Seasons 52

Excellent! Been here many times for vendor events with work. I have tried many different delicious dishes. Beautiful restaurant. Friendly staff. Located in the UTC mall. Price is what you will expect with this venue but not bad.

The is so fresh and you absolutely have to have a flat bread. Even if you're watching your carbs. It's worth it

Seasons 52 always goes above and beyond! We have never had a bad meal here! Our waitress was super helpful and knowledgeable about the menu! We loved the wine that she recommended so much that we ended up buying a bottle to take home with us! The lamb was incredible as well as the Filet & Lobster!

This is my third time at a Seasons 52 and the La Jolla location was by far the worst. We visited with a group of 7 and the service was underwhelming. Soups and salads came out before mains even though we asked for them to come together, there were multiple chicken bones found in the pesto chicken flatbread - we voiced this concern but they didn’t care whatsoever. They spilled drinks and didn’t clean it up, instead we asked for napkins to do it ourselves. They were moody and unfriendly, they also told us at one point that the reason for the slow service was because they were chit chatting with others (maybe say a white lie instead of admitting this). This location does not hold the high standard of the brand.

Great Service, & Food !

Food was delicious we had a reservation for 3people at 4pm and seated us quickly outside with the fireplace on the atmosphere was beautiful it was a special occasion. The employees working at seasons 52utc need to get a raise because they work hard and they did a excellent job my food was delicious our waitress Victoria was excellent she was very nice. .

Very, very nice spot for dinner. Trout was very flavorful and the portions just right. Crab cake made the perfect appetizer. Our server, Allyson, was extremely pleasant, knowledgeable and helpful. We were in the Sonoma Room, which offered an ideal (quiet) setting for good conversation along with our meal. So glad we visited Seasons 52. Great experience!!

The food is excellent, and the service is great. I had the lamb, lobster bisque, and a lobster tail. All of it was exquisite, very flavorful. Definitely recommend

During our recent visit to Seasons 52, we were treated to a mixed bag of experiences, ranging from innovative cocktails to inconsistent service. Here’s a comprehensive review of our evening: The standout feature of our visit was undoubtedly the espresso martini, which arrived in its cocktail shaker, a unique and memorable presentation. This thoughtful touch allowed us to enjoy two glasses of the delicious cocktail each, enhancing our overall dining experience. In addition to the delightful cocktails, we indulged in the stuffed mushrooms as a starter, a savory and satisfying introduction to the meal. Each bite was flavorful, setting a high standard for the courses. For the main course, I opted for the steak, while my friend enjoyed the salmon salad. Both dishes were above average, showcasing quality ingredients and skillful preparation. While they didn’t quite reach the level of culinary excellence we had hoped for, they were nonetheless enjoyable. However, the evening took a slight downturn as the restaurant approached closing time. Our server informed us that she would be leaving, leaving us in the care of another server. This transition was handled somewhat abruptly, and we felt a noticeable shift in the level of attention and service we received. As we savored the last sips of our cocktails, the staff began cleaning tables and floors around us, even extinguishing the candles on our table prematurely. While we appreciated the efficiency, it did detract from the overall ambiance and left us feeling somewhat rushed. In summary, Seasons 52 offers innovative cocktails and above-average cuisine, but the dining experience was marred by inconsistent service and premature cleanup efforts. With a bit more attention to detail and seamless transitions between servers, Seasons 52 has the potential to provide a truly exceptional dining experience.