Spigots Brew Pub Menu

Beer battered crispy onion rings with dipping sauce.

Eight jumbo shrimp fried golden brown. Served with two spigots dipping sauces of your choice.

Large italian meatballs made fresh in-house topped with marinara sauce and mozzarella cheese, served on our sweet sourdough slider includes two sliders cut in half to make four servings.

House-made shrimp dip served cold with garlic butter crackers.(Limited availability)

Two house-made crab cakes fried to golden brown. Served over a bed of romaine lettuce and topped with our house-made remoulade.

Ask your server about our soup of the day made from scratch.

House mixed greens tossed with our special house dressing. Topped with cucumber and red bell pepper.

Fresh spinach, berries, apple slices, toasted almonds, and crumbled feta cheese. Served with our house-made raspberry vinaigrette.

Mixed greens - including romaine and spinach - with tomatoes, cucumbers, ham, black olives, red onions, cheddar cheese, and boiled eggs.

Pan fried chicken breast topped with a lemon butter sauce, hearts, mushrooms, tomatoes and capers. Served over angel pasta.

Shrimp and crab meat sauteed in a cream sauce. Served with

Choose chicken or shrimp with basil, garlic, and crusted red pepper in rich marinara sauce topped with parmesan cheese. Served with pasta.

Sauteed shrimp and green onion tossed in a cream sauce. Served with angel pasta.

Marinated chicken breast - grilled or fried - on a sweet sourdough bun. Dressed with lettuce, tomato, and pickles.

Bratwurst sausage cooked in our house brewed oatmeal porter topped with tender onions, bell peppers, and sawerkrawt. Served on a french hoagie.

Chicken breast - grilled or fried - with bacon, lettuce, tomato, mozzarella, and our house mayo. Wrapped in your choice of spinach or flour tortilla. Substitute pepperjack and sriracha mayo for a spicy option.

Fried shrimp, american cheese, pickles, and mayo on texas toast.