Done early spare ribs are great.
I understand Florida has many people visiting in the month of March. We tried to make a reservation to the establishment prior to going, but the site said it was down. We arrived thinking they had plenty of tables to be informed we need a reservation and only place open was the bar for any seating, full bar. Meanwhile we counted 10 tables with nobody in them and no one waiting. So since your establishment only runs on reservations and your websites doesn't work, and you don't serve walk in customers, that's just too bad. I won't be spending my money at your establishment ever.
Lovely outdoor space, waitstaff busy but perfect, my salmon sandwich delicious. I ordered bacon on it too and it was included free. Green beans crisp. Very enjoyable lunch.
The food menu was pretty limited with very little options that actually stood out to me. Service was awful. I got sat and it took someone twenty minutes to greet me and ask if I wanted something to drink. I ended up leaving when the waitress finally came up to me because I didn’t want to waste my money on a bad experience.
Very good to excellent all ways around. We eat out every week & SF is on our regular rotation, at least 1-2x month. The ambience is bright & cheerful. The service is on point. ( All severs are good but JoJo is our favorite. We know her from another establishment & she’s a real pro. Fantastic personality too) Food is always consistently very good. We’ve had Early Dining many times: 2 entrees AND a bottle of wine for $48 is the best deal in town. The owners have a reputation of being good & fair to their staff & we love that. Seems like it works both ways as the staff are happy & loyal. Doesn’t get much better.