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Shokudo
Menu
Shokudo Menu
$$
·
Japanese
,
Bar & grill
,
Ramen
61 14th St, Hoboken, NJ 07030
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appetizer
Ramen
Donburi, Small Rice Bowl
From the Ocean
Nabe Udon
Additions
appetizer
Edamame $4
steamed green soybeans in the pod seasoned wit sea salt
Gyoza $5
steamed of Pan-Fried Japanese Pork or Vegetable Dumplings with house made sweet and sour sauce
Shumai $6
Steamed of Pan-Fried Shrimp Shumai with house soy sauce
Agedashi Tofu $6
Deep-Fried Tofu in Yuzu dashi with Katsuobushi, Scallion and Japanese Mayo
Chicken Karaage $6
Japanese deep-Fried chicken with garlic soysauce
Spicy Pork Bun (2pcs) $6
Barbequed spicy pork with cucumber and lettuce in a steamed bun
Okonomiyaki $6
Japanese savory pancake consist of variety of vegetable, bacon and an egg
Shrimp Tempura (3pcs) $8
Deep-Fried Jumbo size shrimps
Soft Shell Crab Tempura
Deep-Fried jumbo size soft shell crab
$11.95
Seaweed Salad $7
Variety of seaweed mixture with sesame seed oil
Green Salad $5
Mixed young greens with soy sauce vinaigrette dressing
Kimchi $5
Fermented Napa with spicy sauce
Oshingko $5
Three kinds of Japanese pickle
Ramen
Shio Ramen
Light clear chicken broth
$14.95
Shoyu Ramen
soy sauce-based chicken broth
$14.95
Miso Ramen
miso based pork broth with toppings
$15.95
Spicy Miso Ramen
Miso based pork broth with spicy sauce on top
$15.95
Vegetable Miso Ramen
Miso based vegetable Dash
$15.94
Tonkotsu Ramen
24 hours slow boiled rich&creamy pork broth
$14.95
Oyster Ramen
Fresh oysters in creamy pork broth
$16.95
Kimchi Ramen
Chopped Kimchi in Tonkotsu Ramen
$16.95
Donburi, Small Rice Bowl
Chicken Donburi $9
chicken and egg over rice with sauteed onion , negi, koma and nori flakes
Pork Donburi $9
Slow-cooked marinated pork over rice with sauteed onions and house soy sauce dressing
Spicy Pork Donburi $9
Shredded Barbequed spicy pork over rice with sauteed onions and negi
Tofu And Mushroom Donburi $9
Pan-fried assorted mushrooms, and soy beans over rice with soy sauce dressing
Unagi Don
Roasted fresh water eel over rice.
$16.95
From the Ocean
Chilean Sea Bass Kama Shioyaki
Chilean sea bass collar, the most fatty and juicy part of the fish, lightly seasoned with salt and char-broiled.
$18.95
Aka Dai Shioyaki Whole Red Snapper
About three quarter to one pound size whole red snapper, lightly seasoned with salt and cha-broiled.
$15.95
Sake Miso Ae Salmon Miso Ae
Skin-on salmon fillet lightly marinated with miso and cha-broiled.
$15.95
Unagi Kabayaki
Big and Thick fresh water eel roasted with kabayaki (sweet and brown sauce) tare.
$32.95
Nabe Udon
Tempura Nabe Udon
Two shrimp or vegetable tempura with fish cake served on udon noodle in dashi broth
$15.95
Vegetable Nabe Udon
Assorted vegetables served on udon noodles in dashi broth
$13.95
Additions
Kae-Dama(Noodle Refill) $2.95
Chasu (3 Slice ) $2.95
Moyashi (Mung Bean Sprout) $1
Hakusai (Napa) $1
Memma(Bamboo Shoot) $1
Negi (Scallion) $1
Hanjuku_tamago (Soft Boiled Egg) $1
Nori Small Sheet (3pcs) $1
Steamed White Rice $2
Menu Gallery
Menu Gallery
