Slyce Indian Rocks Beach Menu

2 warm knots on the side

Sliced tomatoes with fresh Mozzarella, olive oil, balsamic glaze, salt, pepper, and fresh basil

Iceberg lettuce topped with bacon, tomatoes, red onion, Gorgonzola, and Peppercorn Ranch

Lettuce mix dressed with balsamic vinegar and olive oil, topped with salami, ham, prosciutto, capicola, tomato, red onion, roasted peppers, fresh Mozzarella, Provolone, Parmesan, pepperoncini’s, olives, and balsamic glaze

Romaine tossed in our Greek dressing, topped with Feta, Kalamata olives, onion, green pepper, cucumber, tomato, pepperoncini and potato salad

Super food slaw, lettuce, cucumbers, red onion, candied nuts, and Mandarin oranges tossed in an Asian vinaigrette

Variety of gourmet mushrooms and truffle oil

Fresh pears, Gorgonzola, and Prosciutto

BBQ sauce, chicken, caramelized onion, Smoked Gouda

Buffalo sauce, chicken, Gorgonzola, and a side of Ranch

Ground sausage, Feta, spinach, tomatoes, Kalamata olives, Mozzarella and sprinkled with fresh oregano

Horseradish cream sauce, roast beef with a blend of Provolone, Fontina and Mozzarella. Au Jus on the side

Served with fresh fruit and maple syrup