Smokey Bones Grove City Menu

(new)a skillet loaded with jumbo shrimp tossed in a rich cajun tabasco butter, served sizzling with pretzel bites for soppin up the sauce.

(new)a pile of crisp kettle-cooked potato chips lightly seasoned and served with a trio of dipping sauces: chunky bleu cheese, ancho cilantro and spicy buffalo garlic.

a spiced-up spud lover's delight. crisp seasoned fries piled high then smothered in melted cheddar-jack cheese, chipotle mayo, bbq glaze and bacon. topped with diced green onions and tomatoes and served with a ranch dipping sauce.

jumbo shrimp lightly battered to order and cooked to a perfect golden brown crisp. drizzled with a teriyaki glaze and served with a teriyaki ginger dipping sauce.

crispy spring rolls filled with shredded all white meat chicken, corn, black beans and assorted southwest spices, flash-fried and served with a side of creamy ancho cilantro dipping sauce.

crisp greens lightly tossed in a balsamic vinaigrette, topped with hardboiled egg, hickory bacon, sliced, slow-smoked turkey, bleu cheese crumbles, tear drop tomatoes, fresh hass avocado slices and a drizzle of creamy bleu cheese dressing.

chicken fingers served warm over field greens with goat cheese, candied pecans, dried cranberries, red onions and fresh strawberries, tossed in a honey dijon dressing and more pecans.

(earns 2 bonus bones club points)a 5 oz top sirloin, chargrilled and sliced, served over fresh baby spinach and sliced red onions tossed in a bacon vinaigrette. bleu cheese crumbles, fried mushroom slices and bacon crumbles complete this meaty masterpiece.

garden greens or caesar

lightly seasoned all-white-meat turkey patty, fire-grilled to perfection. served on a fresh toasted bun topped with garlic mayonnaise, fresh hass avocado slices and sliced tomato.

this hottie will burn you, but youll keep coming back for more. a tender chicken breast cooked to a golden brown crisp, then tossed in our spicy buffalo sauce. served on a toasted bun with crisp shredded lettuce and bleu cheese dressing.

triple decker toasted sandwich layered with slices of our famous in-house smoked turkey breast, hickory bacon, shredded lettuce, tomato, sliced hass avocado and a spicy chipotle mayonnaise.

(slow smoked in-house by our bbq pit masters), slow smoked pulled pork smothered in swiss cheese and topped with pickles, mayo and our signature carolina gold bbq sauce. grill-pressed and served steaming. wanna change it up a bit? try this sucker with smoked turkey instead.

(earns 2 bonus bones club points)a plump half chicken, marinated both inside and out, then basted in our sweet bbq rib glaze and slow roasted. served with your choice of two regular sides.

these tender titans wont make you angry, theyll make you full. marinated chicken tenderloins lightly breaded and fried until perfectly golden. served with thick cut fries and honey mustard or peppercorn ranch dipping sauce. feeling frisky? try them tossed in one of our signature tossin sauces.

(new)asiago-coated chicken breast fire-grilled to perfection and served on a bed of penne pasta with sun-dried tomato slices, tossed in a rich cream sauce.

north atlantic whitefish, seasoned, then beer battered and fried to a golden crisp. served with thick cut fries, tartar sauce and malt vinegar.

indulgent chocolate cake stacked 6 layers high and smothered in dark fudge and sweet chocolate frosting. served with vanilla ice cream and a chocolate drizzle.

not hungry enough for a big dessert but still in the mood for something sweet? served in single-serving shot glasses, these bite-size beauties are loaded with flavor. order your favorite individually, or order a full flight for variety. sticky sweet bread pudding treat | banana bliss | key lime mighty mousse | chocolate fix | big city cheesecake.

a bag of fresh, fluffy, round, cinnamon-sugary delicious donuts served with a chocolate dipping sauce and our strawberry cream dipping sauce.