O’Brian is the best server ever! She was kind, attentive and everything was top notch
The menu on their website is inaccurate. The current menu is very limited
Food was horrible, everything seems frozen and nothing seems fresh. Drinks were also pretty bad $18 for an old fashion that was extremely watered down. Would not recommend.
My wife and I while staying at the Marriott Orlando had dinner at the “Shade Bar and Grill.” We didn’t have the best experience with food and service. Being a restaurant owner, I all to well understand that every restaurant can have a bad night. I wanted to talk with the kitchen manager, being a late meal ( almost closing time ) he had already left. I went back in the morning before we checked out and asked to speak with the food and beverage manager. I was promptly greet be Michael the Restaurant manager. I explained our issues with the night before and we talked for quite some time of the new issues we have faced over the post Covid years. Michael could not have been more professional. It was a pleasure to meet and talk with him. I am leaving 5 stars not because of our experience the night before but rather knowing what great and capable hands this restaurant is in going forward. Thank you Michael. Sincerely, Skip Perry Colorado
The food was amazing! I believe the chefs name was Zannya and our waiter was O’Brian who were both terrific, especially for a Sunday evening. Definitely will be my go to spot for downtown.
Dinner was very good. Had the Blackened Salmon Tacos which had a type of ranch sauce, pineapple, cabbage, sprouts, along with a side of vegetables. Overall, it was a good dinner that was comparative to other locations. Enjoy!
Fun place, perfect for an affordable atmosphere much better than walking somewhere nearby. Highly recommend.
Drinks were ok, very pricey. Service was super slow. Took us more than an hour on a Tuesday to just get one margarita and one glass of wine. Won’t be back with any rush