Season to Taste

Wonderful experience. We went here for my mom's birthday and enjoyed every minute of it. Delicious food, wonderful service, very nice environment, comfortable seating. Highly recommend!

my happy place! chef sam's locally sourced, in-season recipes are always such a hit. chef robert is just an amazing person and really makes you feel at home. manager nick is the sweetest. and THE FOOD OMG. always get the "2 way" on the menu, (lamb 2 way, duck 2 way etc). the tuna crudo is a must. the crispy ribs. ahhhhh. sitting at the bar or tasting counter is the way to go if you are a foodie like me. i can't wait to go back <3

We haven't been to STT since their old space and we loved all that they have done! The food was great, the service impeccable, and its a beautiful and calm space inside. Highly recommended! Dietary restrictions: They accommodated Celiac easily and without issue!

Fantastic from start to finish. Highly recommend. Sit at the bar, you will not be disappointed.

The food was exceptional and the service was fantastic.

Season to Taste in Cambridge offers a culinary experience with highs and lows. The highlight was the salmon, standing out for its flavor and presentation. However, the pasta slightly missed the mark with a hint of being overdone. The most significant issue lay in the service: our server's inattention was notable, failing to check on us, refill water, or change silverware. It was particularly disappointing to request basic utensils like a fork in a restaurant of this caliber. While the food shows promise, the service aspect needs considerable improvement for a truly exceptional dining experience.

I had a very lovely date here and the staff and food were all wonderful. They accommodated us to have the chefs tasting menu at a regular table and still made time for the chef come over to give us the dishes and their story. We never felt rushed and there was good spacing between the courses for enjoyment and conversation. My date had the vegetarian menu and I had the non vegetarian and we both found a lot of unique and delicious food in our courses. The vegetarian was especially well thought out for what is usually an afterthought and she was very impressed and inspired. Presentation was excellent and the various flavors melted together and complimented well. It was exactly what we were hoping for. We are both looking forward to coming back in the future to experience a different menu and have a longer conversation with the chef. Vegetarian options: Excellent dishes for the tasting menu, with a lot of care put into making them a good match for the non vegetarian side.

Overall food was great, appetizers were better than the mains or it’s just we were starving. The gnocchi appetizer is a must try.

I try to reserve 5 stars for only the restaurants that stand out and this sure does. We ordered the Mahi and the Pork loin. For an appetizer we enjoyed the pork belly. Two incredibly different meals in taste and presentation both both outstandingly good. If I could rate the cocktails I would rate them 4 stars mostly because none caught my attention when perusing the menu. However after a shot and a miss, they brought me something I did enjoy for the evening and tasted great. Would go back anytime. Second time back, even better meal. Cocktails to the food were amazing. The NY Strip was delightful as was the vegetable of the day. The new addition of the lamb chops was fantastic. A complete dish.