineapple, a scoop of vanilla bean ice cream & warm caramel sauce

Feeds approx. 6

Feeds approx. 6

Choice of Fajita Wrap, Chicken Caesar, Black Jack Wrap, Turkey Club

100 41/50 Shrimp Over Rice

Served w/ Demi Glaze or Stroganoff Style (5 lbs. Tenderloin Tidbits)

Grilled, Blackened, KeyWest or Fried

4 serving Served Hot

How many is your choice

Breaded or Naked; Your Choice of Sauce & Ranch or Bleu Cheese, Celery & Carrots

Choice of Chicken, Steak or Cheese

5 Lbs. of Chicken Tenders With Your Choice of Sauce or Over Rice - $65

Steak philly on a garlic toasted hoagie with marinara & mozzarella cheese

Penne pasta in rich alfredo sauce steamed broccoli & grilled chicken. Served with garlic bread & a side salad

A fried pork fritter topped with dill sauce. Served with red cabbage potato pancakes & apple sauce

Strawberry Lime