SILO Elevated Cuisine - 1604

Service was exceptional, I loved the food.

My ribeye was extremely good. Friends had the duck and salmon and said that was good too. The chocolate mousse was very rich but delicious. Cheesecake good too.

For a restaurant that is supposed to be upscale, it was just okay. I finished my plate of the filet mignon but my party thought the rest of the food was just okay. The cucumber martini was great! Not really 5 star service though - no purse hanger, no coat check, no chair or napkin service (I don’t need this but from an upscale restaurant, it’s kind of part of it).

Overall the experience was great and the food was very good. We came for lunch and we were not disappointed with the whole experience. We decided to with their $32 combo which includes a salad and main course. We also decided to spend the extra $2 to get dessert. We order wine and the bill for everything was $100 but well worth it.

Silo serves contemporary American cuisine. Accessible through Nona Osteria and an elevator to the 2nd floor, the restaurant boasts a serene ambiance perfect for a quiet evening out. The custom green apple martinis were a strong and enjoyable start, followed by a fantastic jumbo lump crab cake appetizer which I highly recommend. The oak-grilled Atlantic salmon and off-menu grouper entrees were both delicious and well-received. Their crème brûlée and citrus cheesecake were equally delightful. Randy, the attentive and helpful server, enhanced our dining experience. Overall, our experience at Silo Restaurant was fantastic. From the impeccable dishes to the outstanding service, we left satisfied and impressed.

One of my favorite places to dine. Quality of food and presentation is always great!

Food was good, atmosphere and service was excellent.

Went to have dinner with Le Cercle d’ Amies Social Club. The food and service was exceptional.