The Speakeasy Menu

arugula, shaved parmesan, lemon herb aioli

mixed baby lettuces, blue cheese, candied pecans balsamic vinaigrette

applewood bacon, cucumber, red onion, tomatoes point reyes blue cheese dressing

feta cheese, olive aioli, fennel apple coleslaw

prosciutto di parma with four cheese sauce

leg roulade with local mushrooms and black truffle roasted brussels sprouts and peewee potatoes, chicken jus

french fries, ranch tartar sauce, sarsons malt vinegar

drizzled with whole grain mustard sauce and balsamic onions on a bed of wilted baby spinach

syrs bbq sauce, ty chips, cole slaw

wild baby arugula with gorgonzola butter and herb french fries

lemongrass, ginger steamed jasmine rice baby bok choy, coconut curry

syr mashed potatoes and smoked sea salt

with syr garden sage

with jalapeno and lime