Social Menu

Bourbon, Pear Cognac, Fresh Lemon, Honey, Saigon Cinnamon • 2 Servings at a $3.50 Discount

Vodka, Fresh Lime, Pineapple, Ginger Beer • 2 Servings at a $3.50 Discount

Bourbon, Amaro Averna, Angostura Bitters, Orange Bitters • 2 Servings at a $3.50 Discount

Vodka, Elderflower Liqueur, Chareau Aloe Liqueur, Dry Vermouth, Rose Water • 2 Servings at a $3.00 Discount

Aged Rum, White Rum, Falernum, Tiki Bitters, Angostura Bitters, Fresh Lime, Pineapple • 2 Servings at a $2.50 Discount

Bourbon, Fresh Lemon, Mint Syrup • 3 Servings at a $5.50 Discount

Gin, House-Crafted Tonic Syrup, Soda Water • 4 Servings at a $7.00 Discount

Bourbon, Passionfruit Liqueur, Fresh Lemon, Pineapple, Habanero Tincture • 2 Servings at a $3.50 Discount

100-Proof Rye Whiskey, Demerara Syrup, Angostura Bitters, Orange Bitters • 3 Servings at a $4.25 Discount

Gin, Elderflower Liqueur, Lillet Blanc, Apple Bitters • 2 Servings at a $3.50 Discount

Rye Whiskey, Bénédictine, Cynar, Punt e Mes, Caraway Bitters • 2 servings at a $3.50 Discount

Chive, smoked paprika, jamón serrano.

Seasoned potato wedges, roasted tomato crema, curried mayo, ketchup.

Rosemary sea salt, house-made brie mustard.

Japanese mild peppers, olive oil, sea salt.

Goat cheese, roasted tomato, maple roasted butternut squash, pomegranate balsamic reduction, basil, toast points.

Roasted vegetables (carrot, parsnip, brussels sprouts, onion, garlic), arugula, goat cheese, miso maple dressing on side, candied pepitas.

Pine nut, olive oil, paprika, pita, cucumber, carrot.

Roasted sweet corn, queso fresco, cilantro, lime, tortilla chips.

Chanterelle, oyster, shiitake, and porcini mushrooms, creamy dijon goat cheese sauce, crostini.

Pork meatballs, sweet & spicy chili sauce, chive, rice, sesame.

Beef patty (2), white cheddar, candied jalapeños, crispy speck, red Onion, dijon, brioche bun • Add a side of potato wedges with ketchup for $3.00

Honey smoked salmon, capers, fresh dill, lemon herb crostini.

Four wild game brats, pickled red onions, house-made brie mustard, horseradish cream, whole grain mustard, olives, sourdough.

Jamón serrano, finocchiona, speck, all the fixins from the board above.

Roasted tomatoes, seasonal fresh fruit, hearts of palm, cucumber salad, pickled vegetables, citrus-olive salad, candied peanuts, spiced almonds.

Featured cheese of your choice, nuts, dried fruit, seasonal house jam.

Three featured cheeses, nuts, dried fruit, seasonal house jam.

Capicola, finocchiona, calabrian pepper mayo, arugula, red onion, roasted tomato, Italian vinaigrette, crunch roll.

Vanilla bean whipped cream

Chocolate cake, coconut chocolate mouse, espresso powder, pistachio brittle.

Maple cream cheese frosting.

Gluten-Free Brownie, Whipped Cream • Add a scoop of vanilla bean ice cream, à la mode 3$.00

Reese's peanut butter cups, chocolate, whipped cream.

Chive, Smoked Paprika, Jamón Serrano

Rosemary Sea Salt, House-Made Brie Mustard

Japanese Mild Peppers, Olive Oil, Sea Salt

Roasted Sweet Corn, Queso Fresco, Cilantro, Lime, Tortilla Chips

Jamón Serrano, Rotating Featured Cheese, House-Pickled Vegetables, Olives, Sweet Peppers, Nuts, Crackers, Stone Ground Mustard

Vodka, Ginger Cognac, House-Crafted Lavender-Infused Sour, Fresh Lavender

Rum, Apricot Liqueur, Fresh Lime, Pineapple Juice, Vanilla Bean Syrup, Bitters

Pilsner

California

Spring 44 Gin, House-Crafted Tonic Syrup, Soda Water

Tequila, Fresh Lemon, Pineapple, Vanilla Bean Syrup, Black Pepper Tincture, Pink Peppercorn Rim

Apple, Cinnamon, and VanillaInfused Bourbon, Brown Sugar, Bitters, Caramel Apple Slice

Sparkling Wine

Piedmont, Italy

6.4%

7.7%

ABV Varies

ABV Varies

ABV Varies

Mexican-Style Lager | 4.4%

Hefeweizen (German-stye Wheat) | 5.5%

Golden Ale | 4.7%

Lager | 4.2%

Czech Pilsner-Style Lager | 4.4%

Pale Lager, 330 ml | 5%

Helles Lager, 330 ml | 5.1%

New England-Style IPA, 16 oz | 6.2%

American-style IPA | 6.5%

Belgian-Style IPA Tripel | 9%

Belgian Strong Golden Ale | 8.5%

Amber Ale | 5.3%

Belgian Trappist Dubbel Ale | 6.2%

Coconut Porter | 6%

Brown Ale | 5.6%

Stout, 14.9 oz Can | 6%

Flanders Red Sour Ale | 6.2%

American Farmhouse Saison | 8.5%

Oak-aged wild sour ale, 355 ml | 4.5%

Semi-Sweet Pear Cider | 5%

Juniper-Lime Hard Seltzer | 5%

Non-Alcoholic Hefeweizen | 0.4%

187 ml bottle

Spring 44 gin, house made tonic syrup, soda water, juniper berries.

Bourbon, fresh lemon, honey, cranberry, bitters blend, mulled cider.

Gin, mixed berry purée, sage syrup, celery bitters, fresh lemon.

Rye whiskey, brown sugar, citrus bitters, smoked peach-earl grey tea.

Gin, elderflower liqueur, lillet blanc, apple bitters.

Featured cocktail "nawg dog" bourbon, cognac, aged rum, allspice-dram, eggs, cream, milk, vanilla, cinnamon, nutmeg, sugar.

Vodka, ginger cognac, house-crafted lavender-infused sour.

Tequila, fresh lemon, pineapple, vanilla bean, black pepper extract, pink peppercorn rim.

Mezcal, ginger liqueur, red pepper syrup, fresh lime, sea salt, tajin rim.

Bourbon, Aperol, coconut-infused white balsamic vinegar, fresh lemon, rosemary.

Rye whiskey, bénédictine, punt e mes, cynar, toasted caraway bitters.

Gin, Pedro ximénez sherry, tart cherry liqueur, sweet vermouth, orange bitters.

Passionfruit liqueur, bourbon, fresh lemon, pineapple, habanero tincture.

Single malt scotch, cognac, golden raisin-clove syrup, apricot liqueur, bitters, fresh lemon, pastis macerated golden raisins.

Vodka, allspice dram, ginger liqueur, absinthe, vanilla-rosemary syrup, fresh lemon, orange juice, cayenne pepper.

Apple, cinnamon, and vanilla-infused bourbon, brown sugar, bitters, kilwins caramel, apple slice.

Gin, sloe gin, bénédictine, lemon, peychaud's bitters.

Ognac, bénédictine, peppermint schnapps, honey, fresh lemon, hot water.

Vodka, amaretto, dry curaçao, pumpkin beer, cold brew, honey.

Rum, apricot liqueur, fresh lime, pineapple juice, vanilla bean syrup, bitters | Circa 1939

Tequila, fresh lime, house-made grenadine, bitters, soda water | Circa 1937

Becherovka, social's house-crafted tonic syrup, soda water | Circa 1967

Mezcal, punt e mes, cynar, xocolatl mole bitters, orange peel | Circa 2018

Aged rum, allspice dram, fresh lime, ginger beer, singed cinnamon-lime.

Vodka, branca menta, absinthe, coffee liqueur, vanilla, cold brew, walnut bitters, oat milk.

Scotch, Drambuie.

Orange juice, cardamom, vanilla bean syrup, soda water.

Seedlip herbal N/A spirit, giffard N/A aperitif, house made tonic syrup, N/A bitters.

Cinnamon bark syrup, cold brew, N/A aperitif, oat milk.

Golden raisin syrup, N/A aromatic bitters, fresh lemon juice, pineapple juice, ginger beer.

Cranberry, fresh lime, ginger beer, fresh mint.

The "46" refers to the 46th stave profile Maker's tried. Finishing the original with French oak increases flavor and lengthens the finish • NAS, 47% ABV

The 2023 limited Maker's stave profile release. Highlights the low, 110- barrel entry proof and American oak stave finish • NAS, 55.35% ABV