Food is terrible! Was so excited so see indo Chinese menu in midtown and got their lunch menu. They’d just dumped some rice and a crazy spicy gravy with 2 pieces of paneer, and super oily spring rolls. Chinese Bhel was abysmal.
We had a family dinner here last week. The food was excellent !! The friendly service we received from the expat gentleman that was working was second to none. Highly recommend.
Food was not bad. Very slow service.
Perfect place for a date night The ambiance during dinner hours is relaxing and calm. In my experience, even when it gets busy, their noise level is not too high, which is great if you enjoy lower level stimuli places and / or want to hear what the person across the table is saying. The food is delicious, and there really is nothing to add. Good food speaks for itself. As for the service, I've always felt welcome and comfortable. Truly no complaints when it comes to a restaurant.
The restaurant offers variety of Indian dishes but we decided to focus on Indo-Chinese cuisine. The restaurant offers vegetarian and non-vegetarian (meat) dishes that are delectable. Our selections included Chicken Lollipops and Malai Paneer Ke Tikke as appetizers, followed by Lamb Rogan Josh and Paneer Schezwan for the main course, accompanied by a variety of bread. The Fresh Lime Juice brought a taste of Mumbai. Complimentary veg spring rolls were a delightful surprise, setting the stage for the meal. Desserts, Mango Kulfi and Ras Malai, were outstanding. The unique cocktail menu, featuring Goan Feni and Kokum syrup, promises exploration for our next visit. Overall, an exceptional dining experience. Vegetarian options: The menu caters to diverse palates, offering a wide array of Vegan and Vegetarian options across traditional and Indo-Chinese cuisines.
Vegetable Hakka Noodles were great!