CLOSED - Siam Lotus Menu

stuffed thai crepes with ground chicken, shrimp, shredded coconut, peanuts and bean sprouts. served with cucumber salad.

skewered marinated & charbroiled chicken or beef. served with cucumber salad and peanut sauce.

deep fried boneless chicken wings stuffed with ground chicken, silver noodles carrots and basil. served with sweet brown sauce.

fresh leaves topped with roasted shredded coconut, peanuts, dried shrimp, ginger, lime, onions & bell pepper, lightly drizzled with special thai sauce.

deep fried tofu served with sweet and sour sauce.

crispy vegetarian spring roll, served with sweet sour sauce.

crispy samosa filled with yellow curry mashed potato, green beans, peas, & carrots. served with sweet sour sauce.

sautéed mixed vegetables wrapped with fresh egg roll skins. served with sweet brown sauce.

spicy prawns, calamari, scallops salad with chili, onions and lemon dressing.

spicy glass noodles, ground chicken, prawns salad with onions and lemon dressing.

(duck or chicken) chopped roasted duck or ground chicken salad with chili, onions and lemon dressing.

mixed greens tossed with cucumbers, tomatoes, apples & topped with grilled chicken satay, lightly drizzled with house dressing (contains peanut sauce).

shredded green papaya salad with tomatoes, green beans, roasted peanuts and spicy lemon dressing sauce.

spicy and sour combination with coconut milk, mushrooms and lemon grass.

spicy and sour combination seafood soup with mushrooms and lemon grass.

ground chicken and shrimp wrapped in a won-ton skin and served in a chicken broth with bok choy.

a mixture of sautéed garlic, onions, carrots and shiitake mushrooms.

sautéed bamboo shoots with chopped chili, onions, garlic and fresh basil.

sautéed green beans with onions and curry sauce.

sautéed eggplant with chopped chili, garlic, onions and fresh basil.

steamed spinach or mixed vegetables served with special peanut sauce.

sweet roasted duck served over steamed spinach, drizzled with sweet sauce.

sautéed prawns, scallops, zucchini, mushrooms and egg with coconut milk.

charbroilded salmon, topped with red curry sauce in coconut milk sauce. served with mixed vegetables.

sautéed prawns, calamari, scallops and salmon fillets, onion, mushrooms and zucchini with spicy sauce.

roasted duck with red curry sauce, tomatoes, fresh basil and pineapple in coconut milk.

(tofu & gluten, chicken, beef, pork or prawns) red curry sauce cooked in coconut milk with mixed vegetables.

(tofu & gluten, chicken, beef, pork or prawns) green curry sauce cooked in coconut milk with mixed vegetables.

(tofu & gluten or beef) panang curry sauce cooked in coconut milk with zucchini, bell peppers & fresh basil. served with mixed vegetables.

(tofu & gluten, chicken, or prawns) yellow curry sauce cooked in coconut milk with potatoes, onions, carrots and kabocha.

sautéed broccoli with homemade vegetarian sauce.

sautéed mixed vegetables with homemade vegetarian sauce.

sautéed tofu with shiitake mushrooms, eggplant and snow peas in a spicy garlic sauce topped with crispy basil.

(tofu or chicken) pan fried egg noodles with mixed vegetables.

(tofu, chicken, beef or pork) sautéed big-wide rice noodle with soy sauce and fresh broccoli.

(tofu, chicken, beef or pork) spicy pan fried rice noodle with green beans, basil & hot chili sauce.

(mixed vegetables, chicken, beef or pork) pan fried rice with eggs and vegetables.

egg noodles cooked with red curry & chicken mixed with pickled cabbage, red onion, fried tofu & bean sprout. topped off with crispy fried egg noodles. with a side of chicharrones.

rice noodles cooked in a seafood broth with salmon, calamari, scallops, prawns & vegetables.

rice noodles cooked in a duck broth with roasted duck & vegetables.

rice noodles with tofu & seasonal vegetables in galangal coconut milk broth.

rice noodles with shrimp & vegetables in a spicy sour lemongrass soup.

with honey.

with coconut ice cream.

with fresh mango (seasonal).