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SERRA by Birreria
Menu
SERRA by Birreria Menu
$
·
Italian
,
Bar
,
Restaurant
200 5th Ave, New York, NY 10010
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ANTIPASTI
INSALATE
ALLA GRIGLIA
PASTA FRESCA
CONTORNI
PIATTI
PER LA TAVOLA
ANTIPASTI
OTTO
warm housemade otto bread with Ronnybrook butter, bone marrow butter, sea salt
$10.00
ARANCINI
crispy Carnaroli rice, spring pea, black pepper, Genuine Fulvi® Pecorino Romano DOP
$14.00
PANELLE
crispy chickpea fritter, cured lemon, rosemary
$10.00
CARPACCIO
shaved FingerLakes Farm top round, tonnato sauce, Olitalia extra virgin olive oil, red sorrel
$18.00
BURRATA
Liuzzi burrata, grilled bread, Olitalia extra virgin olive oil, sea salt
$19.00
CALAMARI
crispy calamari, seasonal vegetables, lemon, parsley
$21.00
ANTIPASTI MISTI
Liuzzi burrata, peperonata, giardiniera, marinated olives, grilled bread
$27.00
GRAN TAGLIERE
chef’s selection of cured meats and cheeses served with grissini, mostarda and seasonal fruit
$38.00
INSALATE
DEL MERCATO
Lani’s Farm lettuce, shaved carrots and fennel, red wine vinaigrette
$16.00
PRIMAVERA
red gem lettuce, sugar snap peas, purple radish, fresh mint vinaigrette
$17.00
SCAROLA ALLA GRIGLIA
grilled escarole, endive, toasted pine nuts, Villa Manodori Aceto Balsamico IGP, Agriform Parmigiano Reggiano® DOP
$18.00
RADICCHIO E LATTUGA
treviso radicchio, gem lettuce, herb vinaigrette, Pecorino Fiore Sardo DOP
$19.00
ALLA GRIGLIA
SPIEDINI DI MANZO E BOMBETTE
porcini-rubbed Creekstone Farms steak skewers, FingerLake Farms pork shoulder stuffed with caciocavallo cheese and Rovagnati mortadella, crispy Parmigiano Reggiano® DOP potatoes
$42.00
PASTA FRESCA
GNOCCHI CON PARMIGIANO
housemade potato gnocchi, Agriform Parmigiano Reggiano® DOP fonduta
$22.00
RAVIOLI DI PISELLI
housemade ricotta and pea filled ravioli, lemon butter, Parmigiano Reggiano® DOP, pea tendrils
$24.00
PAPPARDELLE CON RAGÙ DI FUNGHI
housemade pappardelle, mushroom ragù, savory, Agriform Parmigiano Reggiano® DOP
$28.00
CAMPANELLE
housemade campanelle, sausage ragù, broccoli rabe pesto, Genuine Fulvi® Pecorino Romano DOP
$26.00
CONTORNI
PATATE
Parmigiano Reggiano® DOP potatoes
$10.00
CAROTE ARROSTO
roasted baby carrots, pistachio gremolata
$12.00
CIME DI RAPA
sautéed broccoli rabe, garlic confit, chili flake, lemon
$10.00
PIATTI
MAITAKE ALLA GRIGLIA
grilled maitake mushrooms, roasted cipollini onion, mushroom sugo
$29.00
MELANZANE FRITTE
Crispy eggplant, housemade mozzarella, mutti tomato, basil
$26.00
SCALOPPINE DI POLLO
Snowdance Farms chicken breast, Lani’s Farm lettuce, shaved carrots and fennel
$27.00
SALMONE
organic King salmon, sautéed kale, chickpeas, smoked brodo
$32.00
BRANZINO
seared whole branzino, roasted baby carrot, charred lemon vinaigrette
$36.00
TAGLIATA DI MANZO
grilled Creekstone Farms hanger steak, Parmigiano Reggiano® DOP potatoes, salsa verde
$39.00
PER LA TAVOLA
TAGLIERE
chef’s selection of cured meats and cheeses
$180.00
STINCO DI VITELLO
braised bone-in Mosner Family veal shank, Wild Hive Farms polenta
$180.00
INSALATA E CONTORNI
Insalata Radiccio e Lattuga Cavoletti di Bruxelles Otto Bread
$180.00
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