SkyBar Green Hills Menu

Lobster Roll, Crab Roll and shrimp roll

marinated ahi tuna with sliced avocado, pickled radishes in a soy reduction topped with crispy wontons

tossed with pimento cheese topped with bacon bits

house made whipped feta & hummus served with grilled pita points

thinly sliced aged center cut filet served with fried capers, drizzled lemon tarragon aioli, arugula, shavedfennel and parmesan cheese

with italian meats, imported cheeses, tomato jam and served with crackers and crostinis

pesto spread with thin slices of prosciutto, lemon arugula salad with shaved parmesan cheese

assorted roasted mushrooms on a herb garlic spread with ricotta cheese, drizzled with balsamic reduction

topped with goat cheese, roasted heirloom tomatoes and red onions

topped with caramelized onions, roasted heirloom tomatoes with gorgonzola crumbles

drizzled with truffle oil, topped with micro green salad, avocado and pepperjack cheese, bacon bits, chicken, avocado spread & chipotle ranch drizzle

white rum with fresh muddled mint, blood orange syrup and fresh blood orange juice served on the rocks

dark rum with pineapple & orange juice topped with coconut cream served on the rocks

gold & dark rum, with falernum (almond) syrup, fresh lime & grapefruit juice topped with grenadine served on the rocks

a mix of dark & Light rum, banana liqueur, fresh orange, lime & pineapple juice with chambord and a dash of grenadine served on the rocks

gin, benedictine, grand marnier, with luxardo cherry juice with pineapple juice and fresh lime juice with a dash of bitters topped with club soda served on the rocks

White rum, vodka and blue curacao with coconut & heavy cream, pineapple juice and topped with blue curacao

overproof rum with fresh lime juice peychaud's bitters and garnish with fresh mint served on the rocks

White rum, fresh lime juice, triple sec with simple syrup served up

light, gold & dark rum, orange curacao, almond syrup and fresh lime juice served on the rocks