SMOK-HAUS

Place looked nice and service was decent but food was subpar. Went as a group and nothing was stellar. Wings were ok at best. Got the pulled pork and it lacked flavor. Tried putting the sauces on throughout while eating and that in itself wasn't that flavorful either. Was expecting more but a bit disappointed with the food.

Delicious food. Everything we ordered was great! Signature cocktails

We celebrated my twiins birthday! Melanie was amazing! Great service, great food, great staff! Thank you so much! Dietary restrictions: Offer some gf options Kid-friendliness: Families dine here

Best BBQ in Long Island. Porchetta is delicious!

Looks like I have a new BBQ spot. Food was good, service was great. Small but clean and well run

First time ordering from this place and totally disappointed! The soup is lukewarm with a few chunks of chicken/carrots and some uncooked hard rice settling on the bottom, looks like some kind of leftovers. The fish in that Baja fish taco is hard as rock and salted! Will not go back again!

Best barbeque

Upon my inaugural visit to Smoke-Haus, my experience was a tapestry of highs and lows. The moment I stepped in, the warmth of the staff's greetings was a stark contrast to the chilly ambiance of the dining room, which had me dining with my coat on to fend off the cold. As a self-proclaimed BBQ connoisseur, my anticipation for the meat was high. I opted for the sampler platter, expecting a variety of cuts, but found myself before a spread of shredded brisket and chicken instead. It seems I may have glossed over the menu's description. Both the brisket and chicken lacked the depth of smoky flavor I expect from a BBQ restaurant. I found myself adding BBQ sauce to each, with the chicken particularly needing it badly. The bratwurst, however, was a standout—its beautifully charred exterior gave way to a delicious smokiness that did not disappoint. The side dishes were a mixed bag. The mac and cheese was enjoyable, but the true revelation was the collard greens. They were so flavorful that I found myself savoring every last drop of the pot liquor, a testament to their excellence. In sum, Smoke-Haus warrants a solid 3 out of 5 stars. There were elements of the meal that left me unimpressed, but the collards and bratwurst were memorable enough to pique my interest in a second visit, where perhaps the flavors and my expectations will find a better match.

Great atmosphere, food was amazing!

Had the shrimp po' boy... it was.... ok. I didn't get to try any of the BBQ so I'll ammendment when I try but I don't recommend the Po" Boy