• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • 2. Chicken Fried Rice

      Chicken fried rice, combining tender chicken pieces with eggs, peas, carrots, and onions, all stir-fried with rice.
      $14.25
    • Fried Rice (Side)

      Stir-fried rice with egg, peas, carrots, and onions, seasoned with soy sauce.
      $6.45
    • 1. Miso Soup

      Delicate broth with miso paste, tofu, seaweed, and green onions.
      $3.90
    • 4. Steak Fried RIce

      Steak fried rice combines tender slices of steak with eggs, peas, carrots, and onions, all stir-fried with seasoned rice.
      $19.45
    • 7. Filet Mignon Hibachi

      Steaks are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, please inform your server of food illnesses.
      $36.27
    • 3. House Salad

      Crisp lettuce and shredded carrots drizzled with a creamy sesame dressing.
      $4.55
    • 15. Steak and Shrimp

      Steak and shrimp combo with optional meat temperature: medium, medium rare, to well done.
      $34.97
    • Yum Yum Sauce

      Yum yum sauce is a creamy Japanese-style condiment, blending spices with a subtle sweetness, commonly served with hibachi dishes.
      $0.65
    • 2. Hibachi Chicken (White Meat)

      Available with salad with choice of dressing.
      $25.87
    • 4. Spring Roll (4)

      Deep fried spring roll.
      $7.75
    • 14. Crab Rangoon

      Crab salad cream cheese deep fried.
      $7.75
    • 13. Steak and Chicken

      Steak and chicken served with choice of meat temperature: medium, medium rare, medium well, rare, well done.
      $31.20
  • Shogun's Hibachi Dinner

    Served with soup, salad, shrimp appetizer, vegetables, steamed rice and dessert. Substitute steamed rice for fried rice or brown rice.
    • 2. Hibachi Chicken (White Meat)

      Available with salad with choice of dressing.
      $25.87
    • 7. Filet Mignon Hibachi

      Steaks are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, please inform your server of food illnesses.
      $36.27
    • 1. Hibachi Vegetables

      Grilled zucchini, onions, mushrooms, carrots, and broccoli, typically seasoned with a hint of teriyaki sauce.
      $20.67
    • 3. Teppan- Yaki Salmon

      Teppanyaki salmon, skillfully grilled and often served with a soy-based glaze, embodying traditional Japanese flavors.
      $29.77
    • 6. Teppanyaki Scallop

      Scallops seared on a teppanyaki grill, typically served with a delicate blend of garlic butter and a hint of soy sauce.
      $33.80
    • 8. Teriyaki Tuna

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, please inform your server of food illnesses.
      $31.07
    • 9. Lobster (2)

      Two lobster tails prepared on a hibachi grill, typically includes a blend of garlic butter and a hint of lemon.
      $54.60
    • 10. Teriyaki Tilapia

      Grilled tilapia fillet, typically includes a glaze of homemade teriyaki sauce.
      $28.47
    • 4. New York Steak Hibachi

      Steaks are cooked to order.
      $31.07
    • 5. Teppanyaki Shrimp

      Grilled shrimp with sautéed broccoli, carrots, onions, and zucchini, served with a side of fried rice.
      $31.07
  • Shogun's Best Combination Dinner

    Steaks are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, please inform your server of food illnesses.
    • 13. Steak and Chicken

      Steak and chicken served with choice of meat temperature: medium, medium rare, medium well, rare, well done.
      $31.20
    • 17. Filet Mignon and Chicken

      Filet mignon paired with succulent chicken. Options for meat temperature: medium to well done.
      $34.97
    • 15. Steak and Shrimp

      Steak and shrimp combo with optional meat temperature: medium, medium rare, to well done.
      $34.97
    • 10. Shrimp and Chicken

      Shrimp and chicken are prepared in a traditional Japanese style, typically including a blend of seasonings and sauces unique to the cuisine.
      $31.07
    • 21. Steak and Lobster

      Steak and lobster; choose meat temperature: medium, medium rare, medium well, rare, well done.
      $45.50
    • 19. Filet Mignon and Shrimp

      Filet mignon paired with shrimp. Offers meat temperature choice: medium, rare to well done.
      $37.57
    • 14. Steak and Salmon

      Steak and salmon duo, options for steak cooking: medium to well done.
      $32.37
    • 16. Steak and Scallop

      Steak and scallop combination. Options for steak cooking: medium to rare range.
      $37.57
    • 20. Filet Mignon and Scallop

      Filet mignon paired with scallops. Choose meat temperature: medium, medium rare, medium well, rare, well done.
      $38.87
    • 22. Filet Mignon and Lobster

      Filet mignon paired with succulent lobster. Choice of meat temperature: from rare to well-done.
      $51.87
    • 18. Filet Mignon and Salmon

      Filet Mignon paired with salmon, offering choices of meat temperature from medium to well done.
      $36.40
    • 11. Shrimp and Salmon

      Grilled shrimp and salmon served with sautéed vegetables and a portion of fried rice.
      $32.37
    • 12. Shrimp and Scallop

      Shrimp and scallops typically paired, often grilled or seared, served with a special sauce.
      $29.25
  • Shogun's Special Dinner

    Served with shogun soup, shogun salad, shrimp appetizer, vegetables, steamed rice and dessert. Substitute steamed rice with fried rice / brown rice. Steaks are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, please inform your server of food illnesses. Steak, shrimp and chicken.
    • 5. Chef's Special

      Lobster steak and shrimp.
      $54.47
    • 6. Shogun Warrior Dinner

      Filet mignon lobster shrimp and chicken.
      $60.97
    • 2. Best Seafood Combination

      Shrimp, scallop and salmon.
      $46.67
    • 4. Seafood Love’s Feast

      Lobster, shrimp and scallop.
      $55.77
    • 1. Shogun Special

      Steak, shrimp, and chicken. steaks are cooked to order.
      $44.07
    • 3. Samurai Special

      Filet mignon shrimp and scallop.
      $50.57
  • Sauces

    • Yum Yum Sauce

      Yum yum sauce is a creamy Japanese-style condiment, blending spices with a subtle sweetness, commonly served with hibachi dishes.
      $0.65
    • Eel Sauce

      A sweet and savory sauce, often used as a glaze or dipping sauce, made from soy sauce, sugar, and mirin.
      $1.30
    • Spicy Mayo

      A creamy blend of mayonnaise with added spices to deliver a mild to intense heat, commonly used as a condiment for sushi and various Japanese dishes.
      $1.30
    • Ginger Sauce

      Ginger sauce typically combines freshly grated ginger with soy sauce, vinegar, and a hint of sugar, creating a versatile condiment ideal for dipping or dressing.
      $1.30
    • Ginger Dressing

      A blend of fresh ginger, citrus juices, soy sauce, and a hint of garlic, creating a savory and slightly sweet dressing.
      $1.30
  • Soups and Salad

    • 2. Chicken Broth Soup

      Chicken broth soup with scallions and mushrooms, typically includes tempura flakes.
      $3.90
    • 4. Seaweed Salad

      Fresh seaweed mixed with sesame seeds, topped with imitation crab sticks and a lemon wedge.
      $5.85
    • 5. Cucumber Salad

      Thinly sliced cucumber, typically marinated in a ponzu sauce, garnished with sesame seeds.
      $5.20
    • 8. Crab Salad

      Crab, vegetable with sauce.
      $7.80
    • Wrapped with Cucumber

      Cucumber-wrapped, choice of spicy tuna & avocado, tuna/salmon/crab & avocado, or crab & avocado.
      $12.35
    • 3. House Salad

      Crisp lettuce and shredded carrots drizzled with a creamy sesame dressing.
      $4.55
    • 1. Miso Soup

      Delicate broth with miso paste, tofu, seaweed, and green onions.
      $3.90
  • Yakitori

    Two skewers of your choice with vegetables broiled with teriyaki sauce.
    • 1. Chicken Yakitori

      Grilled chicken skewers, typically includes a teriyaki glaze.
      $11.65
    • 2. Steak Yakitori

      Steaks are cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, please inform your server of food illnesses.
      $14.25
    • 3. Salmon Yakitori

      Salmon skewers, typically includes a glaze of teriyaki sauce, grilled to impart a smoky flavor.
      $12.95
    • 4. Shrimp Yakitori

      Grilled shrimp skewered and brushed with a classic teriyaki sauce, often accompanied by a selection of vegetables.
      $12.95
  • Teriyaki

    Served with soup, salad, shrimp appetizer, vegetables, steamed rice and dessert. Substitute steamed rice with fried rice / brown rice. Steaks are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, please inform your server of food illnesses.
    • 3. Sirloin Steak Teriyaki

      Sirloin steak in teriyaki sauce. Choice of meat temperature: medium to well-done options available.
      $31.07
    • 5. Steak & Chicken Teriyaki

      Steak & chicken in teriyaki sauce. Select meat temperature: medium, medium rare, medium well, rare, well done.
      $32.37
    • 7. Filet Mignon & Shrimp Teriyaki

      Filet mignon & shrimp, teriyaki glaze. Options for meat temperature: medium to well done.
      $37.57
    • 4. Shrimp Teriyaki

      Shrimp teriyaki typically includes grilled shrimp, served with a glaze of teriyaki sauce, often accompanied by stir-fried vegetables.
      $31.07
    • 6. Steak & Shrimp Teriyaki

      Steak and shrimp in teriyaki sauce. Options for steak temperature: medium to well done.
      $37.57
    • 1. Chicken Teriyaki

      Grilled chicken breast, typically includes a mix of stir-fried vegetables, all brought together with a savory teriyaki sauce.
      $26.00
    • 2. Salmon Teriyaki

      Grilled salmon typically accompanied by a special teriyaki sauce.
      $29.77
  • Cold Appetizer

    Steaks are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, please inform your server of food illnesses
    • 4. Sashimi Appetizer (6)

      A selection of 6 pieces of raw fish, including salmon, tuna, and yellowtail, served with wasabi and pickled ginger.
      $16.85
    • 2. Ika Sansai

      Seasoned squid salad with sauce.
      $8.45
    • 3. Sushi Appetizer (4)

      Four pieces of assorted sushi, typically includes tuna, salmon, white fish, and shrimp, served on seasoned rice.
      $11.70
    • 6. Tuna Tataki

      Thinly sliced seared tuna with vegetable and ponzu.
      $15.15
    • 7. Salmon Tataki

      Thinly sliced seared salmon with vegetable and ponzu.
      $14.25
    • 8. Tuna Tartar

      Marinated fish, avocado with sauce.
      $14.25
    • 9. Salmon Tartar

      Marinated fish, avocado with sauce.
      $12.95
    • 10. Spicy Tuna Avocado

      Spicy tuna and avocado, typically mixed with a spicy mayo and garnished with scallions, served as a refreshing start.
      $11.70
    • 12. Seafood Sunomono

      Octopus squid shrimp crab stick.
      $11.70
    • 13. Octopus Sunomono

      Seasoned octopus with sauce.
      $11.70
    • 5. Sushi Starter

      Cali roll and two pieces sushi (Chef's choice).
      $11.70
    • 1. Edamame

      Steamed Japanese soy sauce.
      $6.50
  • Hot Appetizer

    • 14. Crab Rangoon

      Crab salad cream cheese deep fried.
      $7.75
    • 2. Gyoza (5)

      Deep fried dumpling.
      $9.05
    • 3. Shumai (6)

      Steamed shrimp dumpling.
      $7.75
    • 5. Monkey Brain

      Deep fried spicy tuna with avocado.
      $10.35
    • 6. Creamy Jalapeno

      Spicy tuna, cream cheese deep fried and sauce.
      $10.35
    • 7. Baked Mussel

      Baked mussed crab salad and sauce.
      $11.65
    • 9. Calamari

      Deep fried crab with tempura sauce.
      $12.95
    • 12. Crunch Salmon

      Deep fried salmon with sauce.
      $11.65
    • 1. Takoyaki (4)

      Deep fried octopus cake.
      $9.05
    • 8. Agedashi Tofu

      Deep fried soft tofu and sauce
      $9.05
    • 11. Beef Negimaki

      Thinly sliced beef broiled with green onions and sauce.
      $12.95
    • 4. Spring Roll (4)

      Deep fried spring roll.
      $7.75
    • 10. Soft Shell Crab

      Deep fried soft shell crab with tempura sauce.
      $10.35
  • Side Order

    Only available to order with main entree.
    • Fried Rice (Side)

      Stir-fried rice with egg, peas, carrots, and onions, seasoned with soy sauce.
      $6.45
    • 7. Filet Mignon (Side)

      Steaks are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, please inform your server of food illnesses.
      $19.37
    • 1. Vegetables (Side)

      A medley of steamed zucchini, carrots, broccoli, onions, and mushrooms, lightly seasoned.
      $8.97
    • 9. Steamed Rice (Side)

      A side of steamed white rice, simply prepared and served as a complement to any dish.
      $4.55
    • 2. Chicken (Side)

      Grilled chicken, typically seasoned with a blend of Japanese spices and sauces.
      $11.70
    • 3. Salmon (Side)

      Typically served raw, this dish may also be prepared hibachi style or grilled with seasonings.
      $14.30
    • 6. Scallop (Side)

      Scallops, prepared as a side order, typically cooked in a traditional teppan style.
      $16.77
    • 8. Lobster (Side)

      Lobster tail, prepared hibachi style, often accompanied by a light seasoning.
      $25.35
    • 11. Vegetable Fried Rice (Side)

      Stir-fried rice with a mix of seasonal vegetables, typically includes peas, carrots, and onions, without any meat content.
      $7.15
    • 4. Sirloin Steak (Side)

      Steaks are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, please inform your server of food illnesses.
      $14.30
    • 5. Shrimp (Side)

      Shrimp, typically prepared hibachi style, served as a side order.
      $14.30
  • Appetizer Tempura

    • 1. Vegetable Tempura (6) (Appetizer)

      Deep fried vegetables served with tempura sauce.
      $10.40
    • 4. Shrimp (3 Pieces) and Vegetable Tempura (5 Pieces)(Appetizer)

      Shrimp and vegetables with tempura sauce.
      $13.00
    • 2. Shrimp Tempura (Appetizer)

      Five pieces shrimp tempura.
      $12.35
    • 3. Chicken (3 Pieces) and Vegetable Tempura (5 Pieces)(Appetizer)

      Chicken and vegetables with tempura sauce.
      $13.00
  • Platter Tempura

    • 7. Shrimp Tempura Platter (6)

      Lightly egg battered and deep fried shrimp and vegetables served with tempura sauce.
      $23.40
    • 8. Chicken Katsu

      Lightly egg battered and deep fried chicken cutlet served with special sauce.
      $22.75
    • 6. Chicken Tempura Platter (6)

      Lightly egg battered and deep fried chicken and vegetables served with tempura sauce.
      $22.75
    • 5. Vegetable Tempura Platter

      Lightly egg battered and deep fried fourteen pieces vegetables served with tempura sauce.
      $20.80
  • Fried Rice

    • 2. Chicken Fried Rice

      Chicken fried rice, combining tender chicken pieces with eggs, peas, carrots, and onions, all stir-fried with rice.
      $14.25
    • 4. Steak Fried RIce

      Steak fried rice combines tender slices of steak with eggs, peas, carrots, and onions, all stir-fried with seasoned rice.
      $19.45
    • 3. Shrimp Fried Rice

      Shrimp fried rice, typically includes egg, peas, carrots, and onions, all stir-fried together with rice.
      $18.15
    • 5. Combination Fried Rice

      Beef, chicken and shrimp.
      $22.05
    • 1. Vegetable Fried Rice

      Japanese-style fried rice with a mix of vegetables such as broccoli, carrots, peas, and onions, typically stir-fried with eggs.
      $12.95
  • Noodle Dish

    Served with soup, salad and dessert.
    • 3. Yaki Udon

      Stir-fried udon noodles commonly served with a mix of vegetables, and may include proteins such as chicken, shrimp, or beef in a savory sauce.
      $24.65
    • 4. Chicken Yaki Soba

      Stir-fried soba noodles combined with chicken and a mix of vegetables, typically seasoned with a savory sauce.
      $18.15
    • 5. Beef Yaki Soba

      Stir-fried soba noodles with beef and a variety of vegetables, typically seasoned with a savory sauce.
      $19.45
    • 6. Shrimp Yaki Soba

      Stir-fried soba noodles with shrimp and a mix of vegetables, typically tossed in a savory sauce.
      $19.45
    • 1. Tempura Udon

      Shrimp tempura vegetables and thick japanese noodles simmered in a flavored broth.
      $18.20
    • 2. Nabeyaki udon

      Shrimp scallop chicken vegetables and thick japanese noodles simmered in a flavored broth.
      $19.45
  • Sushi Combo

    May contain raw or undercooked fish/fish ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, please inform your server of food illnesses.
    • E

      California Roll + Shrimp Tempura Roll + Tuna Roll
      $25.35
    • B

      9 Pieces Sushi + California and Salmon Roll
      $34.45
    • C

      10 Pieces Sushi + 12 Pieces Sashimi and California Roll
      $36.30
    • D

      California Roll + Spicy Tuna Roll + Salmon Roll
      $24.05
    • A

      8 Pieces Sushi + California Roll
      $29.25
  • Sushi

    May contain raw or undercooked fish/fish ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, please inform your server of food illnesses.
    • Regular

      10 Pieces
      $29.85
    • Deluxe

      20 Pieces
      $51.35
  • Sashimi

    May contain raw or undercooked fish/fish ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, please inform your server of food illnesses.
    • Regular

      12 Pieces
      $32.45
    • Deluxe

      18 Pieces
      $46.75
  • Sushi and Sashimi

    May contain raw or undercooked fish/fish ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, please inform your server of food illnesses.
    • Special

      12 Pieces Sushi + 15 Pieces Sashimi
      $68.25
    • Regular

      6 Pieces Sushi + 9 Pieces Sashimi
      $37.05
    • Deluxe

      10 Pieces Sushi + 12 Pieces Sashimi
      $59.15
  • Hand Roll

    May contain raw or undercooked fish/fish ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, please inform your server of food illnesses.
    • Spicy Tuna Hand Roll

      Tuna ,cucumber ,spicy mayo
      $10.35
    • Salmon Skin Hand Roll

      Salmon skin hand roll typically includes crispy or grilled salmon skin, cucumber, avocado, and a touch of eel sauce, all wrapped in a seaweed cone.
      $9.05
    • California Hand Roll

      Fresh crab and avocado rolled by hand in a crisp seaweed wrap.
      $7.75
    • Shrimp Tempura Hand Roll

      Lightly egg battered and deep fried shrimp and vegetables served with tempura sauce.
      $9.05
  • Small Roll

    May contain raw or undercooked fish/fish ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, please inform your server of food illnesses.
    • Crab Roll

      Typically includes crab meat and avocado, wrapped in sushi rice and seaweed.
      $6.37
    • Cucumber Roll

      Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.
      $6.37
    • Avocado Roll

      Creamy avocado wrapped in a delicate roll, a delightful fusion of flavors.
      $6.37
    • Yellowtail Roll

      Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors
      $7.80
    • Asparagus Roll

      Fresh asparagus in a delicate sushi roll, a light and refreshing choice.
      $6.50
    • Tuna Roll

      Fresh tuna wrapped in seasoned sushi rice and nori, garnished with cucumber and avocado.
      $7.15
    • Salmon Roll

      Fresh salmon wrapped in rice and seaweed.
      $7.15
  • Sushi (2)

    May contain raw or undercooked fish/fish ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, please inform your server of food illnesses.
    • 1. Tuna

      Cooked to order.
      $8.45
    • 3. Salmon

      Two pieces of raw salmon, delicately placed atop sushi rice, offering a simple yet classic sushi experience.
      $9.05
    • 4. Smoked Salmon

      Smoked salmon typically served on sushi rice, often accompanied by subtle seasonings to enhance the flavor.
      $9.05
    • 6. Yellow Tail

      Two pieces of yellowtail, delicately placed atop sushi rice, typically served as nigiri sushi.
      $8.45
    • 9. Crab Stick

      Crab stick on a bed of sushi rice, often accompanied by a strip of nori seaweed.
      $7.75
    • 11. Octopus

      Two pieces of octopus, typically served over sushi rice, possibly accompanied by a strip of seaweed.
      $9.05
    • 2. Albacore Tuna

      Albacore sushi typically consists of two pieces of sushi rice topped with slices of albacore tuna, often served with a side of soy sauce or wasabi.
      $9.05
    • 5. Tilapia

      Tilapia nigiri features a slice of tilapia atop seasoned sushi rice, typically served in pairs.
      $6.45
    • 7. Eel

      Grilled eel served over sushi rice, typically includes a drizzle of savory eel sauce.
      $9.05
    • 8. Shrimp

      Steamed shrimp delicately placed atop sushi rice, typically served in pairs. This dish offers a simple yet satisfying taste experience.
      $5.85
    • 10. Escolar

      Escolar sushi features thinly sliced super white tuna atop sushi rice, typically served in pairs.
      $7.75
    • 12. Squid

      Two pieces of squid, typically served raw, elegantly placed atop sushi rice.
      $7.15
    • 13. Baby Octopus

      Baby octopus served on sushi rice, typically includes a special sauce or seasoning.
      $9.05
    • 16. Sweet Tofu

      Sweet tofu typically includes a soft, sweetened tofu served in a manner complementing sushi dishes.
      $7.75
    • 17. Sulf Clam

      Two pieces of sushi featuring thinly sliced surf clam atop a small mound of pressed sushi rice.
      $7.15
    • 19. Sweet Shrimp

      Sweet shrimp sushi features two pieces of amaebi over sushi rice, occasionally accompanied by fried shrimp heads.
      $11.05
    • 20. Scallop

      Scallop sushi typically consists of raw scallop slices served atop a small mound of sushi rice, often garnished with a hint of wasabi or soy sauce.
      $11.05
    • 21. Smelt Egg

      Smelt egg sushi typically comprises two pieces of sushi, featuring masago (smelt roe) atop sushi rice, encased in a delicate seaweed wrap.
      $7.15
    • 22. Flying Fish Roe

      Flying fish roe, known as Tobiko, delicately placed atop sushi rice, often wrapped in nori, offering a burst of oceanic flavor.
      $8.45
    • 23. Salmon Roe (Ikura)

      Salmon roe (ikura) sushi typically consists of glistening beads of ikura served on a small bed of sushi rice, often garnished or lightly seasoned.
      $9.05
    • 14. Mackerel

      Mackerel sushi typically includes two pieces of sliced mackerel on sushi rice, often garnished with green onion or ponzu sauce.
      $7.75
    • 15. Egg Omelet

      Egg omelet, traditionally known as tamago, typically includes a sweet, layered egg served atop a bed of sushi rice. One order comes with two pieces.
      $6.45
  • House Roll

    May contain raw or undercooked fish/fish ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, please inform your server of food illnesses.
    • Shrimp Tempura Roll

      Shrimp tempura, cucumber.
      $10.27
    • California Crunch

      Deep fried California roll.
      $13.00
    • Alaska Roll

      Salmon, avocado, cucumber.
      $11.05
    • Crunch Roll

      Tempura flake, masago, spicy mayo.
      $9.75
    • California Roll

      Crab stick, avocado, cucumber.
      $9.05
    • Gold California

      Crab stick, avocado, cucumber, masago.
      $9.75
    • Spicy Salmon Roll

      Spicy salmon.
      $10.27
    • Spicy Tuna Crunch

      Deep fried spicy tuna roll.
      $14.30
    • Philadelphia

      Salmon, avocado, cream cheese.
      $11.05
    • Salmon Skin Roll

      Salmon skin, cucumber avocado.
      $9.75
    • Eel Avocado

      Eel, avocado.
      $12.87
    • Vegetable Roll

      Cucumber, avocado, carrot, asparagus.
      $9.75
    • Simple Lobster

      Lobster, avocado, spicy mayo.
      $13.65
    • Louisiana

      Crawfish crab, avocado, cucumber.
      $13.65
    • Spicy Tuna Roll

      Spicy tuna.
      $10.27
    • Bagel Roll

      Smoked salmon, avocado, cream cheese.
      $11.05
  • Special Roll

    May contain raw or undercooked fish/fish ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, please inform your server of food illnesses.
    • 3. Buford Roll

      California roll on top baked crayfish, crab and sauce.
      $17.50
    • 2. Black Dragon

      Shrimp tempura, crab, cucumber, (top) eel, nori, masago, eel sauce.
      $20.15
    • 36. Stone Mountain (Deep Fried)

      Tuna, crab meat, avocado and sauce, green onion, sesame, masago.
      $18.90
    • 46. Volcano

      California roll on top crab meat.
      $18.90
    • 9. Dancing Eel Roll

      Salmon tempura, (top) eel, avocado, tempura flake, eel sauce.
      $17.50
    • 35. Spider Roll (6 Pieces)

      Soft shell crab, crab meat, cucumber, masago, eel sauce.
      $17.50
    • 38. Super Crunch Roll

      Tempura flake, spicy mayo, masago, (top) shrimp, salmon and sauce.
      $17.50
    • 37. Sunny Green

      Salmon, tuna, cucumber, (top) avocado, crunch, masago, spicy mayo.
      $16.25
    • 1. Avatar Roll

      Crab meat, avocado, cucumber, (top) crab stick and sauce.
      $17.50
    • 4. Caterpillar Roll

      Eel, crab meat, cucumber, (top) avocado, eel sauce.
      $18.90
    • 5. Cowboy Roll

      Shrimp, tempura, avocado, crab meat (top) tochi beef, green onion, masago, sesame, eel sauce.
      $18.90
    • 6. Cosmopolitan

      Spicy tuna, cucumber, (top) salmon, lemon, hot sauce.
      $17.50
    • 7. Crab Rangoon Roll (Deep Fried)

      Shrimp tempura, cream cheese, crab meat.
      $19.50
    • 8. Crispy (Deep Fried)

      Salmon, cream cheese, crab salad, avocado and sauce.
      $14.95
    • 10. Double Shrimp Roll

      Fried shrimp, crab salad, cucumber, (top) fried shrimp and sauce.
      $17.50
    • 11. Dragon Roll

      Crab meat, cucumber, avocado, (top) eel, avocado, eel sauce
      $16.25
    • 13. Energy Roll (Deep Fried)

      Spicy tuna, avocado, cream cheese and sauce.
      $16.90
    • 14. Flame Roll

      Shrimp tempura, cucumber, (top) crab meat and sauce.
      $16.90
    • 15. Fuji Mouth Roll

      Shrimp tempura, cream cheese, top crab, avocado, cooked shrimp, volcano eel sauce.
      $19.50
    • 16. Georgia Roll

      Crunch, spicy tuna, (top) salmon and sauce.
      $17.50
    • 17. Grasshopper

      Tempura shrimp, cucumber, (top) avocado and eel sauce.
      $14.95
    • 18. Godzilla Roll 6 Pieces (Deep Fried)

      Salmon, cream cheese, crab meat.
      $17.50
    • 19. Hawaiian Roll

      Spicy tuna, salmon, (top) avocado, mango and sauce.
      $17.50
    • 21. Lobster Tempura Roll (Deep Fried)

      Lobster, spicy tuna, avocado crab meat.
      $19.50
    • 22. Mango Salmon

      Salmon, mango, avocado on top salmon, mango and sauce.
      $16.25
    • 23. Medusa

      Shrimp tempura, cream cheese, (top) crab tempura, spicy mayo.
      $16.25
    • 25. Mountain Ninja (Deep Fried)

      Spicy tuna, avocado, cream cheese, sesame.
      $18.90
    • 26. Pink Lady

      Tuna, salmon, crab meat and sauce wrapped soy paper.
      $18.90
    • 27. Playboy

      Tempura shrimp, crab salad, (top) avocado, tuna crunch.
      $18.90
    • 28. Rainbow Roll

      California roll on top, tuna, salmon, snapper, white tuna.
      $16.25
    • 31. Sashimi Roll

      Tuna, salmon, snapper, yellow tail, tobiko.
      $17.50
    • 33. Shrimp Crunch

      Tempura shrimp, crab salad, avocado, (top) crunch & eel sauce.
      $14.95
    • 39. Surf & Turf

      Spicy tuna, salmon, avocado, (top) spicy tuna, jalapeno and sauce.
      $18.20
    • 41. Tornado Roll (Deep Fried)

      Shrimp tempura, cream cheese, crab, soy paper, potato, noodles, outside & sauce.
      $22.00
    • 44. Unbelievable Roll

      Spicy tuna, asparagus, (top) sweet tofu, green tobiko and sauce.
      $18.90
    • 12. Drunken Tiger Roll

      Crawfish crab salad, cumber, (top) cook shrimp and sauce.
      $18.90
    • 20. King Kong Roll

      Deep fried salmon (top) crunch masago, green onion, sesame and sauce.
      $18.90
    • 24. Mango Tuna

      Spicy tuna, mango, avocado on top tuna, mango and sauce.
      $16.25
    • 29. Ruby Red Roll

      Shrimp tempura, cucumber, (top) spicy tuna tochi, masago, eel sauce.
      $18.90
    • 30. Salmon Tempura Roll

      Crawfish, crab meat, salmon tempura, avocado and sauce.
      $17.50
    • 32. Shogun Roll

      Shrimp tempura, cucumber, (top) spicy mix crab stick.
      $18.90
    • 34. Snow Corn Roll

      Cali roll, top) white tuna tochi and eel sauce, masago.
      $17.50
    • 40. Tiger Eye Roll (6 Pieces)

      Soy paper, avocado, spicy tuna, cream cheese, crab and sauce.
      $16.25
    • 42. Tropicana Roll

      Crawfish, crab meat, avocado, (top) avocado, mango, eel sauce.
      $17.50
    • 43. Tuna Lovers Roll

      Shrimp, tempura, cucumber, (top) tuna tochi, crunch, eel sauce.
      $18.90
    • 45. Vegas Roll (Deep Fried)

      Deep-fried sushi roll typically includes salmon, cream cheese, and avocado, garnished with eel sauce and spicy mayo.
      $17.50
    • 47. Yammy Yammy (Deep Fried)

      Smoked salmon, avocado, cream cheese and sauce.
      $17.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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Restaurant

(678) 541-6000

3420 Buford Dr Ste E710, Buford, GA 30519


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